Deep-fried roll stuffed with salmon, asparagus, and spicy crab; topped with thin slices of avocado and chef's special sauce. Served with miso soup, green salad, and 4 piece California roll.

Spicy crab, avocado, cucumber, cream cheese inside; topped with unagi and crunchy flake. Served with miso soup, green salad, and 4 piece California roll

Shrimp tempura and avocado with spicy crab meat on top. Served with miso soup, green salad, and 4 piece California roll

California roll topped with tuna, salmon, shrimp, and white fish. Served with miso soup, green salad, and 4 piece California roll

Shrimp tempura, crab, spicy tuna, avocado, cucumber, sprout, and masago; served with eel sauce and mango sauce. Served with miso soup, green salad, and 4 piece California roll

Chef's choice of 4 pieces sushi, and 3 pieces sashimi. Served with miso soup, green salad, and 4 piece California roll

Your choice of 3 hand rolls. Served with miso soup, green salad, and 4 piece California roll

Deep-fried chicken breast lightly battered and topped with tangy orange sauce. Includes rice, 2 potstickers, miso soup, house salad

Thai stir-fried noodle with green onion, bean sprout, and ground peanut. Includes 2 potstickers, miso soup, and house salad.

Thai stir-fried noodle with egg and broccoli. Includes 2 potstickers, miso soup, and house salad.

Thai stir-fried spicy flat noodle with green chili, basil, and tomato. Includes 2 potstickers, miso soup, and house salad.

With broccoli, carrot, water chestnut, and peanut in spicy sauce. Includes rice, 2 potstickers, miso soup, and house salad.

With spicy sauce and basil. Includes rice, 2 potstickers, miso soup, and house salad.

Assorted vegetables stir-fried in oyster flavored sauce. Includes rice, 2 potstickers, miso soup, and house salad.

Spicy. Spicy basil. Thai basil leaves, bell pepper, and onion stir-fried in spicy sauce. Includes rice, 2 potstickers, miso soup, and house salad.

Yellow curry with coconut milk, carrot, and potato. Includes rice, 2 potstickers, miso soup, and house salad.

Red curry with coconut milk, bell pepper, and bam.

Soy sauce base soup. Includes green onion, bamboo shoots, chashu, egg and bean sprouts.

Bean paste base soup. Includes green onion, bamboo shoots, chashu, egg and bean sprouts.

Spicy. Spicy bean paste base soup. Includes green onion, bamboo shoots, chashu, egg and bean sprouts.

Thai spicy base soup. Includes green onion, mushroom, shrimp, egg and bean sprouts.

Thai spicy coconut milk base soup. Includes green onion, mushroom, chicken, egg and bean sprouts.

Tonkotsu base soup. Includes green onion, bamboo shoots, chashu, egg and bean sprouts.

20 oz bottle

Sweet and creamy, traditional Thai iced tea. Choose from small 16oz or large 24oz.

Thai iced coffee, distinct with sweet and creamy flavors. Available in small (16oz) or large (24oz).

12 oz bottle

20 oz bottle

Japanese sodas (regular, melon, lychee and strawberry)

20 oz bottle

Steamed young soybeans, available in regular, garlic, or spicy variants, including a blend of spicy and garlic.

Chicken

Deep-fried chicken roll.

Deep-fried soft shell crab.

Deep-fried shrimp mixed with spicy mayo.

2 pieces shrimp tempura and 5 pieces vegetable tempura.

Baked mussel.

Spicy

Stuffed jalapeño with cream cheese and imitation crab.

Spicy. Stuffed jalapeño with cream cheese and spicy tuna.

Grilled salmon collar with side house ponzu sauce

Grilled yellowtail collar with side house ponzu sauce

Cucumber salad.

Shrimp tempura, imitation crab, spicy tuna, avocado, cucumber, gobo and sprout topped with masago.

Shrimp tempura and imitation crab topped with tempura flake.

Spicy imitation crab, cream cheese, avocado and cucumber topped with unagi and crunchy flake.

Spicy imitation crab and cucumber topped with ebi and avocado.

Shrimp tempura and avocado topped with spicy imitation crab.

California roll topped with unagi.

Spicy fish (tuna or salmon) and cucumber topped with seared fish spicy sauce, masago and green onion.

Imitation crab and spicy tuna topped with salmon.

Yellowtail and avocado topped with unagi and tobiko.

Fried fish, pickled jalapeño, avocado topped with albacore and fried onion.

Unagi roll cover by layer of avocado.

Shrimp tempura and pickled jalapeño topped with tuna, mango, masago and green onion.

California roll topped with assorted fish and 1 shrimp.

Salmon, avocado and asparagus topped with seared yellowtail and green onion.

California roll topped with salmon, tuna and masago.

