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Sala Thai

4.8 (2858)$$Thai restaurant

307 Amsterdam Ave, New York, NY 10023

Sala Thai

307 Amsterdam Ave, New York, NY 10023

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Menu
Signature Cocktails (Must be 21 to purchase)
AMETHYST
$14.00
Beefeater Gin, St. Germain, Simple Syrup, Lime juice and Bluefly
Lycheetini : (7 Ounce)
$15.00
Infused with absolute citron with Pineapple and Lychee nut.
MAO-MY
$14.00
Yadong, Passion Fruit, Grand Marnier, Honey Syrup, Orange Bitters
PETCHABOON
$15.00
Maker Mark, Tamworth Tamarind Liqueur, Maraschino Liqueur, Tamarind Syrup, Chili-Sugared Lime
ZAB E LEE “SPICY”
$14.00
Chili infused Vodka, Ancho Reyes, Mint, Lime, Roasted Rice Powder
SIAMULE
$14.00
Phraya Thai Rum, Coco Lopez, Lime Juice, Ginger Syrup, Ginger Beer
SI-SA-KET SLING
$14.00
Mekhong Thai Rum, Grand Marnier, Cherry Heering, Passion Fruit, Lime, House Made Grenadine
Beer (Must be 21 to purchase)
Allagash White (Maine)
$9.00
WitBier (ABV =5.10%). Must be 21 to purchase.
Abita Amber (Louisiana)
$9.00
Red Ale (ABV=4.5%). Must be 21 to purchase.
Chang (Thailand)
$9.00
American Adjunct Lager (ABV=5.0%). Must be 21 to purchase.
Crabbie’s Ginger Beer (UK)
$9.00
Served chilled over ice with slice of lime(ABV-4.8%). Must be 21 to purchase.
Duvel (Belgium)
$10.00
Strong Blond (ABV =8.5%) Must be 21 to purchase.
Left Hand Stout (Colorado)
$9.00
Stout (ABV=6.0%). Must be 21 to purchase.
Singha(Draft)
$10.00
100% barley malt beer (ABV =5.0%). Must be 21 to purchase.
ALL DAY IPA (Michigan) (Draft)
$9.00
American IPA (ABV = 4.7%) Must be 21 to purchase.
SUMMER SPECIALS APPETIZERS
KOONG YANG NUM PLA WAN
$18.00
Grilled prawns with grilled asparagus and tamarind sauce topped with fried shallot and Roasted Coconut Flakes.
SOFT SHELL CRAB MANGO SALAD
$16.00
Crispy batter fried soft shell crab, shredded mango, mixed green vegetables, cashew nut, cherry tomatoes and chili lime dressing.
SUMMER ROLL
$12.00
Soft salad rolls, rice vermicelli, mango, cucumber, mint, carrot, green leaves and basil leaves. Served with peanut-tamarind dipping sauce.
TOFU PRIG KLUA
$14.00
rispy Tofu, Chili, Garlic, Scallions, Cilantro, Kaffir Lime Leaves.
TUM KAO POD (CORN SALAD)
$15.00
Corn, Long Bean, Tomatoes and Peanut with Thai Chili-Lime Dressing.
SUMMER SPECIALS ENTRÉE
LARB PLA
$36.00
Deep Fried Fillet of Branzino, Chili Powder, Mint, Red Onions, Scallions, Roasted Rice Powder with Thai Chili-Lime Dressing.
LEMONGRASS PORK CHOP
$26.00
Grilled marinated pork chop with grilled asparagus, bok choy, served with sticky rice.
PED LAD PRIG
$32.00
Crispy Duck Breast, Grilled Asparagus and Bok Choy with Sweet and Spicy Tamarind Sauce.
SHORT RIB BEEF PANANG
$34.00
Braised Tender Short Rib, String Bean and Sweet Potatoes in Panang Curry Sauce.
