Masala or regular tomato sauce, mozzarella and provolone cheese, with cilantro garnish. Contains dairy & nuts.

Masala or regular tomato sauce, paneer, mozzarella and provolone cheese, with cilantro garnish. Contains dairy & nuts.

Tikka masala sauce, crushed red peppers, jalapeños peppers, banana peppers, mozzarella cheese, with cilantro garnish.

Tikka masala sauce, crushed samosa, mozzarella cheese, with cilantro garnish. Contains dairy & nuts.

Tikka masala sauce, crushed potato patties, mozzarella cheese, with cilantro garnish. Contains dairy & nuts.

Tikka masala sauce, bell peppers, onions, mozzarella cheese, with cilantro garnish. Contains dairy & nuts.

Masala sauce, marinated chicken tikka, mozzarella cheese, with cilantro garnish. Contains dairy & nuts.

Makhani masala sauce, marinated chicken malai, mozzarella cheese, with cilantro garnish. Contains dairy and nuts.

Masala chilli sauce, chilli chicken, bell peppers, mozzarella cheese, with cilantro garnish. Contains dairy & nuts.

Tikka masala sauce, curried lamb, mozzarella cheese, with cilantro garnish. Contains dairy & nuts.

Stuffed with veggies seasoned with herbs/spices.

Leafy green and cheese rolled into a delicious snack fro spinach and cheese lovers.

paneer cheese marinated with spicy mint sauce and coated with chickpea flour freshly fried.

Crisply textured fries topped ith chat masala.

Potato fritters, mixed with herbs and spices, and baked using a traditional punjabi griddle (tawa).

Puff pastries, with a savory filling of spiced potatoes and green peas, freshly fried and garnished with cilantro.

Vegetable samosa over chana masala (chickpeas) with fresh tomatoes, onions and home-made chutneys (mint and tamarind).

Aloo tikki over chana masala (chickpeas) with fresh tomatoes, onions and home-made chutneys (mint and tamarind).

Dahi Vada (Dahi literally means yogurt and Vada is lentil-based fritter) served on a bed of potatoes and topped with tomatoes, onions, mint/jalapeno raita, and tamarind chutney. Served cold.

Served cold. Crispy wafers over chana + fresh tomatoes and onions topped with tamarind and yogurt sauce.

Succulent pieces of freshly fried boneless chicken marinated with aromatic ginger, garlic, herbs and spices.

Two chicken leg quarters, marinated with herbs and spices and grilled to perfectio.

Herb-marinated, chicken wings cooked in a tandoor (clay oven) with chili garlic sauce. Jumbo size wings.

Minced chicken, marinated with herbs and spices, and baked using a traditional punjabi griddle (tawa).

Succulent cylindrical kabab, made from ground chicken seasoned with herbs and spices, grilled on a skewer in our traditional clay oven (tandoor).

Minced chicken, marinated with herbs and spices, and baked using a traditional punjabi griddle (tawa).

Lentils with herbs spices and cilantro.

Chicken and potatoes with herbs and spices garnished with cilantro.

Lettuce, tomatoes, red and green bell peppers, red onions, and cucumbers topped with chaat masala seasoning and cilantro.

Lettuce, tomatoes, red and green bell peppers, red onions, and cucumbers topped with mozzarella cheese, chaat masala seasoning and cilantro.

Lettuce, tomatoes, red onions, cucumbers, black olives, cilantro, feta cheese and greek dressing.

Lettuce, tomatoes, red and green bell peppers, red onions, and cucumbers, and papri wafers topped with chaat masala seasoning and cilantro.

Chana (chickpeas), tomatoes, red and green bell peppers, red onions, and cucumbers topped with chaat masala seasoning and cilantro.

Leavened flour-based bread (Naan) or unleaved whole wheat bread (Roti) freshly baked in our traditional Punjabi clay oven.

Leaveded nan or unleacened whole wheat roti, freshly baked in our tandoor and coated with butter.

Butter Naan with freshly grated garlic.

Butter Naan with sesame seeds.

Buttern Naan with your choice of the following seasoned stuffings:: Aloo, Cheese, Keem.

Unleavened flatbread made with a mix of ssemolina and whole wheat fried freshly.

Layered whole-wheat bread suffused with butter/ghree.

Double layered paratha suffused with butter/ ghree which is stuffed with your choice of the following seasoned stuffings: Aloo, Cheese, Keem

minced beef sesaoned with herbs and spices and layered with lettuce, onion, and tomatoes on a burger bu along with crispy fries.

