Chicken drums marinated in a spicy thai sauce.

Half pound of crispy chicken bites tossed in teriyaki, golden mango, or BBQ sauce.

Shredded chicken, pico, guacamole, sriracha, citrus aioli, and togarashi.

Fresh floured tortillas smothered with zesty ground beef, pico de gallo sliced jalapeños, sliced olives, a heaping scoop of guacamole, and citrus aioli.

Topped with caramelized onions on pretzel bins.

Shredded dark meat chicken, pico, guacamole, and citrus aioli.

Comes with chili sauce.

Topped with caramelized onions and pickles.

With celery slivers and pickled onions.

Served with peanut sauce.

Comes with duck sauce and brown mustard.

Topped with our famous lamb bacon jam.

Comes with chili sauce.

Shredded BBQ brisket, mushrooms, and caramelized onions.

Falafel, hummus, baba ghanoush, Israeli salad, and pita wedges.

Topped with sloppy Joe.

Authentic Asian hot and soup.

Authentic Asian hot and soup.

Japanese teriyaki glazed salmon with rice and sautéed vegetables.

10-hours of slow-cooked brisket served with mashed potatoes, mushroom gravy, and green beans.

Fajita seasoned sliced chicken breast with grilled peppers and onions on a bed of rice. Served with warm tortillas and guacamole.

Served with housemade fries, coleslaw, and vegetables.

Sliced chicken or beef lightly fried with scallions and sesame seeds in a sweet ginger sauce. Served with either jasmine rice, or fried rice.

Seared sliced steak served with onions, red peppers, and greens peppers in chef's special sauce. Served with either jasmine rice, or fried rice.

Choice of chicken, beef, or tofu with broccoli, carrots, baby corn, celery, and water chestnuts. Served with a veggie egg roll and jasmine or fried rice.

Oriental marinated chicken, pargiot, and beef mixed with lo-mein, onions, and Asian brown sauce. Served with a veggie egg roll and jasmine or fried rice.

Crispy beef or chicken glazed with a sweet citrus sauce tossed with chilies and orange zest. Served with either jasmine rice, or fried rice.

Crispy duck glazed with a honey, ginger and teriyaki sauce served over a bed of lo-mein noodles, and with a spring roll. Served with either jasmine rice, or fried rice.

Crispy chicken with cucumbers, scallions, tomatoes, and sweet 'n sour sauce. Served with either jasmine rice, or fried rice.

Crispy chicken with cashews, green and red peppers, carrots, celery, onions, and scallions. Served with either jasmine rice, or fried rice.

Sliced chicken lightly fried with peanuts, scallions and chilies. Served with either jasmine rice, or fried rice.

Crispy chicken and broccoli served in a brown sauce. Served with either jasmine rice, or fried rice.

Sautéed chicken or beef in chef's special teriyaki sauce. Served with either jasmine rice, or fried rice.

Seared sliced steak with broccoli in garlic brown sauce. Served with either jasmine rice, or fried rice.

Blend of vegetables and spices with your choice of chicken or beef, served with a peanut sauce and crisp lettuce. Served with either jasmine rice, or fried rice.

Baby corn, broccoli, carrots, mushrooms, onions, and water chestnuts stir fried in a teriyaki, sweet and sour, or szechuan sauce with your choice of chicken, beef, or tofu served with your choice of one side.

Stir-fried rice with egg, carrots, scallions, and peas in a light soy ginger sauce with chicken, beef or tofu. Served with either jasmine rice, or fried rice.

Vegetable lo-mein sautéed in garlic, onions, and a special stir fry sauce with chicken, beef or tofu.

Medium cooked steak topped with sautéed onions and mushrooms on a French baguette. Served with coleslaw, housemade French fries, and a pickle.

Chicken breast topped with black beans, rice, guacamole, and pico. Served with coleslaw, housemade French fries, and a pickle.

Panko breaded chicken topped with lettuce, tomato, onion, pickles, and special sauce on a French baguette. Served with coleslaw, housemade French fries, and a pickle.

Diced BBQ chicken layered on a bed of mixed greens, tomato, guacamole, red onion, and citrus aioli. Served with coleslaw, housemade French fries, and a pickle.

Sliced slow-cooked brisket piled between two potato pancakes. Served with apple sauce and gravy. Served with coleslaw, housemade French fries, and a pickle.

Mixed greens, diced tomato, avocado, and chopped golden mango poppers with aioli drizzle. Served with coleslaw, housemade French fries, and a pickle.

Seasoned steak topped with black beans, rice, guacamole, and pico. Served with coleslaw, housemade French fries, and a pickle.

Herb grilled chicken topped with bacon strips, caramelized onions, mushrooms, and avocado on a French baguette. Served with coleslaw, housemade French fries, and a pickle.

With grilled red and green peppers, onions, and garlic mayo on French bread. Served with coleslaw, housemade French fries, and a pickle.

Beef burger with lettuce, tomato, onion, sunny side egg, and sautéed mushrooms and onions. Served on pretzel buns and comes with fries.

Beef burger topped with 4 ounces of pulled BBQ brisket, caramelized onions, and coleslaw. Served on pretzel buns and comes with fries.

Beef burger topped with an onion ring and sloppy Joe. Served on pretzel buns and comes with fries.

Beef burger topped with faux mozzarella cheese, grilled onions, and marinara sauce. Served on pretzel buns and comes with fries.

Beef burger with lettuce, tomato, and onion. Served on pretzel buns and comes with fries.

Beef burger topped with pastrami and coleslaw. Served on pretzel buns and comes with fries.

Beef burger topped with a fried egg. Grilled pastrami strips, lettuce, mixed greens, and onion, drizzled with horseradish mayo. Served on pretzel buns and comes with fries.

Vegan beyond burger with lettuce, tomato, and onions. Served on pretzel buns and comes with fries.

BBQ short-ribs served with fries and coleslaw. Served with chef's potatoes and veggies.

Served with chef's potatoes and veggies.

Sliced French roast, lamb chop, pargiot, and chicken breast. Served with chef's potatoes and veggies.

Lean center cut topped with caramelized onions, mushrooms, and red wine demi. Served with chef's potatoes and veggies.

Served with chef's potatoes and veggies.

Served with chef's potatoes and veggies.

Served with chef's potatoes and veggies.

Topped with caramelized onions and mushrooms. Served with chef's potatoes and veggies.

Romaine, apples, garlic croutons, and Caesar dressing.

Mixed greens, grape tomatoes, cucumbers, olives, red peppers, hearts of palm, and croutons with balsamic vinaigrette dressing.

Mixed greens, tomatoes, cucumbers, avocado, celery, and chopped golden mango chicken with creamy citrus dressing.

Mixed greens, cucumber, tomato, pickled onions, and balsamic vinaigrette dressing.

Chopped romaine, cucumber, tomato, red onions, mandarin oranges, chopped pastrami, red peppers, hard-boiled egg, and balsamic vinaigrette.