SOFT SHELL CRAB PAD PONG KAREE
$32.00
Crispy batter fried soft shell crab, onions, scallions, Asian celery, long hot peppers and eggs in a curry powder sauce.
Sum Rub Thai | Appetizers
Hoi Jor
$15.00
Deep fried tofu skin stuffed with ground pork, shrimp and crab meat, served with plum sauce.
Gai Hor Bai Touy | Chicken-Pandan Leaves
$15.00
Fried marinated chicken wrapped with pandan leaves served with thicken sweet soy sauce dipping. Extraordinary preparation with surprisingly twists.
Tom Yum Chickens Wings
$14.00
Spicy Deep Fried marinated tom yum flavor wings with Thai herbs garnish.
Kang Kao Peuak | Taro Samosa
$12.00
Taro puff stuffed with minced shrimp, roasted coconut flake, cilantro, garlic, kaffir lime leaves and white pepper. Extraordinary preparation with surprisingly twists.
Sum Rub Thai | Entrees
CHILEAN SEA BASS IN AROMATIC COCONUT MILK (GF)
$38.00
Pan roasted Chilean Sea Bass, Bunashimeji mushroom, Asparagus served with Coconut Bisque.
Duck Tamarind
$30.00
Crispy Duck bread, Eggplants With Tamarind Sauce. Served with jasmine white rice.
Gai Yang Tra Krai | Grilled Lemongrass Chicken
$26.00
Grilled marinated Cornish hen, steamed mixed vegetables served with black coconut sticky rice and spicy tamarind sauce.
Mieng Pla Pao | Grilled Branzino With Thai Herbs
$36.00
Fillet of branzino wrapped in banana leaf served with sweet and spicy caramelized palm sugar chili sauce and black coconut sticky rice.
Pad Thai Bolan
$26.00
Rice noodles, prawns, bean sprouts, red onion, cilantro leaves, string beans, peanuts and egg net.
MASSAMUN CURRY NUER & ROTI
$24.00
Slow cooked beef with potatoes, Onions, Peanut, Lotus seeds serverd with Thai Roti and Jasmine white Rice.
Pla Sam Ross (Whole Fish)
$36.00
Deep fried whole Branzino with sweet chili sauce served with jasmine white rice.
Sum Rub Thai | Salads
YUM PED (CRISPY DUCK SALAD)
$18.00
Spicy Deep -fried Slice Duck, Cashew Nut, Pineapple, Cherry Tomatoes, Red Onion, Scallions, Cilantro with Chilli-jam-lime Vinaigrette.
YUM HUA PHEE TOD (CRISPY BANANA BLOSSOM SALAS)
$16.00
Batter Fried Banana Blossom, Minced Chicken,Peanut , Onions,Scallions ,Cilantro ,Chili jam and Coconut Milk with Thai lime dressing Topped with Crispy Fried Shallot.
Classics | Appetizers
Chicken Satay
$14.00
Grilled marinated chicken on skewers, peanut sauce, relish and grilled brioche.
Curry Puffs
$12.00
Minced chicken, potatoes, onions, curry powder, sweet cucumber relish.
Kha Nom Jeeb | Thai Steamed Dumplings
$12.00
Ground chicken and shrimp, jicama, shiitake mushrooms, tangy soy sauce.
Moo Sawan
$14.00
Fried marinated Thai herbs pork Served with spicy tamarind sauce.
Pla Muk Tod | Fried Turmeric Coconut Calamari
$14.00
Crispy fried calamari, roasted bell pepper-peanut vinaigrette sauce.
Por Pia Tod | Crispy Spring Roll
$10.00
Veggie. Cabbage, glass noodles, taro root, shiitake mushrooms, plum sauce.
Golden Puffs
$12.00
Mung bean, cilantro, garlic and white pepper. Vegetarian.
Thai Crepe Dumplings
$14.00
Minced chicken, peanuts and sweet turnips, thicken sweet soy sauce.