Minced chicken sesaoned with herbs and spices and layered with lettuce, onion, and tomatoes on a burger bu along with crispy fries.

Cooked in a thick creamier yellow/red curry using traditional ingredients. Our recommendation if you want to venture past tikka masala. Contain nuts.

Cooked in a thick creamier yellow/red curry using traditional ingredients. Our recommendation if you want to venture past tikka masala. Contain nuts.

Cooked in a thick creamier yellow/red curry using traditional ingredients. Our recommendation if you want to venture past tikka masala. Contain nuts.

slow-cooked in our homemade thick masala sauce with herbs and spices. Contain dairy & nuts.

slow-cooked in our homemade thick masala sauce with herbs and spices. Contain dairy & nuts.

slow-cooked in our homemade thick masala sauce with herbs and spices. Contain dairy & nuts.

Cooked in thick buttery sauce with fresh herb & spices. Contain dairy & nuts.

Cooked in thick buttery sauce with fresh herb & spices. Contain dairy & nuts.

Cooked in thick buttery sauce with fresh herb & spices. Contain dairy & nuts.

Cooked with fresh tomatoes, onions, ginger, garlic, herbs, and flavorful spices.

Cooked with fresh tomatoes, onions, ginger, garlic, herbs, and flavorful spices.

Cooked with fresh tomatoes, onions, ginger, garlic, herbs, and flavorful spices.

Sweet and spicy chicken, cooked with fresh ginger, tomatoes and green chili peppers in red chili sauce.

Sweet and spicy chicken, cooked with fresh ginger, tomatoes and green chili peppers in red chili sauce.

Sweet and spicy chicken, cooked with fresh ginger, tomatoes and green chili peppers in red chili sauce.

Cooked in our delicately flavored curry sauce.

Cooked in our delicately flavored curry sauce.

Cooked in our delicately flavored curry sauce.

Cooked with fresh tomatoes, onions, bell peppers, and sweet peppers.

Cooked with fresh tomatoes, onions, bell peppers, and sweet peppers.

Cooked with fresh tomatoes, onions, bell peppers, and sweet peppers.

Cooked with chickpeas in a thick curry sauce.

Cooked with chickpeas in a thick curry sauce.

Cooked with chickpeas in a thick curry sauce.

Cooked with lentils and seasoned with herbs, and spices.

Cooked with lentils and seasoned with herbs, and spices.

Cooked with lentils and seasoned with herbs, and spices.

With seasoned cauliflower and diced onions in our home-made thick onion-tomato gravy with herbs and spices.

With seasoned cauliflower and diced onions in our home-made thick onion-tomato gravy with herbs and spices.

With seasoned cauliflower and diced onions in our home-made thick onion-tomato gravy with herbs and spices.

Cooked with creamy spinach and seasoned with herbs, and spices.

Cooked with creamy spinach and seasoned with herbs, and spices.

Cooked with creamy spinach and seasoned with herbs, and spices.

Cooked with vegetables and seasoned with herbs, and spices.

Cooked with vegetables and seasoned with herbs, and spices.

Cooked with vegetables and seasoned with herbs, and spices.

Cooked with potatoes and seasoned with herbs, and spices.

Cooked with potatoes and seasoned with herbs, and spices.

Cooked with potatoes and seasoned with herbs, and spices.

Thick creamier yellow red curry using traditional ingredients. Our second best-seller after chicken tikka masala. Contains nuts.

Chunks of marinated chicken, first grilled in our punjabi clay oven (tandoor) as chicken tikka, and then slowly cooked in our homemade thick masala sauce with herbs and spices. Contains dairy & nuts.

Boneless chicken cooked in thick buttery sauce w fresh herb & spices. Contains dairy & nuts.

Boneless chicken cooked with fresh tomatoes, ginger, and herbs cooked in a traditional Punjabi wok.

Sweet and spicy chicken, cooked with fresh ginger, tomatoes and green chili peppers in red chili sauce.

Boneless chicken cooked in curry sauce.

Boneless chicken cooked with fresh tomatoes, onions, bell peppers, and sweet peppers.

Boneless chicken cooked with chickpeas in a thick curry sauce.

Chicken meatballs cooked in our home made curry sauce.

Ground chicken meatballs and chickpeas cooked in a thick curry sauce.

Boneless chicken cooked with thick yellow lentils.

Chicken cooked with cauliflower and seasoned with herbs, and spices.

