Drip coffee with espresso added. Also known as a "Red Eye".

Three eggs scrambled with salmon, goat cheese, and chives. Served with potatoes and toast.

Three eggs scrambled with mexican chorizo, cheddar cheese, and onion then topped with pico de gallo. Served with potatoes and toast.

Three eggs scrambled with sausage, roasted red peppers, onion, and Swiss cheese. Served with potatoes and toast.

Three eggs scrambled with chopped bacon and a three-cheese blend of cheddar, brie, and Swiss. Served with potatoes and toast.

Three eggs scrambled with mushrooms, tomato, spinach and feta cheese. Served with potatoes and toast.

Mexican chorizo, onion, celery, roasted poblano pepper, red potatoes, and sweet potatoes.

Ancient rice blend, sweet potato, fried brussel sprouts, pomegranate, sweet berry sriracha served with two eggs any style.

low-cook corned beef, caramelized onions, and red potatoes.

Griddled salmon with bacon, lettuce, tomato, and basil mayonnaise served on multigrain bread. Served with your choice of side.

Pulled pork with ham, Swiss, chipotle mayo, and pickle relish on a pressed baguette. Served with your choice of side.

Bacon, brie, lettuce, tomato, house-roasted turkey, and basil mayo on sourdough. Served with your choice of side.

Slow-cooked corned beef or roasted turkey, or both - with Swiss cheese and sauerkraut with Russian dressing on rye bread. Served with your choice of side.

Mixed greens, marinated portobello, carrots, cucumber, red onion, tomato, and Swiss cheese with your choice of dressing.

Rolled quaker oats served with mixed berries and brown sugar served on the side.

Two eggs, potatoes, soyrizo, cheddar cheese, black beans, spinach, red peppers, and mushrooms smothered with sour cream, cheddar cheese, and pico de gallo.

Seared turkey served on savory french toast smothered in poblano cheese sauce topped with bacon, green onions, and griddled tomatoes. Add two over-easy eggs on top to take this dish to the next level.

Pulled pork, eggs, potatoes, and mexican chorizo topped with sour cream, pico de gallo, and your choice of chili - pork green chili, haco red chili, or vegan jackfruit chili.

Two over medium eggs, bacon, griddled tomatoes, melted swiss cheese, and pesto on wheat.

Smashed avocado spread across toasted multigrain bread, topped with mozzarella cheese, heirloom tomatoes tossed with oil and basil, and balsamic glaze. Served with morning greens.

Two eggs of any style, rustic potatoes, toast, and homemade jelly. Add some bacon for an additional charge.

Your choice of chili (pork green, haco red, or vegan jackfruit), served over homemade tortilla strips, topped with two eggs, black beans, cotija cheese, pickled onions, and a hearty dollop of smashed avocado.

Two thick slices of challah batard, encrusted in corn flakes, covered in seasonal macerated berries. Served with butter and syrup.

Double-stack of buttermilk pancake or choose one of our specials: lavender blueberry, bacon jalapeño corn or cinnamon roll.

Gf and dairy-free double stack of pancakes, or choose one of our specials: lavender blueberry, bacon jalapeño corn, or cinnamon roll (contains dairy).

One thick slice of challah batard French toast. Served with butter and syrup.

Single buttermilk pancake, or choose one of our specials: lavender blueberry, bacon jalapeño corn, or cinnamon roll.

One thick slice of challah batard encrusted in cornflakes, and covered in seasonal macerated berries. Served with butter and syrup.

Gf and dairy-free pancake, or choose one of our specials: lavender blueberry, bacon jalapeño corn, or cinnamon roll (contains dairy).

Two thick slices of challah batard French toast. Served with butter and syrup.

Triple-stack of buttermilk pancake or choose one of our specials: lavender blueberry, bacon jalapeño corn, or cinnamon roll.

Gf and dairy-free triple stack of pancakes, or choose one of our specials: lavender blueberry, bacon jalapeño corn, or cinnamon roll (contains dairy).

Two lovingly poached eggs and grilled ham piled atop artisan sourdough bread smothered in the world's best hollandaise. Served with potatoes.

Haco chili (a stew of chorizo, tomato, roasted poblano and smoked paprika) smothered over a homemade biscuit and topped with two fluffy poached eggs and the world's best hollandaise. Served with rustic potatoes.

Marinated roasted portobellos, griddled tomato, and sautéed spinach on toasted artisan sourdough, topped with two deliciously poached eggs and the world's. best hollandaise. Served with rustic potatoes.

Two griddled salmon filets topped with poached eggs and dill hollandaise over artisan sourdough. Served with rustic potatoes.

Homemade drop biscuit smothered in sausage gravy.

Homemade drop biscuit smothered in herb gravy made with rutabaga, turnip, parsnip, carrot and onion.

Homemade drop biscuit smothered in sausage gravy topped with bacon, caramelized onions, tomato, and cheddar cheese.

Homemade drop biscuit topped with haco red chili (a stew of chorizo, tomato, roasted poblano, and smoked paprika).