Thai Veggie Dumpling (V)
$14.00
Cabbage,carrot, shiitake mushrooms ,Jicama and Chive served with sweet soy sauce. Vegetarian.
Classics | Soups
Tom Juad Puk
$8.00
Veggie. Napa cabbage, shiitake mushrooms, tofu skin, cilantro, scallion in clear broth.
Tom Kha Gai
$8.00
Spicy. Gluten free. Chicken bunashimeji mushroom, scallions in a coconut galangal broth.
Tom Yum Koong
$8.00
Spicy. Gluten free. Shrimp and lemongrass broth, bunashimeji mushrooms, evaporated milk and cilantro.
Classics | Salads
Larb Gai | Spicy Thai Chicken Salad
$14.00
Spicy. Gluten free. Minced chicken, chili powder, roasted rice powder red onion, mints and scallions with Thai chili-lime dressing.
Papaya Salad
$12.00
Spicy. Gluten free. Shredded papaya, string beans, tomatoes peanuts with Thai chili-lime dressing and crispy pork rinds.
Prawn Mango Salad
$18.00
Spicy. Gluten free. Grill prawns, shredded mango, coconut flakes, cashew nut, red onion, scallions and cilantro with Thai chili-lime dressing.
Thai Salad
$10.00
Gluten free. Veggie. Mixed green vegetables, beansprouts, cucumber, fried tofu, cherry tomatoes, served with peanut dressing or mung bean sauce topped with crispy shallots.
Entree | Fried Rice
Basil Fried Rice
$17.00
Medium Spicy. Chili, onion, long chili, basil leaves and fried egg mixed with rice. Served with Jasmine rice.
Crab Fried Rice
$24.00
Crab meat, scallions and fried egg mixed with rice. Served with Jasmine rice.
Pineapple Fried Rice
$17.00
Pineapple, onion, scallions, cashew nuts, and fried egg mixed with rice. Served with Jasmine rice.
Thai Fried Rice
$17.00
Chinese broccoli, onion, scallions, tomatoes and fried egg mixed with rice. Served with Jasmine rice.
Entree | Noodles
Kao Soy | Northern Style Curry Noodle Soup
$18.00
Medium Spicy. Egg noodles, red onion, bean sprouts, pickled mustard greens in red coconut broth.
Pad Thai
$17.00
Gluten free without bean curd. Rice noodles, beansprouts, scallions, red onion, egg, peanuts.
Pad Woosen Poo | Crab Vermicelli
$24.00
Crab meat, glass noodles, onion, scallions, Chinese celery and egg.
BAMEE POO
$22.00
Wonton noodle, BBQ roast pork, crispy pork belly, crab meat, Bok choy and beansprouts.
Pad Se-Ew
$17.00
Broad noodles, Chinese broccoli and egg with thick soy sauce.
Kea Mao
$17.00
Medium Spicy. Broad noodles, chili, onion, long chili, tomatoes,egg and basil leaves.
Entree | Curry
Green Curry
$17.00
Medium Spicy. Gluten free. String beans, Eggplant, heart of palms, long chili and basil leaves with coconut milk. Served with jasmine rice.
Massamun Curry
$17.00
Medium Spicy. Gluten free. Potatoes, onion, peanut, lotus seeds with coconut milk. Served with jasmine rice.
Panang Curry
$17.00
Medium Spicy. Gluten free. Sweet potatoes, kaffir lime leaves, string beans with coconut milk. Served with jasmine rice.
Red Curry
$17.00
Medium Spicy. Gluten free. Bamboo shoots, Eggplant, string beans, long chili and basil leaves with coconut milk. Served with jasmine rice.
Entree | Sauteed
Cashew Nut
$17.00
Medium Spicy. Pineapple, jicama, cashew nut, dried pepper, scallions, chili jam. Served with jasmine rice.
