Crispy rolls filled with a mix of vegetables and sometimes meat, wrapped in a thin pastry skin.

Golden fried dumplings filled with minced meat and vegetables, served with a side of dipping sauce.

Steamed dumplings filled with a savory mixture, accompanied by a side of dipping sauce.

Golden-fried wontons filled with a blend of crab and cream cheese, garnished with sliced green onions.

Crispy waffle-cut potatoes served with a side of ketchup.

Crispy, golden-brown shrimp coated in a light batter, deep-fried to perfection.

Crispy chicken nuggets seasoned with Taiwanese spices, accompanied by fried basil leaves.

Stir-fried soft noodles with shrimp, beef, and vegetables in a savory sauce.

Stir-fried wheat noodles with a mix of fresh vegetables including broccoli, carrots, and bell peppers.

Steamed broccoli florets tossed with garlic over a bed of fluffy white rice.

Sautéed string beans served over a bed of steamed rice.

A medley of fresh vegetables including broccoli, asparagus, and bell peppers, served over a bed of steamed rice.

Stir-fried chicken with peanuts, vegetables, and chili peppers in a savory brown sauce.

Stir-fried shrimp with peanuts, chili peppers, and mixed bell peppers in a savory sauce.

Tender chicken pieces glazed in a sweet and savory teriyaki sauce, garnished with sesame seeds and green onions, served over rice with steamed broccoli.

Stir-fried shrimp paired with fresh broccoli in a savory sauce.