Spicy. Stir-fried choice of meat with cashew nut, onion, bell pepper, water chestnut, celery, mushroom and chili paste. Served with spring roll, fried wanton, fried shrimp, steamed rice and includes chicken tom kha soup or salad.

Chicken or pork marinated in Thai spice on skewer, grilled and served with peanut sauce and cucumber sauce. Served with spring roll, fried wanton, fried shrimp, steamed rice and includes chicken tom kha soup or salad.

Thai noodle cooked with egg, bean sprout, green onion and crushed peanut with choice of meat. Served with spring roll, fried wonton, fried shrimp, steamed rice and includes chicken tom kha soup or salad.

Choice of meat stir-fried with bell pepper, pineapple, tomato, onion, carrot, cucumber in sweet and sour sauce. Served with spring roll, fried wanton, fried shrimp, steamed rice and includes chicken tom kha soup or salad.

Spicy. Choice of meat stir-fried with chili, bell pepper, onion, bamboo shoot and basil leave. Served with spring roll, fried wanton, fried shrimp, steamed rice and includes chicken tom kha soup or salad.

Choice of meat stir-fried with assorted fresh vegetable. Served with spring roll, fried wanton, fried shrimp, steamed rice and includes chicken tom kha soup or salad.

Spicy. Choice of meat stir-fried with green bean, carrot and chili paste.Served with spring roll, fried wanton, fried shrimp, steamed rice and includes chicken tom kha soup or salad.

Spicy. Choice of meat sauteed with eggplant, onion, bell pepper and Thai basil leave in spicy sauce. served with spring roll, fried wanton, fried shrimp, steamed rice and includes chicken tom kha soup or salad.

Choice of meat stir-fried with fresh ginger, onion and mushroom. served with spring roll, fried wanton, fried shrimp steamed rice, includes chicken tom kha soup or salad.

Choice of meat stir-fried with fresh asparagus, mushroom, tomato and water chestnut. served with spring roll, fried wanton, fried shrimp and steamed rice, includes chicken tom kha soup or salad.

Spicy. Choice of meat stir-fried with crushed black peppercorn, onion, bell pepper, green onion, celery and mushroom. Served with spring roll, fried wanton, fried shrimp and steamed rice, includes chicken tom kha soup or salad.

Choice of meat stir-fried with garlic and white pepper sauce on lettuce. served with spring roll, fried wanton, fried shrimp, steamed rice and includes chicken tom kha soup or salad.

Spicy. Choice of meat cooked with red curry paste, coconut milk, bamboo shoot and Thai basil leave. served with spring roll, fried wanton, fried shrimp, steamed rice and includes chicken tom kha soup or salad.

Spicy. Choice of meat cooked with yellow curry paste, coconut milk, potato, carrot and onion. served with spring roll, fried wanton, fried shrimp and steamed rice, includes chicken tom kha soup or salad. Spicy.

Spicy. Choice of meat cooked with red curry paste, coconut milk, pumpkin, carrot, green pea, baby corn and Thai basil leave. served with spring roll, fried wanton, fried shrimp and steamed rice, includes chicken tom kha soup or salad.

Spicy. Choice of meat cooked with panang curry paste, coconut milk, bell pepper and green pea. Served with spring roll, fried wanton, fried shrimp and steamed rice, includes chicken tom kha soup or salad.

Spicy. Tofu and mix vegetable cooked with red curry paste, coconut milk. served with spring roll, fried wanton, fried shrimp and steamed rice, includes chicken tom kha soup or salad.

Spicy. Roasted duck cooked in red curry paste, coconut milk, tomato, pineapple, pea and Thai basil leave.served with spring roll, fried wanton, fried shrimp and steamed rice, includes chicken tom Kha Soup or salad.

Crispy minced chicken, pepper, garlic and cilantro in toast.

Tender and juicy pork rib with Thai spice.

Chicken or pork marinated in Thai spices on skewer, grilled and served with peanut sauce and cucumber sauce.

Top menu. Home-made crispy spring roll stuffed with glass noodle and vegetable and served with sweet and sour sauce.

Rice paper wrapped with tofu, basil, carrot, cucumber and spinach served with peanut sauce and sweet and sour sauce.

Rice paper wrapped with tofu, basil, carrot, cucumber and spinach served with peanut sauce and sweet and sour sauce.

Shrimp tempura served with sweet and sour sauce and house salad.

Japanese deep fried dumpling, ground chicken, cabbage and onion filled served with sweet ginger soy sauce.

Enjoy our popular four appetizer selections, chicken satay, spring roll, rib and fried shrimp served with house salad.

Crispy fried tofu with peanut sweet and sour sauce.

6 pieces wing flavored with sweet and chili sauce

Spicy. Hot and sour soup with mushroom, lime juice, galangal, tomato and lemon grass.

Spicy. Hot and sour soup with mushroom, lime juice, galangal, tomato and lemon grass.

Spicy. Hot and sour soup with mushroom, lime juice, galangal, tomato and lemon grass.

Spicy. Hot and sour soup with mushroom, lime juice, galangal, tomato and lemon grass.

Spicy. Spicy coconut soup with mushroom, coconut milk, lime juice, galangal, tomato and lemon grass.

Spicy. Top item. Spicy coconut soup with mushroom, coconut milk, lime juice, galangal, tomato and lemon grass.

