All bento boxes come with steamed sesame pea shoots, spicy cucumber salad, white rice, miso soup, and choice of sauce, 4 piece sushi roll, and protein.
No modifications, please.
Classic Maki
$38.00
Choice of two classic rolls. Comes with miso soup and a side of spicy cucumber salad.
No modifications, please.
Chef's Selection Sashimi
$86.00
Chef's selection of 14 pieces of sashimi (7 types of fish served twice each, no rice).
No modifications, please.
Chef's Selection Sushi
$70.00
Chef's selection of 10 pieces of assorted nigiri (with rice).
No modifications, please.
Blistered Shishito Pepper finished with Ponzu Butter
Edamame
$10.00
Steamed Edamame
Chicken Tsukune
$16.00
Traditional Japanese meatball skewer grilled on the robata made with foie gras
Warm Mushroom Salad
$22.00
A salad composed of 6 different kinds of mushrooms:
Pickled hon shimeji mushrooms
Roasted maitake, oyster, and shiitake mushrooms
Dehydrated enoki mushrooms
Raw, shaved king trumpet mushrooms
All combined with mizuna leaves, green watercress, and shaved white onion with a wasabi vinaigrette
Completely vegetarian.
Entrees
Garlic Chicken
$32.00
Boneless half chicken (breast and thigh) served with yuzu chimichurri.
Wagyu Skirt
$63.00
8 ounce American Wagyu skirt steak served with yuzu chimichurri
Wagyu Filet Mignon
$110.00
6 ounce Snake River Farms American wagyu filet.
Served with yuzu chimichurri.
Half Branzino
$36.00
Filet of branzino grilled to a crispy skin and finished with sesame and housemade ponzu butter. Served with a side of Yuzu Chimichurri