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Stonemill Matcha
4.5 (808)$$Cafe
561 Valencia St, San Francisco, CA 94110
Stonemill Matcha
561 Valencia St, San Francisco, CA 94110
Pickup
Delivery
Pickup
Delivery
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Toast
Ready in 22-27 min
No service fee
Toast Local
Ready in 15-20 min
No service fee
Grubhub
Ready in 15 min
$0.00 service fee
Seamless
Ready in 15 min
$0.00 service fee
UberEats
Ready in 1 hr 41 min - 1 hr 56 min
No service fee
Menu
TO Drink
TO Food
TO Pastry
- TO Sides
TO Drink
TO Matcha Latte
$6.00
Matcha, milk and cane sugar. Please no adjustments allowed.
TO Ginger Matcha Latte
$6.25
Matcha, fresh ginger, milk and cane sugar. Please no adjustments allowed.
TO Rose Matcha Latte
$6.25
Matcha, rose, milk and cane sugar. Please no adjustments allowed.
TO Hojicha Latte
$5.75
Hojicha, milk and cane sugar. Please no adjustments allowed.
TO Black Sesame Latte
$7.00
Japanese Black Sesame with cane sugar. Please no adjustments allowed.
TO Cold Strawberry Latte
$7.00
Strawberry, matcha or hojicha, milk and cane sugar. Please no adjustments allowed.
TO C Straw Yuzu-Ade
$5.50
Yuzu syrup, strawberry, cane sugar, and seltzer water.
TO Hojicha Palmer
$5.75
Hojicha mizudashi and yuzu lemonade. Please no adjustments allowed.
TO Cold Mizudashi
$5.50
Mizudashi means cold brew in Japanese. Choice of matcha, genmaicha or hojicha.
TO Sparkling Matcha
$5.50
Seltzer water and matcha. Choice to add yuzu or rose. Please no adjustments allowed.
TO Hot Traditional Handwhisk Matcha
$10.00
First Crop Stonemill Matcha served with homemade wagashi.
TO Hot Matchacano
$4.75
Matcha and hot water.
TO Hot Brew Tea
$5.00
Please choose Genmaicha, Hojicha, Sencha, or Soba cha(Buckwheat tea caffeine-free).
TO Cold Yuzu-Ade
$3.50
Yuzu syrup, cane sugar, and sparkling water.
TO Cold Strawberry Milk
$5.00
TO Food
TO Katsu Sando
$18.50
Soy marinated pork cutlet breaded with fresh panko, house made tonkatsu sauce and shredded cabbage. It contains milk and egg.
TO Curry Katsu
$18.00
Shio koji marinated chicken thigh fresh panko, Koshihikari rice and pickled radish. It contains egg.
TO Matchazuke
$18.00
Shio koji marinated Salmon
Matcha dashi broth and Koshihikari rice
TO Tamago Sando
$12.00
Japanese Style Egg Salad. (Vegetarian)
TO Chicken Okayu
$15.00
Chicken, Rice porridge, wakame seaweed
Onsen egg, mushroom, nori seaweed
and green onions
TO Baby Kale Salad
$10.00
Baby kale, Lotus root chips, Cherry tomato Red onion, soy sauce dressing
TO Veggie Miso Soup
$5.00
Fried tofu skin, potato, carrot, shiitake mushroom, yellow onion, wakame seaweed, green onion
TO Pastry
TO Matcha Pie
$7.50
Silky matcha custard and citrus cream on a buttery flakey pie crust.
TO Black Sesame Cream Puff
$7.00
Double crust of flaky puff pastry and choux filled with black sesame custard cream
TO Matcha Cookie
$3.25
Matcha cookie with Valrhona white chocolate. Topped with a sprinkle of genmai and maldon salt.
TO Maple Miso Granola
$11.00
House made sweet and savory granola with caramelized nuts and seeds and a hint of umami.
Ingredients: Oats, puffed rice, flour, sugar, maple syrup, almonds, sunflower seeds, black sesame seeds, kinako (roasted soybean flour), salt and miso.
TO Souffle Cheesecake
$7.00
Creamy and fluffy Japanese style cheesecake.
TO Matcha & Chestnut Roll Cake
$8.00
Chiffon Rollcake with pastry cream, sweet potato vermicelli, dusted with Matcha and topped with a candied chestnut.
TO Sides
TO Small Salad
$3.50
TO Rice
$3.00
(Vegan and Gluten Free)
TO Pork Katsu
$7.00
TO Chicken Katsu
$7.00
TO Salmon
$7.00
TO Onsen Egg
$1.50
Not accepting orders right now. Next open: Tomorrow, 10:00 AM
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