Baked in-house daily and served hot, buttered and salted. Try it with one of our scratch-made dipping sauces for just $1.50 each. Options include mustard crème fraîche, Brewhouse Queso, IPA mustard and garlic herb hummus.

A collection of house favorites including our soft pretzel, sauerkraut, housemade dill pickle potato salad & two bratwurst topped with drunken onions. Served with sides of IPA mustard & Brewhouse Queso.

Elbow macaroni smothered in house beer cheese, cheddar, smoked gouda, and black garlic.

House made garlic and herb hummus topped with olive tapenade and toasted fennel seed. Served with charred baby sweet peppers, kalamata olives, kale, olive oil, fresh cucumber & crispy pretzel sticks. (Vegetarian)

Creamy Queso Blanco made with our Electric Lederhosen Vienna Lager, topped with charred poblano pepper, corn and baby heirloom tomato pico. Served with crispy corn tortilla chips.

Whole fresh avocado and quinoa are topped with street corn, Cotija cheese, red onion & cilantro. Served over organic mixed greens with a side of fresh-prepared citrus vinaigrette. (Make it VEGAN - order without Mexican corn & Cotija)

Baby mixed greens, charred sweet peppers, red onion, fresh cucumbers & pretzel stick crouton. Served with choice of citrus vinaigrette, honey apple vinaigrette, ranch or chipotle ranch.

This spicy bowl comes with black beans, fresh kale and chile-lime marinated red cabbage. Served on a bed of veggie quinoa and topped with fire-roasted red peppers, corn, cucumber, crispy corn tortilla strips and finished with a drizzle of our spicy Fresno ranch.

Mixed greens, gorgonzola cheese crumbles, sliced apple, shaved red onion, pork lardons, candied pecans and crunchy pretzel croutons. Served with honey apple vinaigrette on the side.

Housemade white sauce, crispy prosciutto, purple kale, thin sliced fuji apple, gorgonzola cheese crumbles, hot honey drizzle on our housemade hand-tossed dough.

Artichoke hearts, baby portobellos, house-pickled shallots, fresh cilantro, provolone cheese & tangy cilantro pecan pesto. (Order with vegan cheese to make it vegan)

Our take on a classic, featuring our housemade red sauce topped with mozzarella, parmesan & thinly sliced pepperoni on our housemade hand-tossed dough.

Our Quattro Formaggi 4 cheese pizza featuring our housemade white sauce topped with provolone, mozzarella, parmesan, smoked gouda, garlic confit, fried rosemary & a touch of red pepper flake on our housemade hand-tossed dough.

House pork belly lardons, aged provolone and mozzarella blend, drunken onions & scallions. Simple but indulgent.

Beer-braised bratwurst served on a toasted pretzel hoagie and topped with sauerkraut, drunken onions & IPA mustard. Served with your choice of side.

Two quarter pound Angus beef smash patties, house-made roasted garlic pimento cheese, spring mix, red onion, IPA mustard on a toasted pretzel bun. Comes with your choice of side.

House-made corned beef layered with melted Swiss cheese, sauerkraut, pickles, and house-made Russian dressing. Served on toasted marbled rye. Served with your choice of side.

Quarter pound Angus beef smash patty, spring mix, tomato, red onion, house pickles & garlic aioli on a toasted pretzel bun. Comes with your choice of side.

A juicy buttermilk marinated chicken breast, breaded and fried served on a buttery, toasted corn bread bun with mixed greens, pickles, red onion and garlic aioli. *Our fried items are not recommended for takeout.

Russian Imperial Stout - Dark & decadent, this beer is rich, roasty and slightly sweet with subtle tobacco notes. Proceeds of this beer go to the African American Youth Harvest Foundation who seeks to improve access to vital educational, economic and enrichment resources for low income or underinsured community members throughout Austin. ABV 10.4% IBU 90

Vienna Lager - One of our favorite styles, this traditional Vienna Lager features notes of toasted bread, earthy hops, and finishes clean. Satisfying, yet refreshing. 5.2% ABV, 18 IBU

This Irish Red is malty & approachable with notes of dark fruit, tobacco & toffee. Finishes dry and toasty with a mild herbal hop earthiness. ABV 5.6% IBU 25

A 100% dry-hopped hazy IPA featuring Simcoe & Sabro hops giving it an over-the-top juicy, tropical fruity flavor with notes of coconut, peach, and tropical fruit. - 7.9% 20 IBU

Kolsch - Delicately balanced, our Kölsch is clean and crisp with a slightly spicy aroma from the Noble Hop profile. ABV 5.3% IBU 16

