Waffle, butter, and maple syrup.

With maple syrup and cayenne butter.

Avocado and sunny egg.

Cream cheese, capers, cured salmon, and scrambled egg.

Stuffed with cinnamon cream cheese and topped with Mardi Gras sprinkles.

French toast with berries, powdered sugar, and maple syrup.

Coconut cream stuffed french toast with bruléed pineapple, candied macadamia, lemon curd, and maple syrup.

Toast with bacon, mushrooms, mornay, caramelized onions, and sunny egg.

Fried oysters, corn maque choux, avocado, eggs, and sriracha mayo.

Prosciutto, honey, and herbed ricotta.

Ratatouille, herbed ricotta, and sunny egg.

Omelette with fine herbs and gruyere.

Omelette with ratatouille, chevre, and spinach.

Crepe florentine with spinach, onions, gruyere, prosciutto, and mornay sauce.

Bacon, egg, and cheese on biscuit.

Fried chicken, pickles, and spicy mayo on biscuit.

With grits, eggs, and tarragon aioli.

2 eggs, bacon, grits, and biscuit.

With lyonnaise potatoes and salad.