Spicy. Spicy coconut soup with mushroom, coconut milk, lime juice, galangal, tomato and lemon grass.

Spicy. Spicy coconut soup with mushroom, coconut milk, lime juice, galangal, tomato and lemon grass.

Spicy. Spicy traditional soup with combination of seafood, mushroom, lime juice, lemon grass and basil.

Fresh mixed vegetable soup.

Chicken filled dumpling in clear broth with shrimp, chicken and baby bok choy.

Egg noodle and chicken dumpling soup with BBQ pork and bok choy.

Mild, Grilled fresh asparagus with olive oil, local avocado and shrimp served with special chili, shallot and lime dressing.

Mild, Vegetable salad with shrimp, chicken and hard boiled egg served with peanut dressing.

Spicy. Spicy green papaya salad with tomato, chili and crushed peanut flavor with lime juice. Spicy.

Spicy. Spicy grilled beef salad with cucumber, onion, chili, bell pepper, mint leave and lime dressing. Spicy.

Spicy. Traditional spicy ground chicken dressed with lime juice, onion. Ground rice powder, bell pepper and mint leave.

Thai Style spicy glass noodle with mixed seafood, celery, onion, chili, cilantro, lime and garlic.

Thai style spicy glass noodle with mixed seafood, celery, onion, chili, cilantro, lime and garlic.

Spicy. Choice of meat stir-fried with chili, bell pepper, onion, bamboo shoot and basil leave. Spicy. Served with a scoop of steamed Jasmine rice.

Choice of meal stir-fried with bell pepper, pineapple, tomato, onion, carrot, cucumber in sweet and sour sauce. Served with a scoop of steamed jasmine rice.

Choice of meal stir-fried with garlic and while pepper sauce served on lettuce. Served with a scoop of steamed jasmine rice.

Spicy. Choice of meat stir-fried with green bean, carrot and chili paste and kaffir lime leave. Spicy. Served with a scoop of steamed jasmine rice.

Spicy. Choice of meat stir-fried with black pepper sauce, with onion, bell pepper, green onion, celery and mushroom. Served with a scoop of steamed jasmine rice.

Choice of meal stir-fried with assorted fresh vegetable. Served with a scoop of steamed jasmine rice.

Spicy. Choice of meat stir-fried with eggplant, onion, bell pepper and Thai basil leave in spicy sauce. Served with a scoop of steamed jasmine rice.

Choice of meat stir-fried with fresh ginger, onion and mushroom. Served with a scoop of steamed jasmine rice.

Spicy. Choice of meat stir-fried with cashew nut, onion, bell pepper. water chestnut, celery. mushroom and chili paste. Served with a scoop of steamed jasmine rice.

Fresh asparagus stir-fried with mushroom, tomato and water chestnut. Served with a scoop of steamed jasmine rice.

Thai spice grilled and sliced, served with spicy tamarind sauce. Served with a scoop of steamed jasmine rice.

Aromatic duck leg served with bok choy and tamarind sauce. Served with a scoop of steamed jasmine rice.

Poached steak salmon on asparagus and served with mild creamy curry sauce. Served with a scoop of steamed jasmine rice.

Seared scallop and fried tofu with pork and asparagus in special gravy sauce.

Chef's Special Slow cooked lamb shank in massamun curry, served with sautéed vegetables and potatoes.

Spicy. Choice of meat cooked with red curry paste, coconut milk, bamboo shoot and Thai basil leave.

Spicy. Choice of meat cooked with green curry paste, green pea, coconut milk, bamboo shoot and Thai basil leave.

Spicy. Choice of meat cooked with mild massaman curry paste, coconut milk, potato, onion and peanut.

Spicy. Choice of meat cooked with panang curry paste, coconut milk, bell pepper and green pea.

Spicy. Top item. Choice of meat cooked with yellow curry paste, coconut milk, potato, carrot and onion.

Spicy. Choice of meat cooked with red curry paste, coconut milk, pumpkin, carrot, green pea, baby corn and Thai basil leave.

Roasted duck cooked in red curry paste, coconut milk, tomato, pineapple, pea and Thai basil leave.

Top menu. Thai noodle dishes, wok-fried with choice of meat, egg, bean sprout, green onion and served with crushed peanut.

Choice of meat wok-fried with flat rice noodle, egg and broccoli in Thai black thick soy sauce.

Choice of meat wok-fried with yellow egg noodle, bean sprout and mixed vegetable.

Spicy. Top item. Choice of meat wok-fried with flat rice noodle, chili, bell pepper, egg, bamboo shoot, onion and basil leave.

Fried flat rice noodle topped with choice of meat, carrot, broccoli in gravy sauce.

Traditional aromatic noodle soup with beef and meat ball, bean sprout, celery, onion and garlic oil.

Glass noodle stir-fried with egg, cabbage , celery, carrot, and onion

Thai style medium spice spaghetti with combination of seafood.

Egg noodle with chicken dumpling,BBQ pork and bok choi in chicken broth.

Wok-fried your choice of meat with rice, egg and onion.

Spicy. Wok-fried choice of meat with rice, egg, chili, bell pepper, basil and onion.

Spicy. Fried rice with egg, curry powder, shrimp, chicken, pineapple, onion, raisin and cashew nut.

Fried rice with egg, curry powder, shrimp, chicken, pineapple, onion, raisin and cashew nut.

Wok-fried rice with mixed vegetable, onion and egg.

(Seasonal).