Blackened or grilled, served on a bed of smoked pepper sauce with dirty rice

With dirty rice. Add Etouffee $4.99

Smoked Pepper Sauce with white rice

erved with lemon butter dill caper sauce with spaghetti veggies

Pan-seared with saut;eed garlic roasted almonds topped in a lemon butter caper sauce with spaghetti veggies

With garlic and tomato in a lemon butter sauce and served with dirty rice

Blackened with red beans and rice

Sautéed chicken, garlic, spinach, tomatoes, cream, and feta cheese served with white rice

Smoked pepper sauce with garlic mash potatoes

Sautéed chicken and sausage with bell peppers & celery caramelized onions in a veal demi-glace sauce

Sautéed with garlic, tomatoes, and Monterrey Jack cream sauce with white rice

Pan-seared chicken breast with lemon butter caper sauce and linguini pasta

Pan-seared chicken breast, topped with a creamy creole mustard & mushroom sauce and white rice

Sautéed shrimp, okra, and andouille sausage in a creole sauce

With garlic, cajun spices in a white wine sauce and served with white rice

Traditional Cajun stew of vegetables and choice of crawfish or shrimp or combination with white rice

With tomato saffron cream served with white rice

Bacon-wrapped shrimp stuffed with serrano peppers and panel cheese with dirty rice

Served with red beans and rice

Cooked in a zesty creole sauce and white rice

Dill vinaigrette with avocado, eggs, tomatoes, bacon & feta cheese. Served with grilled or blackened chicken

Mixed greens, bell peppers, cucumbers, kalamata olives, tomatoes, red onions and feta cheese tossed in greek dressing with grilled or blackened chicken

Shrimp, crab meat, blue cheese crumble, tomatoes, avocado, bacon & boiled egg tossed with raspberry dressing

Spinach, strawberries, grapes & pecans tossed in honey citrus dressing with grilled or blackened chicken

Sesame seared tuna on bed of spring mix with strawberries and cucumbers tossed in a soy wasabi

Crab meat, shrimp, crawfish in a creamy lemon dressing. Substitute shrimp $4.99 or salmon $8.99

ixed greens with walnuts feta cheese and balsamic reduction drizzle.Add chicken $7.99, shrimp $8.99 or salmon $12.99

With sautéed shrimp, caramelized onions and bell peppers in a creamy parmesan sauce

With andouille sausage, chicken, bell peppers, caramelized onions and celery in a creamy marinara sauce

Shrimp & andouille sausage with mushrooms in a olive oil garlic cajun sauce

Sautéed shrimp and crawfish in a tomato saffron cream sauce

Sautéed crab meat, shrimp, garlic, tomatoes, serrano peppers & cilantro tossed in creamy butter and penne pasta

Pan-seared or fried with sautéed tomato & crawfish in a lemon butter sauce and straw potatoes

Served with spicy marinara sauce

Mussels in a spicy white wine, lemon and butter sauce

Assorted seafood, spinach, artichoke, garlic, mushrooms and cheese

Served with a lemon butter sauce

Served on a bed of dirty rice

Baked topped with spinach, bacon, cheese and seasoning

Tenderloin with Chicken Fried oyster on a half shell topped with blue cheese cream sauce

Baked on the half shell with Parmesan cheese sauce

Snails with butter garlic herb sauce, topped with French pastry

Sautéed shrimp with roasted garlic, Cajun spices, white wine sauce and white rice

Fried served with our own zesty sauce

Baked on the half shell with crab meat and cheese

Bourbon Street oysters, oyster Edward & oyster lafayette

Catfish

Stuffed shrimp, catfish, oysters, shrimp and fried crawfish

Penne tossed in andouille sausage, chicken, bell peppers, caramelized onions and celery in a creamy marinara sauce

Linguini tossed in sautéed shrimp, scallops and tomatoes in a creamy saffron sauce

Linguini pasta with sautéed shrimp & andouille sausage, mushroom in a garlic olive oil sauce with Cajun seasoning

Linguini tossed in sautéed shrimp caramelized onions and bell peppers in a creamy Parmesan sauce

Sautéed crab meat, shrimp, garlic, tomatoes, serrano peppers & cilantro tossed in creamy butter and penne pasta

Crispy romaine lettuce tossed in dill vinaigrette served with avocado, eggs, tomatoes, bacon, feta cheese and your choice of grilled or blackened chicken

Mixed greens, bell peppers, cucumbers, kalamata olives, tomatoes, red onions and feta cheese tossed in Greek dressing with grilled or blackened chicken

Shrimp, crab meat, blue cheese crumble, tomatoes, avocado, bacon and boiled egg tossed with raspberry dressing

Sesame-seared tuna on bed of spring mix w strawberries & cucumbers tossed in a soy wasabi. Substitute for shrimp $4.99 or salmon $8.99