Boneless chicken cooked with spinach in a thick sauce.

Boneless chicken cooked with mix vegetables in a thick curry sauce.

Chicken cooked with potatoes in curry sauce.

red lentils with tadka (tempering) of garlic.

Balanced mixed lentils in a creamy sauce.

Potatoes and cauliflower with diced onions.

Potatoes and green peas cooked with onions, ginger, herbs, and spices.

Potatoes and mixed veg. in masala gravy.

Okra & tangy mango with diced onions.

Chickpeas cooked with tomatoes, onions, herbs, and spices.

Fresh vegetables cooked with tomatoes, onions, ginger, herbs, and spices.

Mixed vegetables prepared in a creamy sauce.

Potatoes and spinach cooked with tomatoes, onions, herbs, and spices.

Chickpeas and spinach cooked with onions, ginger, herbs, and spices.

Palak and lentils.

Chunky paneer cooked with fresh tomatoes, ginger, and herbs cooked in a traditional Punjabi wok.

Chunks of paneer and sweet green peas.

Chunky paneer slowly cooked in our homemade creamy makhani sauce.

Chunks of paneer and spinach.

Chunks of paneer slowly cooked in our.

Chunks of paneer and mixed vegetables.

Potatoes and cauliflower cooked with onions, ginger, herbs, and spices.

Diced okra cooked with onions, ginger, herbs, and spices.

Balanced mixture of red and yellow lentils cooked with onions, ginger, herbs, and spices.

Mix fresh vegetables prepared in a creamy sauce with onions, ginger, herbs, and spices. Contains nuts.

Our homemade curry saue using fresh ingredients and traditional spices.

Thick curry prepared in traditional Punjabi wok (harahi) using yogurt and traditional.

Thick creamier yellow/red curry using, traditional ingredien.

Chicken meatballs cooked in our homemade curry sauce.

Chicken Kofta + Chickpeas.

Silky creamy sauce with fresh herb & spices.

Thick tomatomasala sauce with herbs & spices.

Chilli, tomato, and soy sauces with diced bell peppers and onions.

Sweet-spicy sauce + bell peppers.

Potoates + choice of protein.

Chickpeas + choice of protein.

Lentils+ choice of protein.

Cauliflower+ choice of protein.

Spinach+ choice of protein.

Mix Veggies + choice of protein) *Ingredients: onions, tomatoes, ginger, garlic, herbs, and spices including anise star, cinnamon, chilli, coriander, cumin, black pepper, cloves, and turmeric.

Boneless cubes marinated with tikka spices, yogurt, herbs & spices.

Boneless cubes marinated with yogurt, herbs & spices.

Chicken leg quarters marinated with yogurt, herbs & spices.

Chapli kababs, minced meat seasoned with herbs & spices, baked in our tandoor.

Chapli kababs, minced meat seasoned with herbs & spices, baked in our tandoor.

Succulent cylindrical kababs of seasoned ground chicken.

Boneless beef pieces marinated with yogurt, herbs & spices.

Lamb chops marinated in yogurt, herbs, spices.

Shrimp, seasoned with yogurt, herbs & spices.

Fillets marinated with yogurt, spices.

Includes seekh, kababs, lamb chops, chicken, tandoor, along with chicken tikka, malai tikka, & beef tikka kababs.

Dum.Traditional dum style. Boneless chicken and basmati rice which are layered and cooked together on slow-fire, for optimal blending of flavors and herbs, and then sealed and steamed to release maxim aromas and mature flavors.

Dum mild. Bone-in chicken and basmati rice cooked using the traditional approach and pulao spices.

Dum hot. Bone-in chicken and basmati rice cooked using the traditional approach and hyderabadi spices.

Goat meat and basmati rice cooked using the traditional approach.

Lamb meat and basmati rice cooked using the traditional approach.

Traditional dish with beef and rice cooked separately before being layered and cooked together.

Traditional dish with shrimp and rice cooked separately before being layered and cooked together.

Traditional dish with chickpeas and rice cooked separately before being layered and cooked together.

Traditional dish with vegetables and rice cooked separately before being layered and cooked together.

Traditional dish with boiled eggs and rice cooked separately before being layered and cooked together.

Traditional dish with cauliflower and potatoes and rice cooked separately before being layered and cooked together.

Traditional dish with paneer and rice cooked separately before being layered and cooked together.

Mild only. Bone-in chicken and basmati rice cooked together using the traditional approach.

