BRAISED PORK, PICKLED CARROTS AND DAIKON, PEANUTS,AND CILANTRO

MOJO PORK, CILANTRO LIME AIOLI, CHICHARRON, AND CILANTRO

BRAISED KOREAN MARINATED BEEF,APPLE SALSA, AND CILANTRO

HOISIN BBQ GLAZED PORK RIB PATTIE, PICKLES,AND DICED ONIONS

GOCHUJANG FRIED CHICKEN WITH HOT PICKLES AND SCALLIONS

FRIED CHICKEN WITH A KATSU CURRY SAUCE AND SCALLIONS

FRIED PANKO AVOCADO, VEGAN MANGO HABENERO AIOLI, MANGO SALSA, CILANTRO

FRIED TOFU, GINGER PEPPER RELISH, SCALLIONS,AND SESAME SEEDS

CHILI LIME MARINATED SHRIMP, GUACAMOLE, LEMON PEPPER AIOLI & CILANTRO

SWEET POTATO CROQUETTE, SOUR CREAM, CORN RELISH,AND SESAME SEEDS

COONUT SHRIMP TOPPED WITH A MANGO RELISH AND CILANTRO

TEMPURA WHITE FISH, KIMCHI SLAW, YUZU TARTAR SAUCE & SCALLIONS

MARYLAND STYLE CRAB CAKE, OLD BAY MUSTARD AIOLI & SCALLIONS

LOBSTER SALAD WITH LETTUCE ON A FRIED BAO, TOPPED WITH CHIVES

FRIED OYSTERS, LETTUCE AND CAJUN AIOLI ON A FRIED BAO

SOFT-SHELL CRAB, KIMCHI SLAW, OLD BAY AIOLI AND SCALLIONS

TOTS, BRAISED PORK, CHEDDAR CHEESE SAUCE, SOUR CREAM, JALAPENOS & SCALLIONS

TOTS, TRUFFLE OIL, TRUFFLE SALT & CHIVES

TOTS TOSSED IN SRIRACHA AIOLI, JALAPENOS, TOGARASHI & CHIVES

TOTS TOPPED WITH KIMCHI SRIRACHA AIOLI, TOGARASHI AND SCALLIONS

FRIED BAO WITH NUTELLA, BANANAS & POWERED SUGAR

ICE CREAM BAO FRIED WITH CARAMEL SAUCE & GROUND HONEY ROASTED PEANUTS