Iceberg lettuce, tomatoes, bacon, and blue cheese crumble topped with ranch dressing and balsamic reduction drizzle Add Chicken $7.99, Shrimp $8.99, or Salmon $12.99

Mixed greens with walnuts feta cheese and balsamic reduction drizzle Add Chicken $7.99, Shrimp $8.99, or Salmon $12.99

Sautéed crawfish, shrimp, oysters & rice with bell peppers and caramelized celery and onions in a veal demi-glace sauce

Cajun stew of vegetables and your choice of crawfish, shrimp or combo with white rice

Sautéed shrimp and andouille sausage & okra in a white wine creole sauce with creamy cheese grits

Bacon wrapped shrimp stuffed with serrano peppers and cheese with dirty rice

Sautéed chicken and sausage with bell peppers & celery caramelized onions in a veal demi-glace sauce

Served with smoked pepper sauce and white rice

Brown butter sauce on a bed of green beans

Stuffed with shrimp in a creamy saffron sauce and white rice

Shrimp & crab meat herb crusted bread crumbs topped with lemon butter and asparagus

Pan seared salmon and lump crab meat with a lemon butter dill sauce on bed sautéed spinach

Cooked in a zesty creole sauce and white rice

Sautéed shrimp with roasted garlic and Cajun spices in a white wine sauce and white rice. Add crab meat for an additional charge

Blackened catfish, shrimp, crab meat, & crawfish in a lemon butter sauce and dirty rice

Pan seared with crab meat, in a lemon butter caper wine sauce with spaghetti vegetables

rilled with crab meat, grill shrimp, garlic, tomatoes, serrano peppers & cilantro in a creamy butter with dirty rice

Pan seared with shrimp, crab meat, Green Onions, & mushrooms in a brown butter sauce & dirty rice

Pan seared with garlic spinach, mushroom & oysters & shrimp in a sherry cream sauce with white rice

Blackened topped with shrimp & a scallop in a lemon butter smoked pepper sauce with dirty rice

Pan seared with crab meat, crawfish, mushroom, garlic, Cajun spices in a white wine lemon butter & white rice

Pan seared served with shrimp, mushroom in a creamy Loraine sauce and spaghetti veggies

Shrimp, crab meat, garlic, mushrooms, artichokes and a spicy butter sauce and dirty rice

Grilled asparagus & herb butter sauce with dirty rice

Shrimp, andouille sausage, and okra sautéed in our creole sauce over cheesy grits and two eggs.

Masarated avocado and and egg on sourdough with fresh greens and pickled onions

Cognac-caramelizas bananas, fresh blueberry, creamy oats and candied almonds

Bacon, sausage, or smoked salmon, brunch potatoes, two eggs, and toast

Sourdough toast drenched in an orange anglaise with fresh fruits and vanilla chantilly

Cajun spiced potatoes, chorizo, bell peppers, celery, sour cream, pickled red onion, and two eggs.

Sautéed crab in a spinach-chipotle cream sauce, two poached eggs on toasted sourdough with potatoes.

Fresh blueberries, lemon curd, candied almonds, vanilla chantilly, and blueberry sauce.

Chili-verde salsa over tortilla chips, cheese, crema, avocado, cilantro, and two eggs with refried beans.

Sautéed crawfish and tomato in our etouffee sauce in top of a bell pepper, onion, and cheese omelet with fresh greens.

Cajun spiced fried alligator with jalapeño-orange marmalade, fresh herbs, and citrus segments.

Bell peppers, mushrooms, spinac h, tomatoes, onion, and Monterrey cheese. Served with potatoes.

Cajun spiced fried chicken with jalapeño-orange marmalade, fresh herbs, and citrus segments.

Seasonal fruits, granola, plain yogurt, and honey.

Seared with a mushroom brandy demi-glaze sauce and garlic mash potatoes

Grilled ribeye with peppercorn and a veal demi-glace sauce, served with garlic mashed potatoes

Pan seared chicken breast, topped with a creamy creole mustard & mushroom sauce and sautéed spinach

Blackened or grilled served with a smoked pepper sauce with dirty rice

Pan seared topped with roasted garlic, diced asparagus & pistachio butter sauce and white rice

Pan seared chicken breast with lemon butter caper sauce and pasta

Grilled pork chops topped with a veal demi-glace sauce served and garlic mash potatoes

Crusted chicken breast with smoked pepper sauce and sautéed spinach

This tangy favorite is made with fresh key limes and condensed milk serves with whipped cream

Pecan bread pudding, lightly spiced and extra thick with our bourbon cream sauce served with vanilla ice cream topped with chocolate

Old fashioned cheesecake made with only the finest cream cheese, slow baked with a graham cracker crust and finished with a raspberry topping

Southern style pecan pie. Add ice cream for addition charge

Caramelized pecan crust with layered vanilla ice cream and lemon filling covered in meringue baked to perfection.