Chopped okra whipped with ground crayfish and chicken stock. Served over the stew.

Ground melon seed with ground shrimp and pepper spices cooked in a delicious sauce and finished off with chopped spinach.

Ground mango seed prepared with a rice sauce with ground shrimp. Fish and spinach.

Soups are served with semolina.

Seasoned rice, mixed vegetables, and tomato sauce.

Tender cubes of goat cooked with exotic seasoning and spices.

Fish steak and shrimps cooked with special exotic seasonings and spices.

Snails sauteed in garlic butter with sliced tomatoes, onions, and pepper.

Thinly sliced plantain fried in oil till golden brown. served with choice of chicken, fish, stew, or omelet.

Thinly sliced plantain fried in oil till golden brown. Served with choice of chicken, fish, stew, or omelet.

Thinly sliced plantain fried in oil till golden brown. Served with choice of chicken, fish, stew, and omelet.

Thinly sliced plantain fried in oil till golden brown. Served with choice of chicken, fish, stew or omelet.

Thinly sliced plantain fried in oil till golden brown. Served with choice of chicken, fish, stew, and omelet.

Seasoned rice, mixed vegetables, and tomato sauce.