Cooked in sesame oil, served with cabbage slaw and chili teriyaki sauce.

Hanging pretzel, served with bacon honey butter and cheese Fonduta dipping sauces.

Gluten-free and vegan. Crispy cauliflower with sweet and spicy chili sauce.

Prime Angus beef sliders, tomato jam, arugula, jam, gruyère, office sauce, served with hand-cut fries.

Prime Angus beef and pork, saffron, plum tomato sauce, goatmilk Manchego cheese and cilantro nest.

House-made, served with plum tomato and cheese Fonduta dipping sauces.

Yellowfin tuna, avocado, thinly sliced cucumber, crispy wonton, cilantro, chili soy sauce.

Gluten-free. Jumbo shrimp, house spicy cocktail sauce.

Gluten-free. Signature chicken wings with your choice of sauce: Nashville hot, BBQ or garlic teriyaki.

Crackers, carrot and celery sticks, cornichons, watermelon radish, Calabrian long hot peppers.

Slow-roasted and pulled chicken, tossed with ?nduja sausage, pepper trio, queso fresco, house-made salsa rojas.

Gluten-free. Grilled chicken, tomatoes, cucumber, boiled egg, red onion, bacon, avocado ranch dressing.

Gluten-free. Pan-seared sea scallops, nestled on fresh spinach, arugula mix, radicchio, onion, red raisins, orange segments, poppyseed dressing.

Gluten-free. Locally made Mozzarella served with thinly sliced prosciutto, heirloom beefsteak tomatoes, arugula basil pesto, topped with aged balsamic drizzle.

Gluten-free. Strawberries, toasted almonds, Goat cheese and raspberry vinaigrette.

Gluten-free. Soba noodles, carrot, cucumber, asparagus, avocado, bok choy, basil carrot ginger dressing.

Romaine, Parmesan, herb croutons, Caesar dressing.

Served with roasted red pepper toasted couscous, kiwi pico de gallo, chipotle crema, cilantro nest.

Penne pasta, faroe island salmon, shallots, prosciutto, sweet peas, grape tomatoes, vodka cream sauce.

Rosemary, truffle carpaccio, shallots, double cream, micro-greens.

Gluten-free. 8oz. Served with your choice of 2 sides.

Thanksgiving Platter Oven Roasted Turkey Cornbread Stuffing Maple Glazed Carrots Green Bean Almondine Turkey Gravy Mashed Sweet Potatoes Buttery Mashed Potatoes Cranberry Sauce Parker Dinner Rolls Dessert Slice of Apple or Pecan Pie

Prime Angus beef, tomato jam, bacon, gruyère, Blue cheese, arugula, office sauce. Served with choice of hand-cut fries or house salad.

Crispy shrimp tossed in pineapple bang bang sauce, lettuce, cilantro, Fresno peppers. Served with choice of hand-cut fries or house salad.

Grilled or blackened Mahi, pico, avocado ranch, lettuce, jalapeño. Served with choice of hand-cut fries or house salad.

Prime Angus beef, aged White Cheddar, office sauce, lettuce, tomato, onion, pickles. Served with choice of hand-cut fries or house salad.

Blackened mahi filet, cabbage, pico, jalapeño aioli. Served with choice of hand-cut fries or house salad.

Crispy chicken tossed in nashville hot sauce, coleslaw, pickles, toasted brioche. Served with choice of hand-cut fries or house salad.

Slow braised short rib, smoked gouda, Provolone, Mozzarella, White Cheddar, toasted thick-cut brioche bread, served with sweet potato fries and marshmallow dipping sauce. Served with choice of hand-cut fries or house salad.

Pulled Maine lobster meat, garden herbs, onion, celery, lemon juice, mayo, buttered toasted roll. Served with choice of hand-cut fries or house salad.