Prosciutto crudo, arugula, shaved parmigiano reggiano & mozzarella cheese. Thin crust neapolitan style pizza.

Garlic, oregano, tomato sauce & extra virgin olive oil. Thin crust Neapolitan style pizza.

Tomato sauce, mozzarella cheese, basil & extra virgin olive oil. Thin crust Neapolitan style pizza.

Fresh mozzarella cheese, fried zucchini, ricotta cheese & cherry tomatoes. Thin crust Neapolitan style pizza.

Mozzarella cheese, Italian ham, mushrooms, artichokes & black olives. Thin crust Neapolitan style pizza.

Mozzarella, fontina cheese, gorgonzola & swiss cheeses. Thin crust Neapolitan style pizza.

Ham, mozzarella cheese & mushrooms. Thin crust Neapolitan style pizza.

Mozzarella and ricotta cheese, soppressata & tomato sauce. Thin crust Neapolitan style pizza.

Sausage & broccoli rabe. Thin crust Neapolitan style pizza.

Tomatoes, mozzarella cheese & hot soppressata. Thin crust Neapolitan style pizza.

Cherry tomatoes, mozzarella di buffalo & extra virgin olive oil. Thin crust Neapolitan style pizza.

Tomato sauce, fresh mozzarella cheese, oregano & anchovies. Thin crust Neapolitan style pizza.

Cherry tomatoes, peppers, zucchini & eggplant. Thin crust Neapolitan style pizza.

White pizza, mushrooms, truffle, and prosciutto. Thin crust Neapolitan style pizza.

Homemade burrata, grape tomatoes, basil, EV olive oil. Thin crust Neapolitan style pizza.

Sauteed p.e.i mussels with cherry tomatoes, ev olive oil, and garlic.

Mozzarella di buffalo, vine ripe tomatoes with micro basil and pesto oil in a balsamic reduction.

Crispy fried calamari served with spicy tomato sauce.

Sauteed in mild spicy sauce, served with blue cheese.

Brick oven octopus in sweet ginger sauce.

Daily fresh, homemade soup.

Mixed greens with cucumbers, tomatoes, onions & olives in a balsamic vinaigrette dressing.

Hearts of romaine, garlic croutons & freshly shaved Parmigiano Reggiano cheese in a classic dressing.

Baby arugula with julienne endive, tomatoes & pears in a red wine vinaigrette dressing.

Asparagus gratin.

Truffle pommes frites.

Broccoli rabe in a spicy extra virgin olive oil.

Mozzarella and ricotta cheese, soppressata & tomato sauce. Thin crust Neapolitan style pizza.

Fresh mozzarella cheese, prosciutto & arugula.

Chicken parm on our homemade bread.

Fresh homemade meatballs on our brick oven-baked hero.

Sausage & broccoli rabe.

Eggplant parmigiana.

Gruyere, pancetta, caramelized onions & pickled tomatoes served with special sauce & Pommes Frites.

Lasagna Bolognese sauce, bechamel and fresh mozzarella.

Spaghetti with fresh tomato sauce, basil, parmigiano reggiano cheese & extra virgin olive oil.

A remarkable dish from Lazio, sauteed pancetta & diced onions with egg yokes & a touch of blush cream.

A savory dish from Rieti Lazio guanciale onions & pulp of tomato with a touch of pecorino romano cheese.

Cockles clams served with a touch of tomato, garlic, and extra virgin olive oil.

Cheese sacchetti with mushrooms, diced prosciutto, and peas in a pink sauce.

Potato dumplings with diced mozzarella cheese in a fresh tomato sauce.

A traditional dish from bologna, meat ragu in a red tomato sauce.

Ricotta cavatelli with sausage and broccoli rabe in a white wine sauce.

Eggplant parmigiana topped with our traditional tomato & melted mozzarella cheese.

Grilled mixed vegetable bouquet with a drizzle of balsamic reduction.

Sauteed mixed mushrooms served with goat cheese.

Imported bass pan sear in a light tomato sauce, served with veggie and potatoes.

Pan-seared salmon in rosemary garlic sauce served with veggie & potatoes.

Grilled chicken breast served with baby arugula, tomatoes & extra virgin olive oil.

Pan-fried breaded chicken cutlet topped with tomato sauce & melted mozzarella cheese.

Grilled skirt steak served with Pommes Frites.

Grilled ribeye served with broccoli rabe.

Breaded pan-fried chicken cutlet served with roasted potatoes.

Chocolate souffle served with a scoop of Fior di latte gelato.

Traditional New York cheesecake.

Mascarpone mousse biscotti & espresso dusted with cocoa powder.

Italian sugar zeppole served with Nutella chocolate.