NF NOG Yellow peas and spices with leavened flatbread.

Creamy Black Lentils Served with Jeera Rice/Naan.

A Signature Punjabi dish with a creamy, deeply flavorful gravy of mustard greens and spinach, served with maize flour flatbread.

Warmly Spiced Potato curry served with traditional Indian fried unleavened bread made with whole wheat flour.

Red kidney bean curry, served with rice.

choice of dal kadi, dal makhani, paneer entree, mix veg / aloo gobhi rice, raita, papad, choice of roti / naan, dessert, salad, choice of one: masala chaach, jeera shikanji, / tea.

Chickpeas in a gravy of spices, leavened bread of all-purpose flour.

Curry of chickpeas, yogurt & spices, rice.

Mumbai street food with mashed curry of vegetables, served with pav - Indian dinner rolls.

Creamy paneer curry served with Naan and Jeera Rice.

Mughlai Chicken Creamy Curry served with Jeera Rice / Naan

choice of dal kadi, dal makhani, chicken entree, mix veg / aloo gobhi rice, raita, papad, choice of roti / naan, dessert, salad, choice of one: masala chaach, jeera shikanji, / tea.

Dices of fresh cottage cheese, marinated in fresh cream, achari masala, spices and grilled in a clay oven called a tandoor.

Mughlai Appetizer that is creamy on the inside and crunchy on outside is prepared with yogurt, crumbled paneer and spices. Spice Level - LOW Nut-Free | No Onion No Garlic

Roasted, marinated mushroom caps filled with spiced cheese and herb mixture.

A rich and flavorful preparation of Soya Chaap with aromatic spices and cream.

A protein-packed dish where soya chaap is marinated in a marinade made with yogurt or curd, cream and spices and then cooked in a tandoor

An assortment of paneer tikka & dahi kabab.

Succulent chicken morsels, marinated in tangy pickling spices, roasted in a clay oven spice level - medium protein rich | gluten-free | nut-free

Golden Crisp Fried Fish battered with Gram flour and seasoned with Indian spices.

Ground chicken marinated with spices,garlic, ginger cilantro, and mint, on skewers, roasted in clay oven.

[chef's special] - king of kebabs from india, a perfect mughlai appetizer, ground lamb minced with spices, garlic, ginger, cilantro, mint, put like a ""gilaf"" - sheath on askewer and cooked in a clay oven spice level - medium gluten-free

Juicy, Succulent Goat Chops Coated with a variety of spices to give a classic twist on Indian flavours.

A delicacy with scrumptious Lamb chops marinated in fragrant spices, mild kashmiri chilli, served with mint dip and crisp potatoes.

Pan-tossed prawns flavoured with garlic and coated with masala, enhanced with freshly chopped coriander leaves.

The maharaja's choice- chicken marinated with Indian spices & herbs, roasted in clay oven. gluten -free/ nuts-free

The maharaja's choice- chicken marinated with indian spices & herbs, roasted in clay oven spice level - medium protein rich | gluten-free | nut-free

Indian Taro root Mixed with tangy red Indian pickles gravy

Potato and cauliflower cooked in aromatic Indian spices.

Chickpeas in a gravy of tomatoes and Indian spices .

Vegan, gluten-free, nut-free. medium. fresh eggplant broiled in clay oven (tandoor) and cooked with traditional indian spices.

Bhindi (Indian Okra)cut into small pieces and cooked with chopped onions and dry spices

yellow lentils seasoned with spices and herbs.

A melt in the mouth dish from Kashmir of India, this delicacy is cooked with soya pieces slow cooked with a curry of onions, Garlic,Tomato and Indian spices.

Red kidney beans from kashmir cooked in tomato gravy with traditional Indian spices.

Seasonal fresh vegetables cooked with onion tomato masala, spiked with mild spices Spice Level - LOW Gluten-Free | Nut-Free | Vegan Option Available

[Chef's Special] - Chef's special Vegan delicacy, a melt in the mouth dish of soya pieces cooked slowly with a curry of of onions, garlic, tomato and Indian spices Spice Level - MEDIUM Nut-Free | Vegan

A succulent Tender lamb cooked with big tastes of spinach, green chilies and cilantro.

A popular dish from dhaba - roadside eatery on highways in india.slow cooked chicken, spices, light onion tomato gravy spice level - medium protein rich | gluten-free | nut-free

Chef's master recipe with a twist to traditional Kashmiri Lamb preparation of braised succulent lamb enhanced with beetroot.

[Chef's Special] - Chef's special creation - Prawns in a creamy coconut curry with the benefits of 'Turmeric' flavored with mustard served in a young coconut shell Spice Level - LOW Gluten-Free | Nut-Free

lamb cooked in a gravy of spinach and seasoned with spices.

A Delicious Mughlai dish made with fresh methi leaves and chicken simmered in a rich, creamy gravy.