Inside spicy tuna with soy paper, topped with baked blue crab.

Baked California roll topped with fish, masago and green onion.

Your choice of topping over shrimp tempura and imitation crab.

Avocado, cucumber, gobo, sprout and beetroot.

Cucumber encased in sushi rice and seaweed, available as hand or cut roll.

Avocado wrapped in sushi rice and seaweed, available as hand roll or cut roll.

Asparagus enveloped in sushi rice, choice of hand or cut roll, wrapped in seaweed.

Deep-fried California roll.

Deep-fried spicy tuna, avocado and cream cheese.

Deep-fried salmon, spicy imitation crab and asparagus topped with avocado.

Maguro.

Sake.

Hamachi.

Shiro maguro.

Unagi.

Saba.

Hirame.

Hotate.

Nigiri (2 Pieces) Masago.

Ebi.

Tako.

Ika.

Tamago.

Inari.

2 pcs includes deep-fried head of shrimp. Nigiri only

4 pieces of California roll, 5 pieces of nigiri (tuna, salmon, yellowtail, albacore and shrimp). Served with miso soup and sunomono.

4 pieces of California roll, 7 pieces of nigiri (tuna, salmon, yellowtail, albacore, saba, ebi and masago). Served with miso soup and sunomono.

4 pieces of California roll, 10 pieces of nigiri (2 tuna, 2 salmon, 1 yellowtail, albacore, saba, unagi, ebi and tamago). Served with miso soup and sunomono.

3 nigiri, 3 sashimi and 2 tataki. Served with miso soup and sunomono.

3 nigiri, 3 sashimi and 2 tataki and skin shot. Served with miso soup and sunomono.

Served with shrimp and vegetable tempura, miso soup and rice.

Served with shrimp and vegetable tempura, miso soup and rice.

Served with miso soup and salad.

Grilled eel over rice. Served with miso soup and salad.

Spicy. Served with miso soup and salad.

Assorted tempura over rice. Served with miso soup and salad.

Shrimp tempura over rice. Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Served with Japanese citrus dressing. Includes your choice of rice or salad topped with assorted raw fishes, imitation crab and seaweed salad.

Served with spicy creamy dressing. Includes your choice of rice or salad topped with assorted raw fishes, imitation crab and seaweed salad.

Served with spicy lime dressing. Includes your choice of rice or salad topped with assorted raw fishes, imitation crab and seaweed salad.

Spicy

Assorted sashimi.

Imitation crab and avocado.

Spicy. Spicy tuna and cucumber.

Salmon, avocado and cream cheese.

Yellowtail and green onion.

Tuna.

Eel and cucumber.

Soft shell crab, cucumber and avocado.

Salmon skin, cucumber, gobo and sprout topped with bonito flake.

Seafood combination with lemongrass, sliced gingers, kaffir lime leaves, lime juice, and mushroom in hot and sour soup.

No noodles. Spicy and sour soup with lemongrass, kaffir lime leaves, lime juice, and mushrooms.

No noodles. Spicy and sour soup with coconut milk, galangal, kaffir lime leaves, lime juice, and mushrooms.

Beef stew, beef balls, green onion, beansprout, and rice noodle.

Deep-fried chicken breast lightly battered and topped with tangy orange sauce.

Deep-fried chicken breast lightly battered stir fried with broccoli, carrot, bell-pepper, water chestnut, and peanut in spicy tangy sauce.

Thai basil leaves, bell pepper, and onion stir-fried in spicy sauce.

Thai basil leaves, bell pepper, and onion stir-fried in spicy sauce, over rice and served with a fried egg.

Stir-fried broccoli with house special sauce.

Cashew nut and water chestnut sautéed in roasted chili paste.

Assorted vegetable stir-fried in oyster flavored sauce.

Yellow curry with coconut milk, carrot, and potato.

Red curry with coconut milk, bell pepper, and bamboo shoot.

Stir-fried with egg, onions and cilantro.

Stir-fried with egg, pineapple, onions, cashew nuts and cilantro.

Thai stir-fried long noodle with egg, green onion, bean sprouts and grounded peanut.

Thai stir-fried flat noodle with egg and broccoli.

Thai stir-fried spicy flat noodle with green chili, tomato and basil.

Thai stir-fried flat noodle with egg, green onion and bean sprouts.

Stir-fried egg noodle with assorted vegetables.

Spicy. Authentic Thai style with onions, basil, tomato, cucumber, cilantro and lettuce with spicy lime dressing.

Bok choy, wontons, chicken and shrimp.

Spicy. Eggplants, Thai basil leaves, bell pepper and onion stir-fried in spicy sauce

Thai curry with coconut milk, beansprout, crispy noodle, and egg noodle.

small order of plain egg fried rice

Mango with sweet sticky rice and coconut milk