Eggplants Basil
$17.00
Medium Spicy. Eggplants,Thai chili , onion, long chili and basil leaves. Served with jasmine rice.
Pad Khing | Ginger
$17.00
Medium Spicy. Shredded ginger, onion, long chili, scallions and shiitake mushrooms. Served with jasmine rice.
Pad Krapraw | Basil
$17.00
Medium Spicy. Thai chili , String Beans , onion, long chili and basil leaves. Served with jasmine rice.
Pad Kratiam | Garlic
$17.00
Minced garlic, onion, scallions, assorted vegetables. Served with jasmine rice.
Praram | Peanut Sauce
$17.00
Sauteed batter fried meat with peanut sauce, steamed baby bok choy. Served with jasmine rice.
Entree | Over Rice
PRIG KHING MOO KROB
$20.00
Medium Spicy. Stir Fried Spicy Red Chili Curry with Crispy Pork Belly, String Bean, Chili, Kaffir Leaves and Thai Herbs Topped with Fried Egg
Kao Kha Moo
$18.00
Braised pork belly in five spiced broth, Chinese broccoli, pickled mustard greens with hard-boiled egg. Served with jasmine rice.
Kao Moo Kratiam
$19.00
Pork, minced garlic, black pepper topped with fried egg. Served with jasmine rice.
Kao Nar Ped
$22.00
Pan Fried quarter duck breast, Chinese broccoli and pickled ginger. Served with jasmine rice.
Krapraw Gai Sub
$19.00
Medium Spicy. Minced chicken, chili, long chili, string bean and Thai basil topped with fried egg. Served with jasmine rice.
KRAPRAW MOO KROB
$20.00
Medium Spicy Crispy pork belly, chili, Thai basil leaves topped with fried egg.
KAO MOO DANG
$19.00
Roasted BBQ Pork. Crispy pork belly, Chinese sausage, hard-boiled egg and cilantro with thick seasoned gravy.
Appetizer(Tray) Additional 30 mins preparation time
Chicken Stay (30 Pcs)
$100.00
Grilled marinated chicken on skewers, peanut sauce, relish and grilled brioche.
Curry Puff (30 Pcs)
$100.00
Minced chicken, potatoes, onions, curry powder and sweet cucumber relish.
Gai Hor Bai Touy | Chicken-Pandan Leaves (40pcs)
$120.00
Chicken-pandan leaves. Fried marinated chicken wrapped with pandan leaves served with thick soy sauce for dipping.
Golden Puff (40 Pcs)
$100.00
Mung bean, cilantro, garlic and white pepper. Vegetarian.
Kang Kao Peuak | Taro Samosa (40pcs)
$100.00
Taro samosa. Taro puff stuffed with minced shrimp, roasted coconut flake, cilantro, garlic, kaffir lime leaves and white pepper.
Kha Nom Jeeb | Thai Steamed Dumplings (40 Pcs)
$100.00
Thai steamed dumplings. Ground chicken and shrimp, jicama, shiitake mushrooms and tangy soy sauce.
Spring Roll (40 Pcs)
$100.00
Crispy spring roll. Cabbage, glass noodles, taro root, shiitake mushrooms and plum sauce. Vegetarian.
Thai Crepe Dumplings (40 Pcs)
$100.00
Minced chicken, peanuts, sweet turnips and thickened sweet soy sauce.
Salad(Tray size 11 3/4" X 9 3/8" X 2 3/16") Additional 30 mins preparation time
Papaya Salad
$80.00
Shredded papaya, string beans, tomatoes and peanuts with Thai chili lime dressing and crispy pork rinds. Gluten free. Medium spicy.
Prawn Mango Salad
$100.00
Grill prawns, shredded mango, coconut flakes, cashew nut, red onion, scallions and cilantro with Thai chili-lime dressing. Gluten free. Spicy.
Thai Salad
$70.00
Mixed green vegetables, bean sprouts, cucumber, fried tofu, cherry tomatoes, peanut dressing or mung bean sauce topped with crispy shallots. Gluten free. Vegetarian.