Pan-tossed slivers of chicken tikka, onions and bell peppers with a coating of smooth onion and tomato sauce, mildly spiked with aromatic spices.

Spicy prawns preparation onion tomato, gravy tempered with carrom seeds, spices.

A one pot dish where Goat is Marinated and cooked with plenty of spices, herbs, onions, tomatoes and yogurt.

A mughlai dish of chicken cooked in a curry of butter, cream and tomato sauce seasoned with spices.

Tandoor cooked stuffed bread filling with potato and spices

Layered bread of wheat flour, baked in clay oven nut-free | no onion no garlic | vegan option available

A crisp Tandoori bread with green chili topping.

Tandoori naan, speared with flavorful spices, a perfect combination with Indian delicacies.

Unleavened Indian flatbread cooked on a hot griddle called tawa, wheat, stuffing as selected

Unleavened tandoor baked (Indian clay oven) flatbread made of wheat.

Aloo/ Paneer/ Gobhi/ Spinach unleavened Indian flatbread cooked on a hot griddle called tawa, wheat, and stuffing as selected.

Traditional indian bread stuffed as per selection and baked in tandoor spice level - low nut-free

Unleavened tandoor baked (Indian clay oven) flatbread made of wheat.

Leavened bread baked in Tandoor (Indian Clay oven)

Long-grain Basmati rice tempered with Cumin and Desi ghee (clarified butter)

Aromatic basmati rice layered with seasonal vegetables, flavored with whole aromatic Indian spices and clarified butter Spice Level - MEDIUM Gluten-Free | Nut-Free | Vegan Option Available

Spiced yogurt with fried gramflour pearls Spice Level

A cool and refreshing Indian condiment for hot and spicy dishes, made with yogurt, cumin, cucumber, and mint; lemons and chillies

Freshly sliced tomato, carrot, cucumber, onion, lemon and chillies

Four thin crisps made from lentils and spices.

THUMBS UP | LIMCA

Popular street Food, a spicy dish of puffed rice tossed with spices, onion, peanuts and chutneys Spice Level - MEDIUM Vegan

All time favorite - Crisp flour balls, Flavorful water to dip in- Tamarind flavor & Mint, Cilantro spicy water Spice Level - HOT Nut-Free | No Onion No Garlic | Vegan

[Chef's Special] - Puffed rice tossed with spices and mustard oil, peanuts, coconut with a twist of spiced Californian avocadoes Spice Level - MEDIUM Vegan | Gluten Free | Contains NUTS

Crispy Wafers With potatoes , yogurt, Tamarind and mint Chutney, spices , served cold. Gluten-Free/ Nut-Free/ No Onion Garlic.

Crisp wafers with sprouted gram, potatoes, yogurt, potatoes tamarind and mint chutneys Spice Level - LOW Nut-Free | No Onion No Garlic

Crisp fried lentil stuffed pastry, topped with chickpea curry, tamarind chutney and mint chutney Spice Level - MEDIUM

soft balls of lentils, yogurt ,tamarind and mint chutney, spices. served cold. Spice Level - MEDIUM Vegan

Crispy sphere stuffed with potato, black gram Sprout, bhalla, tamarind sauce, mint sauce, yogurt and masala. Nut-free/ no onion garlic

Crisp fried pyramid shaped pastry stuffed with potatoes, green peas, ginger, cilantro & spices, served with chutneys Spice Level - MEDIUM No Onion No Garlic | Vegan | Contains NUTS

Chickpea flour fried fritter served with chutneys. Gluten -free Nut-free no onion garlic

A crispy shell stuffed with boiled potatoes, onions, tomatoes, curd, ground spices, chutneys and sev.

Fried & Crisp spiced potato patties, chickpea, served with yogurt and spicy, sweet and sour sauces. Spice Level - MEDIUM Vegan

pattice made with tapioca, ginger and spices served with chutneys.

Crisp fried pyramid shaped pastry stuffed with potatoes, green peas, ginger, cilantro & spices, topped with chickpeas and chutneys. Spice Level - MEDIUM Vegan | Contains NUTS

Mughlai Appetizer that is creamy on the inside and crunchy on outside is prepared with yogurt, crumbled paneer and spices. Spice Level - LOW Nut-Free | No Onion No Garlic

Cottage cheese dumplings in jaggery dulce de leche' - Baked for a twist to a highly recognized Indian dessert (Gulab Jamun).

Indian Sweet Carrot, cashew, Cardamom, desi ghee.

Yellow mung bean lentil delicacy, enhanced with cardamom, saffron, nuts & desi ghee. protein rich | contains nuts

Highly recognized indian dessert-fried cottage cheese balls dipped in syrup.

cottage cheese patties, betelnut and rose petal jam

A Delight From West Bengal , Juicy cottage syrup balls.

Stir fried noodles with mix vegetables ,soy sauce, aromatics and spices.

