Traditional chickpeas dish cooked in ginger, infused onion and tomato sauce.

Spicy fried chicken - a south indian specialty.

Hand rolled pastry stuffed with potato and green peas.

Spicy fried chicken - a south Indian specialty.

Traditional chickpeas dish cooked in ginger, infused onion and tomato sauce.

Simmered spinach with exotic spices added with cottage cheese.

Vegetables cooked in coconut milk with mild touch of spices.

Cottage cheese cooked in cream and tomato gravy with combination of onion, peppers and tomatoes.

Diced boneless white meat chicken tandoori style, cooked in a rich tomato cream sauce.

Chicken cooked in traditional dhaba style curry sauce with homemade spices.

Chicken simmered in spinach with exotic spices.

Chicken cooked in a mild aromatic coconut milk.

Chicken marinated in vinegar and spicy tomato and onion sauce.

Basmati rice fragrantly flavored.

Basmati rice with blend of spices, cooked with vegetables or served with raita.

Basmati rice with blend of spices, cooked with boneless white meat chicken served with raita.

Layered bread made in griddle from refined wheat flour is more popular in south India.

Deep-fried cheese balls soaked in saffron flavored honey syrup served warm.

Frozen dessert made with milk and mango pulp.

Mango flavored yogurt drink.