Soft tandoori naan is stuffed with your favorite entrée from the list below and then topped with some green salad and drizzled with chutneys.

Mild. Tender chicken marinated in garlic, spices and cooked in tomato & cream.

Medium. Onion, garlic and ginger gravy adorns this chicken dish in tomato sauce.

Spicy. Indian Portuguese fusion dish from Goa. served on a biryani rice bowl.

Regular. Chicken chunks lost in a sea of spinach. served on a biryani rice bowl.

Soft chickpeas in a gravy of tomatoes, onions and spices.

Sexy spinach cooked with tomatoes and roasted spices.

An orgy of love between chickpeas and sexy spinach.

Sexy spinach seduces cottage cheese. served on aromatic basmati rice.

Aromatic basmati rice is topped with a juicy chicken seekh kabab, garnished with chickpeas and salad.

Delicious seekh kabab is stuffed in a soft hot baked naan with chutneys and salad plus cilantro.

Potatoes & peas.

Minced chicken plus onion.

Vegan | potatoes tempered with garlic and coriander leaves and fried in chickpea batter.

The best way to describe this appetizer mini meal is simply Indian nachos. a samosa is crushed in a bowl of hot chick peas, then drizzled with cool yogurt and hot and sweet chutney and Sev (crispy chickpeas noodles) and some onions and fresh coriander leaves.

A delicious medley of puffed rice, chick peas noodles, onions potatoes and topped with mint coriander chutney and sweet date and tamarind chutney. garnished with fresh green coriander cilantro.

Dubbed as the delicious Bombay burger, this is sold on every corner of the city. a potato ball, stuffed in a bread roll, drizzled with chutney and served with Mumbai love.

Party in your mouth. Samosa plus chickpeas plus chutney stuffed in a soft bun.

Baked in a clay tandoor oven, these chicken skewers are a must have! from Delhi.

Freshly baked in a clay oven. best sauce dipper ever.

Yogurt & milk, Indian mango plus some spice in this delicious smoothie.