Maui onions, ginger, scallions, soy sauce, roasted sesame oil, sesame seeds, seaweed salad, and avocado.

Edamame, scallions, cucumber, cilantro, seaweed salad, avocado, soy sauce, green curry coconut miso sauce and crispy lo mein noodles.

Scallions, toasted rice crisps, crispy onions, spicy soy sauce, spicy mayo, avocado, and sriracha seasoning.

Maui onions, scallions, pickled radish, kimchi, avocado sesame seeds, Tupat's Hawaiian Island poke sauce.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.