Jamaica's national dish! Served with fried johnny cakes and plantains

Classic Jamaican style brown stew.

Jumbo shrimp simmered in a coconut curry sauce.

Our most popular dish, cooked strictly with the best quality halal meat.

Jamaica's favorite braised oxtail.

Deep fried snapper sautéed in brown stew gravy.

A classic Jamaican dish inspired by southeast Asian flavors.

Smoked daily on our grill, marinated overnight fresh jerk with Irie Mon secret spices served with in house-made. jerk sauce

Irie mon signature dish with our secret weapon. A must have.

Deep fried snapper marinated with vinegar, onion, carrot and bell pepper

Cooked to order. Steamed with vegetables.

Marinated all night, caribbean jerk sauce and flavors

Cabbage with mixed vegetables, tender and seasoned to perfection.

Canned soda.