Green curry paste blended with spices and coconut milk. Cooked with basil leaves, eggplants, string beans, green peas, and bell peppers. Served with your choice between chicken, pork, tofu, or vegetables. Side of rice noodles included.

Thai coconut curry with egg noodles, onions, cilantro, sour mustard, chili sauce, hot peppers, and lime topped with crispy egg noodles. Includes fried chicken.

Seasonal mango with sticky rice and coconut milk

Deep-fried pastry wrap, cabbage, carrots, and celery. Served with a side of sweet and sour sauce. (3 pieces)

Deep-fried pastry wrap and ground chicken. Served with a side of sweet and sour sauce. (12 pieces)

Deep-fried wonton skin wrap, celery, cream cheese, and imitation crab meat. Served with a side of sweet and sour sauce. (6 pieces)

Wonton skin wrapped dumpling filled with ground chicken, cabbage, and onions. Served with a side of sweet chili soy sauce. (6 pieces)

Wonton skin wrapped dumpling filled with tofu, cabbage, vermicelli, and onions. Served with a side of sweet chili soy sauce. Choice of pan-fried or steamed. (6 pieces)

Wonton skin wrapped dumpling filled with chicken and shrimp. Served with a side of sweet chili soy sauce and sweet and sour sauce. Choice of pan-fried or steamed. (6 pieces)

Thick dough dumplings filled with chives. Served with a side of sweet chili soy sauce. (6 pieces)

Rice pastry wrap, avocado, basil leaves, carrots, lettuce, red leaf lettuce, and tofu. Served with a side of sweet and sour sauce with crushed peanuts. (4 pieces)

Deep-fried pastry wrap, shrimp, and vermicelli. Served with a side of sweet and sour sauce. (5 pieces)

Curry marinated grilled chicken skewers. Served with a side of peanut sauce and cucumber salad. (4 pieces)

Barbeque marinated grilled pork skewers. Served with a side of sweet chili soy sauce mixed with sweet and sour sauce. (3 pieces)

Spring mix vegetables including, red leaf lettuce, cabbage, carrots, spinach, tofu, and lettuce. Choice of peanut sauce or sweet and sour sauce.

Fresh cucumbers, red onions, cabbage, and grated carrots served with light and tangy homemade dressing.

Shredded green papaya mixed with bits of apples, green beans, garlic, lime, and tomatoes in a spicy dressing. Crushed peanuts on the side.

Spicy and sour broth mixed with mushrooms, tomatoes, and cilantro. Served with your choice between chicken, vegetables, or tofu.

Coconut milk broth mixed with mushrooms, onions, tomatoes, and cilantro. Served with your choice between chicken, pork, tofu, or vegetables.

Napa, bok choy, and onions.

Thin rice noodles prepared in a clear chicken broth with chicken, ground peanuts, bean sprouts, green onions, and lemon.

Thin rice noodles prepared in a dark beef broth with braised beef, bean sprouts, spinach, and green onions.

Thai coconut curry with egg noodles, onions, cilantro, sour mustard, chili sauce, hot peppers, and lime topped with crispy egg noodles

Basil leaves, bell peppers, and hot peppers cooked with chili basil soy sauce with an over medium egg on the side. Served with your choice between chicken, pork, tofu, or vegetables. Side of jasmine rice included.

Deep-fried battered chicken breast slices, mango, carrot, broccoli, onion, zucchini, bell pepper, hot chili peppers, cashews, and homemade mango sauce. Side of jasmine rice included.

Deep-fried tofu, mango, carrot, broccoli, onion, zucchini, bell pepper, hot chili peppers, cashews, and homemade mango sauce. Side of jasmine rice included.

Thai fried rice cooked with eggs, green peas, tomatoes, lime, and onions. Served with your choice between chicken, pork, tofu, or vegetables.

Thai fried rice cooked with basil leaves, bamboo shoots, eggs, green beans, hot peppers, and mushrooms. Served with your choice between chicken, pork, tofu, or vegetables.

Thai fried rice cooked with bell peppers, cashew nuts, carrots, eggs, onions, and pineapple. Served with your choice between chicken, pork, tofu, or vegetables.

Thai fried rice cooked with eggs, green peas, tomatoes, and onions. Served with chicken, pork, beef, shrimp, and vegetables.

Thin rice noodle cooked with bean sprouts, eggs, green onions, ground peanuts, lime, and tamarind sauce. Served with your choice between chicken, pork, tofu, or vegetables.

Wide rice noodle cooked with Chinese broccoli, cabbage, broccoli, and eggs in sweet soy sauce. Served with your choice between chicken, pork, tofu, or vegetables.

Wide rice noodle cooked with hot peppers, basil leaves, mushrooms, bamboo shoots, carrots, and string beans in spicy soy sauce. Served with your choice between chicken, pork, tofu, or vegetables.

Yellow egg noodles cooked with BBQ pork, Chinese broccoli, bok choy, green onions, and wonton dumplings.

Yellow curry paste blended with spices and coconut milk. Cooked with carrots, green peas, onions, and potatoes. Served with your choice between chicken, pork, tofu, or vegetables. Side of rice included.

Green curry paste blended with spices and coconut milk. Cooked with basil leaves, eggplants, string beans, green peas, and bell peppers. Served with your choice between chicken, pork, tofu, or vegetables. Side of rice included.

Red curry paste blended with spices and coconut milk. Cooked with basil leaves, eggplants, string beans, green peas, and bell peppers. Served with your choice between chicken, pork, tofu, or vegetables. Side of rice included.

Massaman curry paste blended with spices, and coconut milk. Cooked with onions, peanuts, and potatoes. Served with your choice between chicken, pork, tofu, or vegetables. Side of rice included.

Panang curry paste blended with spices, and coconut milk. Cooked with bell peppers. Served with your choice between chicken, pork, tofu, or vegetables. Side of rice included.

Choice of wide or thin rice noodle.

Pan-fried wheat flour, butter, sugar, and topped with condensed milk.

Boiled taro rice mixed with coconut, pumpkins, and served in sweet coconut cream.

Seasonal mango with sticky rice and coconut milk