Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Hearty Vegetable Soup - A Medley of Fresh Seasonal Veggies in a Light Broth

Delightful mix of fresh seaweed, tossed in a savory dressing.

Crispy fried tofu cubes in a dashi-based sauce

Steam Or fried

Seven thin slices of tuna in spicy ponzu sauce.

Seven thin slices of salmon in spicy ponzu sauce.

Soy And Lemon marinated tuna in spicy ponzu sauce.

Tuna, choice of sashimi or nigiri.

Salmon served as either sashimi slices or atop sushi rice (nigiri).

Red snapper, offered as sashimi or nigiri, showcasing the delicate flavors of the sea.

Yellow tail, presented in nigiri or thinly sliced sashimi style.

Delicate shrimp atop vinegared rice, option for thinly sliced as sashimi.

Crab stick delicately perched atop vinegared rice or sliced alone. Choice of nigiri or sashimi.

Eel nigiri: Freshwater eel atop sushi rice, options as sashimi or nigiri.

Eel served atop rice (nigiri) or thinly sliced (sashimi).

Octopus available as sashimi or nigiri, neatly presented.

White tuna delicately placed atop sushi rice, available as sashimi or nigiri.

Squid served as sashimi or nigiri.

Smoked salmon complemented by a delicate rice bed, available in sashimi or nigiri style.

Fat Tuna Nigiri: Premium cuts of tuna, available as sashimi or on sushi rice.

Red tobiko, offered as sashimi or nigiri, with a choice of presentation style.

Mackerel options include thin slices for sashimi or atop rice for nigiri.

Salmon roe, available as nigiri or sashimi.

Scallop, choice of sashimi or nigiri, served as specified.

Sea urchin presented as either delicate sashimi slices or atop sushi rice, nigiri style.

Fresh tuna wrapped in seaweed and rice, sliced into bite-sized pieces.

Fresh salmon wrapped in rice and seaweed.

Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

Succulent eel and creamy avocado wrapped in a delicate sushi roll.

Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.

In, eel, sweet potato, cucumber. Out: katsuobushi, tobiko.

Shrimp tempura roll topped with scallops, tempura crumbs, and our spicy teriyaki sauce.

In: spicy salmon, tempura crunch. Out. Fresh salmon.

In: spicy kani, tempura crunch. Out: fresh salmon, cel sauce.

In: spicy kani, tempura crunch. Out: fresh yellowtail, eel sauce.

In: eel, sweet potato, cucumber. Out: black tobiko, eel sauce.

In: sweet potato, avocado, cucumber. Out: wasabi, orange, black tobiko.

In: spicy yellowtail. Out: spicy tuna, jalapeno, tobiko, soybean paper.

In: tuna, avocado. Out: deep fried banana, honey mayo, coconut.

In: spicy shrimp, eel, tempura crunch. Out: mango, light Japanese vinegar sauce.

In: kani, avocado, cucumber. Out: spicy tuna, tempura crunch.

In: shrimp tempura. Out: spicy tuna, tempura crunch.

In: shrimp tempura, spicy crab, avocado. Out: tuna, salmon, yellowtail, eel, white tuna, spicy mayo, tobiko, fire lit in bacardi.

In: spicy yellowtail, cucumber. Out: yellowtail, tomato, green onion.

Yellowtail, pineapple, and scallion.

Deep-fried snow crab, cucumber and avocado, with a dash of katsu sauce.

King crab and cucumber wrapped with tobiko and light Japanese mayo.

In: spicy crab, tempura crunch. Out: avocado, shrimp, kani.

Lobster tempura, asparagus, avocado, spicy mayo.

Crayfish, avocado, scallion, and spicy mayo.

In: spicy crab, avocado, eel sauce, spicy mayo. Out: spicy crab, white tuna and chili sauce.

In: spicy tuna, tempura crunch. Out: fresh tuna.

Soy and lemon marinated tuna with avocado.

Sweet potato and fresh pineapple.

Jumbo shrimp tempura, crab stick, asparagus and spicy mayo wrapped in tempura layered rice.

In: shrimp tempura, avocado, cucumber. Out: spicy seafood salad, tempura, tobiko.

Jumbo shrimp tempura, cream cheese, avocado, eel sauce.

In: shrimp tempura & avocado. Out: spicy tuna, tempura crunch, eel sauce.

In: shrimp tempura, avocado & eel sauce. Out: tuna, salmon, sweet potato, honey mayo.

In: jumbo shrimp, soft shell crab. Out: eel, avocado, eel sauce.

Three of each tuna, salmon, red snapper, White tuna, two yellow tail, And a slice of octopus.

Ten pieces of chef's choice and a runa roll

California roll, spicy tuna roll, shirmp tempura roll

Chef's choice of twelve pieces sashimi, twelve pieces nigiri, spicy tuna roll and shirmp tempura roll.

A bed of vinegar rice top with 15 pieces various sashimi.

A bed of vinegar rice topped with nine slices of barbecue eel.

A bed of vinegar rice top with eleven slices of tuna sashimi.

A bed of vinegar rice topped with eleven slices of salmon sashimi

A bed of vinegar rice topped with eleven slices yellow tail sashimi.

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.

Fresh asparagus in a delicate sushi roll, a light and refreshing choice.

avocado. Asparagus. Cucumber

Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.

Deep fried sweet potato.

avocado. Cucumber. Asparagus. Spinach. Oshigo. yamagobo.

Salmon. Cream cheese

Tuna cream cheese

Eel. Green onion. tobiko special sauce.

Smoke salmon cream cheese

Tuna. Salmon. Eel. Cream cheese.

Steamed rice topped with egg, spinach, bean sprout, mushroom, carrot, zucchini, lettuce, beef Or chicken. Served with Korean chili paste.

Sauteed shrimp, scallops, and crab stick served with vegetables on top of steamed.

Steamed rice topped with vegetables.

Chicken stir fried with broccoli, zucchini, carrots, onion, mushroom, and a bit of jalapeno in a spicy sauce.

Two filets of deep fried panko-breaded pork Or chicken, with katsu sauce.

Wheat noodles in bonito broth with shrimp, squid, scallops and vegetables

Wheat noodles in bonito broth with egg, vegetables, and two pieces of shirmp tempura

Wheat noddles in bonito broth with vegetables, and two pieces of shrimp tempura

Wheat noodles stir-fried with chicken, in a soy based sauce.

Stir-fried yaki soba noodles with shrimp and vegetables.

Four tiger shrimps, Green pepper, sweet potato, mushroom, broccoli in tempura batter.

Six tiger shrimps deep fried in light tempura batter.

Green pepper, sweet potato, mushroom, broccoli, zucchini, onion

Four shrimps, four calamari, and four scallops in light tempura batter.

Chicken Cooked with vegetables with soy seasoning, served with lemon-ginger sauce.

Beef Cooked with vegetables with soy seasoning, served with lemon-ginger sauce.

shirmp Cooked with vegetables with soy seasoning, served with lemon-ginger sauce.

shirmp, scallop. Lobster Cooked with vegetables with soy seasoning, served with lemon-ginger sauce.

Chicken, beef, shirmp Cooked with vegetables with soy seasoning, served with lemon-ginger sauce.

Sauteed vegetables topped with teriyaki sauce and sesame.

Sauteed vegetables topped with teriyaki sauce and sesame.

Sauteed vegetables topped with teriyaki sauce and sesame.

Sauteed vegetables topped with teriyaki sauce and sesame.