Grape tomatoes, shoved pormigiono, lemon, e.v.o.o.

Classic romaine, parmigiano, croutons, classic dressing 24.

Beefsteak tomato, buffalo mozzarella, basil, e.v.o.o.

Little neck clams,italian breadcrumbs, garlic, lemon, white wine.

Ricotta, mozzarella, parmigiano, tomato sauce.

Served in white wine or marinara sauce.

Sauteed with garlic, e.v.o.o.

Colossal shrimp, scallops, onions, brandy, pink sauce.

Veal meat sauce.

Pancetta, egg yolk, parmesan cheese.

Pear stuffed pasta, gorgonzola in cream sauce, topped with walnuts.

Ricotta dumpling, vodka pink sauce.

Little neck clams, white wine, garlic, e.v.o.o.

Four colossal shrimp, lemon, garlic butter over linguine.

Marinara, eggplant, buffalo mozzarella.

Colossal shrimp, clams mussels, scallop, white wine, marinara.

Son marzano tomato sauce, basil, e.v.o.o.

Lobster toil, scallop, shrimp, mussels, clams over linguini marinara sauce.

Pan roasted, wild berries sauce, gold potatoes & spinach.

Fillet of mediterranean sea bass lcapers, olives, onion, fresh tomato.

Mussels, clams over linguini marinara sauce.

Chicken breast, spinach, prosciutto, mozzarella.

Pan seared, champagne sauce.

Thin lightly breaded chicken breast, mozzarella with spaghetti pomodoro.

Capers, lemon, white wine, butter sauce.

Chicken breast sautéed, artichoke, peppers, mushroom.

Shrimp, capers, olives, onions, white wine, fresh tomatoes sauce.

Four colossal shrimp, egg-breaded, lemon, wine butter.

Pan seared, pistachio crust, citrus sauce.

Lightly breaded veal scoloppine, arugulo, cherry tomatoes, shoved pormagiono.

Veal scaloppine in lemon, capers, white wine, butter sauce.

16 Oz center cut with arugula salad,shaved parmigiano cheese and mixed heirloom tomatoes.

Sauteed in garlic e.v.o.o.