Smoked salmon on top of a bead of greens with potatoes, green beans, red onions, hard boiled egg, olives, capers tossed in a lemon vinaigrette.

Paprika-caper cream cheese with mixed greens and cucumbers on a Everything Bagel. Served with Moscow Fries.

Shaved beef tongue with melted provolone and Russian style Kraut. Served with Moscow Fries.

Pork, beef and Wild rice filled Cabbage Rolls; braised in a rich tomato sauce served with sour cream.

Russian Rye Bread .

Grilled salmon on vareniki dumplings and seasonal vegetables tossed in a lemon cilantro creme with pickled mustard seeds and walnut.

Garlic-dill butter stuffed chicken breast served with mashed potatoes and vegetables.

Provolone, sun dried tomatoes, mixed greens and red onions with roasted red pepper aioli. Served on a Onion bun with Moscow Fries.

Variety of seasonal vegetables, mushrooms, onions & garlic sauteed in a blend of georgian spices and served over buckwheat or rice pilaf.

Pan fried pork loin topped with sour cream mushroom sauce and cheese broiled on top. Served with mashed potatoes and vegetables.

Beef and pork filled dumplings, brushed with melted butter and served with sour cream and a side of vinegar.

Beef and pork filled dumplings, mixed in a mushroom cream sauce with cheese broiled on top.

Ukrainian style dumplings filled with potatoes, caramelized onions & asiago cheese. Garnished with sour cream and fresh herbs.

Beef filet stripts in black pepper sour cream sauce with mushrooms and onions. Served with mashed potatoes and vegetables of the day.

Lightly marinated, crisp cabbage, carrots, toasted caraway seeds and cold pressed sunflower oil.

Cured herring filet, marinated onions, potatoes, fresh herbs, cold-pressed sunflower oil.

Beets, chevre, toasted walnuts and prunes.

Tomatoes, cucumbers, carrots, bell peppers, sweet onions, lettuce and fresh herbs with your choice of dressing: traditional russian cold-pressed sunflower oil vinaigrette, dill-sour cream or dill-mustard.

Traditional Russian potato salad with carrots, peas, eggs,ham and mayonnaise.

1 savory lamb and potato filled fried pastry. Served with a tomato-garlic sauce.

2 savory lamb and potato filled fried pastry. Served with a tomato-garlic sauce.

Ukrainian Style Potato Pancakes. Topped with caramelized onions relish and sour cream.

Fried beef and pork filled dumplings served with fruit preserve sour cream, cilantro and freshly grated horseradish.

Traditional baked Georgian cheese bread.

A basket of house cut fries tossed in dill and fresh garlic.

Caramelized onions, fennel with roasted cremini and blue oyster mushrooms topped with cream cheese wrapped in a crape.

Caramelized onions, fennel with roasted cremini and blue oyster mushrooms topped with cream cheese wrapped in a crape. Garnished with prune and honey gastrique.

1 pastry stuffed with beef or vegetables served with a dill sour cream sauce.

Russian soup made with beets, cabbage and potatoes. Garnished with sour crean and fresh herbs.

Brussel sprouts and cauliflower tossed in adjika and georgian pesto. Topped with walnuts and cilantro.

2 pastries stuffed with beef or vegetables served with a dill sour cream sauce.

Frozen beef and pork filled dumplings. Side of sour cream and a side of vinegar.

Frozen ukrainian style dumplings filled with potatoes, caramelized onions and asiago cheese. Side of sour cream.

Grilled salmon.

Steak.

Russian Rye Bread.

Chicken.

Ladyfingers soaked in espresso and kamora, layered with a whipped mascarpone cream.

Traditional russian layered chocolate and honey torte.

Thick chocolate ganache in a gluten free pecan crust, served with whipped cream.

Lemon vanilla Mascarpone filled blintz with cranberry port sauce and candied pecans with whipped cream.