Egg, tomato, white and green onions with a side of cucumber and lime (no side rice).

Rice noodles sauteed with egg. Ground peanuts, bean sprouts and green onions (no side rice).

Glass noodles with egg, tomato, Napa cabbage, carrots baby bok choy, and celery.

Coconut milk, bamboo, bell peppers and basil.

Coconut milk, eggplant, bamboo, bell peppers and basil.

Fresh sweet basil, yellow onions and bell peppers.

Fresh ships of ginger, yellow onions, bell peppers, mushrooms and onions.

Grilled beef with lettuce, cucumber, onions, tomato and cilantro in our refreshing lime dressing.

4 nigiri, 8 sashimi and choice of squid or seaweed salad.

6 nigiri and 5 pieces of California or Philadelphia roll.

4 nigiri, 4 sashimi and 5 pieces of a tempura shrimp roll.

8 pieces of nigiri and choice of squid or seaweed salad.

9 pieces of tuna, salmon and yellowtail and choice of squid or seaweed salad.

Spicy tuna, soft shell crab, avocado, and cucumber topped with tuna, salmon, yellow toil, spicy mayo, eel sauce, and fish eggs.

Spicy tuna, avocado, and jalapeño topped with red tuna, while tuna, sashimi sauce and green onion.

Tempura shrimp, avocado, and jalapeño topped with spicy salmon, green onion, spicy mayo, eel sauce, and fish eggs.

Spicy tuna, cilantro, avocado, and jalapeño topped with tuna, salmon, white tuna, spicy sauce, fish eggs and green onion.

Tempura shrimp, spicy crab, and cucumber topped with tuna, avocado, spicy mayo, eel sauce, tempura flakes, and habanero fish eggs.

Tuna, crab, avocado, and cucumber topped with avocado, tuna, ceviche, pico de gallo (with jalapeño) and spicy sauce.

Tuna, salmon, and yellowtail topped with while tuna, spicy poke sauce and green onion.

Spicy crab, shrimp, cilantro, and jalapeño topped with baked eel, avocado, fish eggs, and a mix of baked salmon, white fish, crab, green onions and eel sauce.

Spicy crab, tempura shrimp, and avocado topped with tuna, salmon, tobiko fish eggs, spicy mayo, eel sauce.

Spicy crab, tempura shrimp, avocado, and cucumber lopped with spicy tuna, tempura flakes, spicy mayo, eel sauce, and fish eggs.

Spicy crab, tempura shrimp, avocado, and cucumber lopped with baked eel. Tempura flakes, spicy mayo, eel sauce, and fish eggs.

Baked eel, cream cheese, and cucumber topped with avocado, spicy mayo, eel sauce and fish eggs.

Salmon, avocado, and asparagus topped with red tuna, wrapped in soy bean paper.

(5 pieces, no rice)tuna, salmon, spicy crab, avocado, asparagus, and cilantro wrapped with fresh cucumber topped with spicy ponzu sauce and salmon roe (ikura.

Spicy crab, avocado, and cucumber topped with tuna, salmon, shrimp, white fish, and avocado.

(6 pieces) fried soft shell crab, avocado, and cucumber lopped with spicy mayo, eel sauce, and fish eggs.

Spicy yellowtail, cilantro, avocado topped with white tuna, jalapeno slices, yuzu sauce and sriracha.

Spicy crab, cream cheese, avocado, jalapeno, cilantro topped with beef, spicy mayo and eel sauce.

Spicy shrimp, cilantro, avocado, jalapeno, green onion topped with habanero tobiko, yellowtail, yuzu and spicy sauce.

Six pieces of nigiri (chefs choice), California roll, squid and seaweed salad.

15 pieces of sashimi (tuna, salmon, yellowtail, white tuna, and octopus) with squid and seaweed salad.

Tuna.

Baked eel sashimi style topped with fish eggs.

Chef's choice of assorted fish sashimi style.

Choice of tuna or salmon marinated in spicy poke sauce topped with green onion, salmon roe (ikura). Edamame, and sesame seeds.

Tempura shrimp, cream cheese, avocado, and crab meat topped with crab dressing, eel sauce, and spicy mayo.

Salmon, yellowtail, avocado and jalapeño , eel sauce, masago fish eggs and green onion.

Salmon, crab, yellowtail, tempura shrimp, avocado, cream cheese, and jalapeño topped with spicy crab, fish eggs, spicy mayo, and eel sauce.

Tempura shrimp, crab, cream cheese, and avocado topped with spicy crab, masago fish eggs, and eel sauce.

Crab meal, avocado, and cucumber.

Smoked salmon, cream cheese, avocado, and cucumber.

Choice of tuna, salmon, crab, shrimp, or scallops with avocado and cucumber, finished with eel sauce, spicy mayo, sriracha, and tempura flake.

