Vanilla cake donut with browned butter glaze topped with Maldon sea salt brittle.

Vanilla "celebration" cake donut with a vanilla bean glaze and topped with festive celebration sprinkles.

Vanilla cake donut with our house-made boysenberry glaze.

Vanilla cake infused with blueberries and topped with a Meyer lemon-zest glaze.

Buttermilk and sour cream nutmeg cake donut finished with our classic glaze.

Buttermilk and sour cream nutmeg cake donut with our classic glaze topped with house-made cinnamon crumble.

Vanilla cake donut dunked in house-made strawberry milk, and finished with strawberry milkshake glaze.

Raised donut with Valrhona chocolate glaze.

Raised donut topped with a real vanilla bean glaze.

Raised donut with a maple glaze made from pure, dark grade A maple syrup.

Raised donut with a dark grade A maple syrup glaze and bacon seasoned with black pepper and cayenne.

Yeast donut infused with house-made apple jam with seasoned Granny Smith apples and topped with our classic glaze.

Raised bullseye donut with a classic glaze filled with fresh house-made raspberry jam and lemon curd and topped with whipped cream.

Gluten-friendly vanilla cake donut with a Valrhona chocolate ganache glaze.

Gluten-free vanilla cake donut with a real vanilla bean glaze.

Gluten-friendly vanilla cake donut with a browned butter glaze topped with a Maldon sea salt brittle.

Gluten-friendly vanilla cake donut dunked in house-made strawberry milk, and finished with strawberry milkshake glaze.

Gluten-friendly and vegan: Vanilla cake donut infused with blueberries with a maple glaze made with pure, dark grade A maple syrup (cake dough and glaze are all made with vegan and gluten-free ingredients).

Gluten-friendly and vegan: Vanilla cake donut infused with blueberries with a vanilla bean glaze glaze (cake dough and glaze are all made with vegan and gluten-free ingredients).