Creamy and rich pork broth.

Soy sauce flavored broth.

Spicy. Spicy and soy sauce flavored broth.

Traditional Japanese sweet flavored broth.

Soy sauce flavored vegetable based broth.

Spicy. 6 pieces of spicy tuna, cream cheese in deep fried jalapeño.

Lightly salted soy beans.

Deep fried tofu with special dipping sauce.

Spicy. Deep fried avocado and spicy tuna and crab.

Mixed sashimi on fried wonton skin.

2 pieces of deep fried soft shell crab.

Breaded and fried calamari with dipping sauce.

6 pieces of deep fried or steamed potstickers.

6 pieces of deep fried or steamed potstickers.

House salad with dressing.

Sweet green seaweed salad.

Tuna, salmon and seaweed salad.

Chef's choice of various fish with vegetables over rice.

House salad with tofu and dressing.

Tuna.

Butterfish.

Crab.

Scallop.

Yellowtail.

Squid.

Flying fish roe.

Spicy.

Albacore.

Salmon.

Mackerel.

Shrimp.

Eel.

Egg.

Sweet soy bean curd.

Bluefin tuna.

Salmon.

Yellowtail.

Crab, eel, avocado and sauce.

Tuna.

Salmon, cream cheese and avocado.

Deep fried California roll and sauce.

Tuna, cucumber and green onion.

Crab and avocado.

Spicy. Yellow tail.

Chef's choice of 8 pieces nigiri.

Sashimi served with rice, salad and miso soup.

California roll or spicy tuna roll or tekka maki and chef's choice of 8 pieces nigiri.

Variety of sushi over rice.

Chef's choice of 6 pieces nigiri and 6 piece sashimi.

Spicy. Chef's choice of 3 special rolls and jalapeño bomb.

Shrimp tempura roll topped with eel, avocado and sauce.

Spicy. Deep fried onion, salmon, spicy tuna, mango and nuts warp with soy paper and sauce.

California roll topped deep fried popcorn lobster with green onion and sauce.

Spicy. Spicy tuna, onion tempura topped with tuna, avocado, green onions, tobiko, nuts and sauce.

Crab, cucumber, avocado topped with soft shell crab, green onion and sauce.

Unagi and avocado topped with unagi, avocado and sauce.

Hamachi and avocado topped with hamachi, avocado and sauce.

Salmon, avocado topped with salmon, avocado and sauce.

Tuna and avocado topped with tuna, avocado and sauce.

Spicy. Spicy tuna, fried onions and cucumber topped with escolar, tuna, spicy mix and green onions.

California roll topped with baked scallop, tobiko, green onions and sauce.

Spicy. Crab, spicy tuna, avocado topped with mixed fish, jalapeño, tobiko, nuts and green onion.

Spicy. Salmon, jalapeño, cream cheese, avocado with sauce, deep fried.

Shrimp tempura topped with avocado and sauce.

California roll topped with tuna, salmon and sliced lemon and sauce.

Shrimp tempura topped with crab, avocado and sauce.

Tuna, salmon and hamachi wrap with soy bean paper topped avocado and sauce.

California roll topped with salmon with Parmesan cheese sauce - all baked.

Spicy. Shrimp tempura topped with spicy tuna and sauce.

Avocado, salmon topped with tuna, tobiko and sauce.

California roll topped with tuna, salmon, hamachi, white fish, avocado, mango and sauce.

Spicy. Shrimp tempura, cucumber topped with tuna unagi, avocado, spicy crab, tobiko and sauce.

Salmon and cream cheese topped with salmon and avocado.

Spicy. Sweet potato, bean curd and cucumber topped with avocado and jalapeño.

Spicy. Deep fried spicy tuna roll topped with jalapeños, tobiko and sauces.

Spicy. Escolar, salmon and avocado topped with tuna and jalapeños.

Shrimp tempura, cucumber topped with salmon, unagi, avocado, tobiko, green onion and sauce.

Crab, avocado and tempura topped with tuna, salmon, jalapenos, tobiko, and tempura crumb.

Spicy crab and avocado topped with escolar, salmon and shrimp.

Hamachi, mango topped with salmon, avocado, tempura crumbs, and sauce.

Grilled fresh salmon with teriyaki sauce.

Grilled chicken with teriyaki sauce.

Grilled rib eye steak with teriyaki sauce.

Grilled short ribs.

Breaded and fried pork cutlets.

Breaded and fried chicken cutlets.

Traditional tempura, battered and deep fried served with tempura dipping sauce.

Grilled chicken with teriyaki sauce.

Breaded and fried pork cutlets.

6 pieces of deep fried or steamed potstickers.

Grilled beef with teriyaki sauce.

Breaded and fried chicken cutlets.

Light battered shrimp.