Fresh marinated ahi in Maui sauce with fried onions, edamame, seaweed salad, and cucumbers.

Shoyu ahi and salmon with seaweed salad, cucumbers, edamame, fried onions, mango, crispy noodles, and shredded nori.

Fresh shoyu salmon with shredded nori, mango, cucumbers, and seaweed salad.

Spicy tuna topped with surimi salad, masago, seaweed salad, edamame and cucumbers.

Hula chicken, mango, pineapple, carrots, avocado, green onions and sesame seeds. Topped with spicy Hawaiian and teriyaki sauce.

Kimchi octopus with crispy fried noodles, cucumbers, and seaweed salad.

Create your own custom poke!

Grilled marinated short ribs served on choice of base, side of macaroni salad topped with sesame and scallions

Grilled marinated short ribs served on choice of base with 2 toppings

Grilled marinated short ribs served on choice of base with 2 toppings

Panko fried seasoned pork with house made katsu sauce on top of choice of base and 2 toppings

Grilled marinated chicken with teriyaki sauce, spicy aioli served with rice and mac salad. *Chicken is not gluten free.

Hula Chicken with choice of base and 2 toppings.

Shell-on fried shrimp with garlic butter sauce served with rice and mac salad.

Garlic Shrimp with choice of base and 2 toppings.

Crispy fried chicken in sweet garlic sauce served with rice and mac salad.

Choice of base and 2 toppings.

Slow cooked pulled pork served at luaus served with rice and mac salad.

Kalua Pork with choice of base and 2 toppings.

With choice of sauce topped with furikake, served with rice and mac salad.

Choice of base and 2 toppings.

Maui ahi poke and choice of cooked protein served with rice and mac salad.

Spicy tuna, mixed greens, sesame, scallions, avocado crema and furikake. Not gluten free.

Spicy salmon, mixed greens, masago, teriyaki sauce and furikake.

Surimi krab salad, mixed greens, masago, avocado crema and edamame.

Fried tofu with vegan spicy aioli, mixed greens, scallions and furikake.

Fried wontons topped with spicy tuna, spicy aioli, scallions, sesame and jalapeños.

Fried wontons topped with shredded pork, spicy aioli, shredded cheese, jalapeños and scallions.

Fried wontons topped with grilled chicken, spicy aioli, shredded cheese, jalapeños and scallions.

Fried wontons topped with tofu, vegan spicy aioli, sesame seeds, scallions and jalapeños.

Served on Kings Hawaiian rolls with rice and Hawaiian macaroni salad.

Served on Kings Hawaiian rolls with rice and Hawaiian macaroni salad.

Served on King's Hawaiian rolls on a bed of lettuce with avocado crema, pickled cucumbers, fried shrimp, topped with spicy aioli, teriyaki and parsley.

Served on King's Hawaiian rolls on a bed of lettuce with avocado crema, pickled cucumbers, fried fish, topped with spicy aioli, teriyaki, sesame seeds and scallions.

Served with white rice and a juice box.

Served with white rice and a juice box.

Gluten free.

Not gluten free.

Acai sorbet, fresh strawberries, blueberries and bananas with granola, coconut flakes and honey or agave.

Acai sorbet, fresh bananas, strawberries, peanut butter with granola and honey or agave.

Acai sorbet, fresh mango, pineapple, strawberries, rice mochi, coconut flakes with condensed milk

Acai sorbet, fresh strawberries, bananas, nutella, coconut flakes with granola and honey or agave.

Acai sorbet, fresh mango, pineapple and kiwi with granola, coconut flakes and honey or agave.