Tuna mini maki.

Salmon mini maki.

Baked eel with cucumber, finished with eel sauce.

Yellowtail and green onion.

Avocado, cucumber, carrots, asparagus, and cream cheese topped with spicy mayo, eel sauce, topped with your choice of kiwi or mango slices.

Avocado, carrots, lettuce, asparagus, and cream cheese wrapped in cucumber, topped with sweet chili sauce.

Carrots, onions, asparagus, and avocado, deep fried and lopped with spicy mayo and eel sauce.

Tuna, yellowtail, avocado, mango, and eel sauce.

Soft shell crab, avocado, cucumber, spicy mayo, eel sauce, and fish eggs.

(Sweet egg).

Sweet shrimp.

Sweet egg.

Salmon roe.

Orange tish eggs.

Black, red and green fish eggs.

Crab sticks, shrimp, noodles, lettuce, cucumbers, cilantro and carrots wrapped in a rice paper served with peanut sauce.

Fried spring rolls stuffed with mixed vegetables.

Thin fried spring rolls stuffed with pork, shifake mushrooms, carrots, glass noodles, and white onions served with thai sweet and sour sauce.

Cream cheese, imitation crab, celery and onions served with Thai sweet and sour sauce.

Marinated chicken on bamboo skewers served with a cucumber-pineapple salad and peanut sauce.

Savory house wings served with habanero-mango sauce.

Boiled soy beans with a touch of salt (choice of regular, spicy or spicy lemon garlic).

Shrimp, crab, octopus, white tuna, cucumber, pico de gallo and cilantro served with fried wonton chips.

Savory pork potstickers.

Served with onion rings and sweet chili sauce.

Spicy tuna on a bed of sushi rice with lampiko sauce and avocado, topped with spicy and wasabi mayo, eel sauce, and fish eggs.

Spicy salmon on a bed of sushi rice with lampiko sauce and avocado, topped with spicy and wasabi mayo, eel sauce, and fish eggs.

Thin sliced tuna and salmon sashimi marinated with spicy ponzu sauce topped with jalapeño.

Thailand's most famous shrimp soup with lime leaves, galangal, lemongrass, tomato and mushrooms, topped with cilantro and green onion.

Coconut milk soup with chicken.

Kin house soup with ground chicken, jasmine rice, cilantro, green onion, and ginger.

Seaweed, tofu with green onion.

Choice of chicken, pork, or seafood for an additional charge and mixed vegetables.

Choice of chicken, pork, gyozo or seafood for an additional charge and mixed vegetables.

Bean sprouts, bok choy, cilantro, green onions and fried garlic on top.

Thai style grilled beef with mixed greens, cucumber, onions, tomato and cilantro.

Traditional cucumber salad marinated in Japanese sweet vinaigrette, add seafood for an additional charge.

Seaweed/squid salad mix.

Fresh sashimi served on a bed of mixed greens topped with spicy sashimi sauce.

Shredded green papaya in spicy lime sauce with choice of dried shrimp, pickled crab, both, or Lao style.

Choice of meat stir-fried with onions, snow peas, carrots, celery, mushrooms and bell peppers topped with roasted cashews in a light spicy sauce.

Red curry in coconut milk, bamboo, bell peppers, and basil with choice of meat or salmon for an additional charge.

Green curry in coconut milk, bamboo, eggplant, bell peppers, and basil with choice of meat or salmon for an additional charge,.

Half duck in our savory panang curry with coconut milk, bell peppers, fresh lime, and basil.

Choice of meat stir-fried with yellow onions, bell peppers, and thai sweet basil.

Choice of meatstir-fried with ginger, yellow onions, bell peppers, mushrooms, celery, and green onion.

Sautéed with Chinese collard.

Crispy whole pompano served with three flavored tamarind sauce.

Crispy whole red snapper served with three flavored tamarind sauce.

Choice of meat in our savory panang curry with coconut milk, bell peppers, fresh lime, and basil.

Choice of meat and rice noodles sautéed with egg. Bean sprouts, ground peanuts, and green onion.

Choice of meat and zucchini noodles sautéed with chicken, egg, bean sprouts, ground peanuts, and green onion.

Choice of meat and stir-fried glass noodles with egg and mixed vegetables with choice of jasmine, fried, or brown rice.

Choice of meat and yakisoba noodles stir-fried with mixed vegetables.

Wide rice noodle with choice of meat, egg, broccoli and carrots.

Our house fried rice with choice of meat, yellow and green onion, tomatoes, egg, and cucumber on the side.

Our house fried rice with pineapple.

Our house fried rice with lump crabmeat.

Fresh mango on a bed of sticky rice.

Tempura - fried oreo cookies à la mode.