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Jumbo lump crab, herbs, spices, lemon tarragon butter.

Served with comeback sauce

White Cheddar, gruyere, comeback sauce.

Flour tortilla, spinach, bacon, mozzarella, baby greens, tomato-basil relish.

Tomato basil broth, toasted baguette.

Fried or sauteed, cocktail sauce (when available).

Call for daily soup selections.

Gulf shrimp, grits, mushrooms, spicy Creole garlic butter.

Cornmeal-encrusted, tomato relish, comeback sauce.

Iceberg, bacon, Maytag Bleu cheese dressing, tomato, egg, scallions.

Baby greens, fried or grilled chicken tenders, roasted peanuts, carrots, cucumber, cilantro, toasted sesame seeds, ginger-peanut dressing.

Baby greens, sliced tenderloin, Maytag Bleu cheese, roasted pecan, red onion, red bell pepper, garlic crouton, balsamic vinaigrette.

Baby greens, ahi tuna, artichoke hearts, tomato, egg, haricot verts, capers, honey white balsamic.

Romaine, Parmesan, garlic croutons, house-made Caesar.

Baby greens, cucumber, roasted red pepper, egg, tomato, red onion.

Baby spinach, Maytag Bleu cheese, sliced strawberries, tart dried cherries, almonds, balsamic vinaigrette.

All cuts are served with loaded baked potato.

16oz. All cuts are served with loaded baked potato.

Cilantro mint relish. All cuts are served with loaded baked potato.

Au jus & creamy horseradish. All cuts are served with loaded baked potato.

14oz with Cognac and green peppercorn sauce. All cuts are served with loaded baked potato.

20oz. Bone-in chili-rubbed. All cuts are served with loaded baked potato.

16oz. All cuts are served with loaded baked potato.

Jasmine rice, charred shishito pepper, grilled baby bok choy, soy ginger reduction.

Roasted red bell pepper risotto, asparagus, thyme roasted grapes, caramelized leek cream.

Shrimp, jumbo lump crab, crawfish tails, garlic, bacon, green peas, parmesan, bucatini pasta, egg yolk cream sauce.

8oz Tenderloin tails, bearnaise, truffle fries.

Roasted zucchini and squash, broccolini with garlic and chile flakes, sun-dried tomato caper vinaigrette.

Chipotle mashed sweet potatoes, broccolini with garlic & chile flakes, blueberry demi glace.

Greater Omaha ground beef, bacon, Tillamook Cheddar, lettuce, beefsteak tomato, red onion, house-cut fries.

Whole wheat bread, shaved prime rib, horseradish mayo, beefsteak tomato, Tillamook Cheddar, house-cut fries.

Gulf shrimp, Old Spencer Mill Cheddar grits, mushroom, Creole garlic butter sauce.

Cheddar grits, spinach, Abita Amber crab & crawfish pan sauce.

Garlic mashed potatoes, essence-spiced haricot verts with pecans, mushroom pan jus.

Blueberry glaze, white chocolate.

Vanilla bean ice cream, cinnamon Granny Smith apple sauce.

Praline pecan ice cream, caramel sauce.

Vanilla bean ice cream.