Noodle(Tray size 11 3/4" X 9 3/8" X 2 3/16")Additional 30 mins preparation time
Kea Mao (Tray)
$90.00
Medium spicy broad noodles, chili, onion, long chili,tomatoes, egg and basil leaves.
Pad Se-Ew (Tray)
$90.00
Broad noodles, Chinese broccoli and egg with thick soy sauce.
Pad Thai (Tray)
$90.00
Rice noodles, beansprouts, scallions, red onion, bean curd, egg and peanuts.
Fried Rice(Tray size 11 3/4" X 9 3/8" X 2 3/16") Additional 30 mins preparation time
Basil Fried Rice (Tray)
$90.00
Chili, onion, long chili, basil leaves and fried egg mixed with rice. Medium spicy.
Pineapple Fried Rice (Tray)
$90.00
Pineapple, onion, scallions, cashew nuts and fried egg mixed with rice.
Thai Fried Rice (Tray)
$90.00
Chinese broccoli, onion, scallions, tomatoes and fried egg mixed with rice.
Sauteed (Tray size 11 3/4" X 9 3/8" X 2 3/16")Additional 30 mins preparation time
Cashew Nut (Tray)
$90.00
Medium spicy pineapple, jicama, cashew nut, dried pepper, scallions and chili jam.
Eggplants Basil (Tray)
$90.00
Medium spicy eggplant, Thai chili, onion, long chili and basil leaves.
Pad Khing | Ginger (Tray)
$90.00
Medium spicy ginger. Shredded ginger, onion, long chili, scallions and shiitake mushrooms.
Pad Krapraw | Basil (Tray)
$90.00
Medium spicy basil, Thai chili, string beans, onion, long chili and basil leaves.
Pad Kratiam | Garlic (Tray)
$90.00
Garlic. Minced garlic, onion, scallions and assorted vegetables.
Praram | Peanut Sauce (Tray)
$90.00
Peanut sauce. Sauteed batter fried meat with peanut sauce and steamed baby bok choy.
Curry(Tray size 11 3/4" X 9 3/8" X 2 3/16") Additional 30 mins preparation time
Green Curry (Tray)
$90.00
Spicy string beans, Eggplant, heart of palms, long chili and basil with coconut milk. Spicy.
Massamun Curry (Tray)
$90.00
Potatoes, onion, peanut and lotus seeds with coconut milk. Spicy.
Panang Curry (Tray)
$90.00
Spicy sweet potatoes, kaffir lime leaves and string beans with coconut milk. Spicy.
Red Curry (Tray)
$90.00
Spicy bamboo shoots, Eggplant, string beans, long chili and basil with coconut milk. Spicy.
Side Order
Berry-Brown Rice
$3.00
Black Coconut Sticky Rice
$3.00
Fried Egg
$2.00
Jasmine White Rice
$2.00
Mung Bean Sauce
$2.00
Peanut Sauce
$2.00
Sauteed Baby Bok Choy With Garlic Sauce
$9.00
Steamed Assorted Vegetables
$7.00
Sauteed Snow Pea With Garlic Sauce
$7.00
Desserts
Kao Tom Mud
$12.00
Banana wrapped in sweet sticky rice served with coconut ice cream.
Trio Sorbet
$10.00
Raspberry, Passion Fruit, Lemon
Chocolate Thai Tea Lava Cake
$14.00
With Tahitian Ice Cream
KANOM TUAY
$9.00
Coconut Pudding
Drinks
Bottled Water (500 Ml)
$2.00
Jasmine Ice Tea
$5.00
Juice
$5.00
Lychee Thai Tea
$6.00
Soda
$3.00
Sparkling Water (750 Ml)
$6.00
Thai Iced Coffee
$5.00
Thai Iced Tea
$5.00
Thai Tea Lemonade
$6.00
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