A popular Indo-chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar and chilli sauce. Gluten-Free Nuts Free

Crispy fried cauliflower Coated in a sweet, tangy, spicy, and umami-rich indo-chinese sauce.

A hearty mix of fresh vegetables , green onions, seasonings and spices with Flavorful rice. vegan/ gluten-free/ nut free/ no onion garlic.

A Sweet ,Spicy & Slightly Sour Crispy appetizer made with Chicken , bell peppers, garlic , chilli sauce & soya sauce.

Savoury and fluffy rice with juicy chicken, Peas, Carrots, with Garlic and shallots.

A Stir fry Rice dish with beaten eggs and vegetables Seasoned with sauces.

A delicious dish made with vegetables formed into dumplings and dunked into a sauce with hot, sweet, sour, and salty flavored sauce. vegan/ nut-free/gluten-free

Shorba,” a hot, thin soup of tomatoes and beetroot slow-cook with cilantro and spices.

A spicy and hot soup made with mixed fresh vegetables, mushrooms, spices and soy sauce

A thick broth with fried noodles and stir-fry vegetables.

Most loved ..a mughlai chicken dish with a smooth velvety curry of tomato, cream and butter seasoned with spices Spice Level - LOW Protein Rich | Gluten-Free | Nut-Free

[Chef's Special] - Our signature recipe -black lentils cooked overnight, enhanced with cream and butter Spice Level - LOW Gluten-Free | Nut-Free

[Chef's Special] - Cottage cheese in rich tomato gravy with flavorful spices finished with cream &fenugreek Spice Level - LOW Protein Rich | Gluten-Free | Nut-Free

[Chef's Special] - Classic combination of Tandoor roasted chicken and tomatoes, masala and cream. Best to enjoy with a garlic Naan bread or rice Spice Level - LOW Protein Rich | Gluten-Free | Nut-Free

Skewer-roasted dices of chicken, marinated in Indian achari masala and grilled in a clay oven.

Savoury and fluffy rice with juicy chicken, Peas, Carrots, with Garlic and shallots.

A Sweet ,Spicy & Slightly Sour Crispy appetizer made with Chicken , bell peppers, garlic , chilli sauce & soya sauce.

Indian Taro root Mixed with tangy red Indian pickles gravy

A unique and protien-rich Indian Curry recipe made with soya chaap and a unique spice rich white gravy sauce.

Bhindi (Indian Okra)cut into small pieces and cooked with chopped onions and dry spices

A melt in the mouth dish from Kashmir of India, this delicacy is cooked with soya pieces slow cooked with a curry of onions, Garlic,Tomato and Indian spices.

Fresh veggies cooked with rich tomato gravy and spices.

[Chef's Special] - Chef's special Vegan delicacy, a melt in the mouth dish of soya pieces cooked slowly with a curry of of onions, garlic, tomato and Indian spices Spice Level - MEDIUM Nut-Free | Vegan

A Delicious Mughlai dish made with fresh methi leaves and chicken simmered in a rich, creamy gravy.

A rice dish with Tender Chicken in yogurt and warm spices such as turmeric and red chili powder and garam masala.

A succulent Tender lamb cooked with big tastes of spinach, green chilies and cilantro.

A one pot dish where Goat is Marinated and cooked with plenty of spices, herbs, onions, tomatoes and yogurt.

Spicy prawns preparation onion tomato, gravy tempered with carrom seeds, spices.

Potato and cauliflower cooked in aromatic Indian spices.

Heart Friendly fresh Beet root juice

[chef's special] - mint flavored spiced water with a fizz... spice level - medium vegan

Indian lemonade flavored with hint of cumin and indian spices

"fresh lime, masala with soda"

A slow-cooked curry made with Chickpea flour Yogurt and spices, along with chickpea fritters

Paneer cooked in a thick paste of spinach, dry red chilli and seasoned with spices.

Green peas cooked with fresh fenugreek leaves and cream (malai) mixed with traditional spices.

A harmonious blend of black lentil, red kidney beans, tomatoes, ginger and finished with cream and butter.

A unique and protien-rich Indian Curry recipe made with soya chaap and a unique spice rich white gravy sauce.

A dish made with fried potato and paneer balls called Kofta, cooked in a cashewnut and cream based curry.

Cottage cheese cooked in a rich almond and cashewnut gravy, lightly spiced and slightly sweet

cottage cheese in rich tomato gravy with flavorful spices finished with cream & fenugreek.

A rice dish with Tender Chicken in yogurt and warm spices such as turmeric and red chili powder and garam masala.

Spiced aromatic basmati rice tossed with boiled eggs, flavored with whole aromatic indian spices and clarified butter, accompanied with raita (spiced yogurt) spice level - medium protein rich | gluten free | nut free

Aromatic basmati rice dish, slow-cooked with layers of lamb / goat and traditional spices.

Traditional Indian Sundae with Rabri Made of highly Condensed milk, rice noodles, sweet basil, rose syrup and nuts.