Our thali (combination platter) consisting of two soft fresh flaky puri breads, semolina-based halwa, Punjabi chana masala, along with Punjabi pickles.

Potatoes and cauliflower cooked with onions, ginger, herbs, and spices.

Popular subcontinental stew with shredded chicken, wheat, lentils, herbs and spices slow-cooked over a few hours blending flavors of herbs and spices.

Curry with chunks of boneless beef shank meat slowly cooked with herbs and spices.

Nutritious bone-in curry using collagen-rich beef trotters, cooked overnight with aromatic herbs and spices, and garnished with cilantro (only bones and collagen based soup; no meat).

24 hours notice. Succulent whole chicken, marinated overnight in herbs and spices, steamed & baked freshly for each order.

24 hours notice. Popular in historical neighborhoods of Lahore and the Grand Trunk Road, this made-to-order chicken dish use whole chicken cooked in a traditional Punjabi Karahi (wok) with fresh herbs, spices, and desi ghee.

Lamb chops marinated in herbs and spices, and cooked in our clay oven.

Boneless beef pieces marinated with herbs and spices in yogurt grilled in our traditional Punjabi clay oven (tandoor) served over a bed of biryani rice.

Boneless chicken pieces marinated with herbs and spices in yogurt grilled in our traditional Punjabi clay oven (tandoor) served over a bed of biryani rice.

Boneless chicken pieces marinated with herbs and spices in yogurt grilled in our traditional Punjabi clay oven (tandoor) served over a bed of rice.

Chicken leg quarter, marinated with herbs and spices, grilled in our traditional clay oven (tandoor) and served over a bed of biryani rice.

Chapli kabab, minced chicken, marinated with herbs and spices, and baked using a traditional punjabi griddle, served over a bed of biryani rice.

Succulent cylindrical kabab, made from ground chicken seasoned with herbs and spices which are grilled on a skewer in our traditional clay oven (tandoor), and served over a bed of biryani rice.

Salmon fillets marinated with herbs and spices in yogurt, and grilled in our traditional Punjabi clay oven (tandoor) served over a bed of rice.

Salmon fillets marinated with herbs and spices in yogurt, and fried over the traditional Punjabi griddle (tawa) served over a bed of biryani rice.

Shrimp, seasoned with herbs and spices, grilled in our traditional clay oven (tandoor), and served over a bed of biryani rice.

Best of our kababs including seekh kabab, lamb chops, chicken tandoori, malai tikka, lamb chop, and beef tikka served over a bed of rice.

Golden brown and crispy textured on the outside but white and soft on the inside.

Crispy on the outside and juicy on the inside.

Homemade naan topped with italian tomato sauce and mozzarella cheese, garnished with cilantro (may contain dairy or nuts).

Frozen dairy dessert originating from the Indian subcontinent colloquially referred with a reductionist "traditional Indian ice cream" but kulfi-makers (kulfi-wallahs) have cult following with their clients in India/Pakistan Kheer (Rice Pudding)

A tradition-steeped dessert, with history of more than 2,000 years in ancient India, made with a slow-cooking method using rice, ghee (clarified butter), milk and garnished with pistachios.

Delicious cardamom flavored flattened balls of Indian cheese with ghee (clarified butter), sugar, and soaked in dairy based ras (milk simmered and evaporated with almonds, cardamom, saffron, etc.) and garnished nuts.

Delicious dessert made from ghee, milk and flour, rolled into small balls which are fried in ghee, soaked in cardamom flavored sugar syrup, and garnished with almonds or pistachios

Semolina pudding. Toasted durum semolina mixed with cardamom flavoredsimple syrup garnished with almonds or pistachios.

Carrot pudding. pudding cooked with milk, ghee (clarified butter), khoya (milk simmered and evaporated in a Punjabi wok), and garnished with nuts.

Our homemade goodness of silky and velvety mango yogurt smoothie.

Strong, unique flavor containing plenty of antioxidants providing several health benefits such as improved cholesterol, better gut health and decreased blood pressure.

Lime flavored creamy vanilla soda.

Balanced mix of tea and milk to accompany every meal everywhere in India/Pakista.

Spiced with cardamom, cinnmon, fennel, star anise, etc.

Originating from Kashmir valley with distinct pink color and taste with pistachios and almonds.

Thirst quencher soda with lemon and lime.

Distinct soda popular in India to complement flavors of Indian and Pakistani cuisine.

Taste the juicy mangoes full of vitamins and nutrients.