Served with powdered sugar on challah bread (contains almond) with bacon or sausages.

With strawberries, bananas, drizzled with chocolate syrup and powdered sugar.

Toasted rye, whole wheat or challah bread with avocado, fresh mozzarella cheese, tomatoes, pesto, balsamic dressing and two sunny side up eggs.

Brooklyn style lox with cream cheese, onions, tomatoes and capers served open-faced on bagel. Please contact to merchant for bagel selection.

Three eggs, ham, American cheese, onion and roasted red pepper. Choice of croissant or toast.

Served with 2 scrambled eggs, choice of bacon or sausages inside and creamy cheddar sauce on top.

Served with honey, nuts and bananas on side.

Sliced tomatoes with basil pesto and fresh mozzarella. Served with garlic bread.

Our famous homemade chicken salad with walnuts and pineapple served on bed of spring mix with onions, tomatoes, cucumbers, roasted red peppers, sweet drop Peruvian pepper, and olives. Served with croissant or garlic bread on side.

Served with creamy crumbled goat cheese, fig preserves and bacon, grilled to perfection on rosemary focaccia bread.

Served with homemade chicken salad on your choice croissant or toast with lettuce and tomato.

Served with American cheese on challah bread.

Serves on a hoagie bread with pesto sauce and sun-dried tomatoes.

Served with Monterey Jack, our special bistro sauce and bacon with lettuce, tomato, onion, pickles, roasted red pepper and mayo.

Served with Monterey Jack cheese, basil pesto, mayo, roasted red peppers and mayo.

Served on hot grilled hoagie with roasted pork, ham, Swiss cheese, pickles and yellow mustard.

Served on garlic bread with lettuce, tomato, onion, pickles, roasted red pepper and mayo.

Classic bacon, lettuce, tomato with mayo on challah bread.

A mixture of corned beef and pastrami, Swiss cheese and spicy mustard, served on a toasted rye bread.

Served on bun with hummus, lettuce, tomato and onion.

Spinach, American cheese and honey mustard sauce.