w/ shredded cheddar and roasted broccoli florets

roasted poblano chicken w/ avocado-jalapeño dipping sauce

charred string beans w/ green goddess dressing, fresh herbs and crispy quinoa

topped w/chopped kale, avocado & homemade coconut sriracha ranch on a vegan bun, served w/ arugula and marinated red onion salad

w/ bacon, avocado, roasted corn, cherry tomatoes, crispy corn tortilla strips & blue cheese over romaine with cilantro lime ranch dressing

w/ coleslaw, jalapeño aioli and chipotle honey sauce on a potato bun - served w/ arugula and marinated red onion salad or fries

w/ seaweed, kimchi, cucumbers, carrots, crispy shallots, furikaki & wasabi lime drizzle over teriyaki-jasmine rice, topped w/ cilantro and scallions Add avocado +3

topped w/ parsley

choose from over twenty daily vegetables

w/ cool blue cheese & hot buffalo sauce

add: bacon +1

optional sour cream add: smoked gouda +2

add: chipotle mayo +1

add: chipotle mayo +1

w/ lemon olive oil dressing.

kale, marinated red onions, blue cheese, dried cranberries, pumpkin seeds, candied walnuts & lemon olive oil dressing

grilled chicken, bacon, avocado & blue cheese over romaine & mixed greens w/ balsamic lemon dill vinaigrette

cherry tomatoes, cucumbers, marinated red onions, olives & feta cheese over romaine & mixed greens w/ balsamic lemon dill vinaigrette & a grilled baguette w/ herbed goat cheese

romaine with homemade croutons, parm & caesar dressing

choice of four market vegetables

served w/ two market vegetables

served w/ two market vegetables

served w/ two market vegetables

w/ fresh ginger & scallions, served w/ two market vegetables

served w/ two market vegetables

8oz char-grilled angus beef on a portuguese muffin, served w/ fries or arugula & marinated red onion salad

fresh ground turkey breast patty on a portuguese muffin, served w/ fries or arugula & marinated red onion salad

vegan gouda, lettuce, tomato, pickles and homemade vegan russian sauce on a vegan bun, served w/ fries or arugula & marinated red onion salad

2 beef dogs and 1 market side

one beef hotdog w/ choice of toppings

w/ avocado, arugula, chipotle mayo on a portuguese muffin and arugula and marinated red onion salad

w/ caramelized onions & horseradish mayo on a club roll

w/ classic coleslaw, romaine & homemade tartar sauce on a club roll

grilled chicken, bacon, lettuce, tomato & chipotle mayo on a club roll add: avocado +3

cheddar & gouda blend melted on a portuguese muffin w/ optional tomato add: bacon+2

a warm weather classic made w/ fresh strawberries, served a la mode

Old-fashioned granny smith apple pie with cinnamon and walnuts, served a la mode.

Carrots, raisins, walnuts & cream cheese frosting (gluten-free)

Van Leewan Double Chocolate Vanilla Ice Cream Sandwich (vegan)

our classic lemonade blended w/ mint and a touch of honey

our classic recipe

Unsweetened

Counter Culture Coffee

with fresh ginger, sage, lemon, orange, mint, cinnamon & honey

Harney & Sons Fine Teas

Counter Culture Coffee

Counter Culture Coffee

classic, spicy, or smoky w/ lime, orange, agave

bourbon, benedictine, sweet vermouth, bitters, burnt orange

mocktail w/ blueberry basil syrup, lemon, club soda

Non Alcoholic