Amber Ale - An Amber Ale brewed with English Pale Malt, Crystal malt, Munich malt, Pale Chocolate Malt and hopped with Nugget, Crystal & Cascade. It’s old school and easy. It’s a walkin’ beer, great for sharing on a neighbor’s front porch. With notes of dark cherry, blueberry & vanilla cola, it’s got a complexity as interesting as our little neighborhood here in Highland. This one's for you, neighbor. ABV 5.9% IBU 30

Our Pre-Pro Pils is based off of the earliest American lager recipe, found in an accounting book from a defunct brewery in Philadelphia, PA dating back to the turn of the century. It’s only 26 IBU, but it is hopped nearly every 15 minutes over a 90 minute period.

Oat Lager - This oated lager gives a well-rounded and balanced flavor using US grown Saaz hops and Bohemian Pils yeast from Southwest Yeast Labs in Kyle, Texas. ABV 5.6% IBU 33

Belgian Quadrupel - For this old world style, we dug up one of Chris’ original recipes from back in the homebrew days. Pilsner, aromatic, caramunich and carafa special malts plus Belgian candi syrup provide a rich, dark caramelized sugar flavor with notes of fig, plum and raisin. ABV 9.3% IBU 28

West Coast Double IPA - Dangerously smooth, this double IPA features a plethora of hops including Cascade, Centennial, Simcoe, Amarillo, Cashmere & Citra plus Pils malt, giving it notes of lemon, herb & honey. ABV 8.5% IBU 70

Viena Lager - One of our favorite styles, this traditional Vienna Lager features notes of toasted bread, earthy hops, and finishes clean. Satisfying, yet refreshing. 5.2% ABV, 18 IBU

This Irish Red is malty & approachable with notes of dark fruit, tobacco & toffee. Finishes dry and toasty with a mild herbal hop earthiness. ABV 5.6% IBU 25

A 100% dry-hopped hazy IPA featuring Simcoe & Sabro hops giving it an over-the-top juicy, tropical fruity flavor with notes of coconut, peach, and tropical fruit. 7.9% ABV / 20 IBU

Kolsch: Delicately balanced, our Kölsch is clean and crisp with a slightly spicy aroma from the Noble Hop profile. ABV 5.35 IBU 16

Amber Ale - An Amber Ale brewed with English Pale Malt, Crystal malt, Munich malt, Pale Chocolate Malt and hopped with Nugget, Crystal & Cascade. It’s old school and easy. It’s a walkin’ beer, great for sharing on a neighbor’s front porch. With notes of dark cherry, blueberry & vanilla cola, it’s got a complexity as interesting as our little neighborhood here in Highland. This one's for you, neighbor. ABV 5.9% IBU 30

Our Pre-Pro Pils is based off of the earliest American lager recipe, found in an accounting book from a defunct brewery in Philadelphia, PA dating back to the turn of the century. It’s only 26 IBU, but it is hopped nearly every 15 minutes over a 90 minute period.

Oat Lager - This oated lager gives a well-rounded and balanced flavor using US grown Saaz hops and Bohemian Pils yeast from Southwest Yeast Labs in Kyle, Texas. ABV 5.6% IBU 33

Belgian Quadrupel - For this old world style, we dug up one of Chris’ original recipes from back in the homebrew days. Pilsner, aromatic, caramunich and carafa special malts plus Belgian candi syrup provide a rich, dark caramelized sugar flavor with notes of fig, plum and raisin. ABV 9.3% IBU 28

West Coast Double IPA - Dangerously smooth, this double IPA features a plethora of hops including Cascade, Centennial, Simcoe, Amarillo, Cashmere & Citra plus Pils malt, giving it notes of lemon, herb & honey. ABV 8.5% IBU 70

Locally made honey wine naturally flavored with wholesome blackberries, orange blossom honey, and just the right amount of carbonation for a refreshing finish.

Locally made honey wine naturally flavored with wholesome blackberries, orange blossom honey, and just the right amount of carbonation for a refreshing finish.

Texas Keeper No. 1 is a blend of five apples fermented individually and blended to craft a well-balanced, highly drinkable dry cider with notes of peach, pear, tropical fruit, light green apple, and a crisp lingering acidity. 7.5% ABV

Texas Keeper No. 1 is a blend of five apples fermented individually and blended to craft a well-balanced, highly drinkable dry cider with notes of peach, pear, tropical fruit, light green apple, and a crisp lingering acidity. 7.5% ABV

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