(Queso, Res, Pollo)

Thinly sliced crispy plantain, home-made guacamole and pico de gallo.

Grilled sweet corn dough served w/shredded beef or chicken.

With pink sauce.

With Marinara Sauce.

Crips Romaine, tossed with grated cheese and croutons in our chef's gourmet Caesar dressing.

Fresh herbs, lobster, calamari, shrimo & white fish fillets.

In garlic sauce or lime sauce.

Strip Steak.

Strip Steak with slow Caramelized onions and au ju.

Sautedd Shrimo with Skirt Steak.

Perfectly grilled cebter-cut pork chop.

With Butter Sauce.

In garlic Sauce.

In garlic sauce or creole sauce.

Fish Catch, Fire Roasted Pepper, Grilled Lemon and Salsa Verde.

With Chimichurri Sauce.

Thinly sliced crispy plantains, guacamole, and pico de gallo.

Grilled flour tortilla stuffed with beef or chicken. Served with fresh guacamole, pico de gallo, and sour cream.

Crispy corn tortillas with Jack and Cheddar cheese and jalapeno. Served with fresh guacamole, pico de gallo, and sour cream.

Three pieces.

Calamari served with hot cherry peppers and marinara.

White wine, capers, and garlic bread

Grilled sweet corn dough. Served with shredded beef or chicken.

Fried cassava (yuca), green and sweet plantains, and pork rinds (chicharron) mashed in a butter garlic sauce with shrimp.

A mix of fried beef, chicken, Dominican sausage, and cheese. Served with tostones.

Served with blue cheese, celery, and carrots.

Mixed green, tomatoes, cucumbers, and a roasted garlic dressing.

Romaine or kale and garlic croutons.

Arugula, watercress, avocado, and dressing.

Juicy Angus beef. Served on a brioche bun. Served with French fries.

Seasoned burger, cabbage, onions, tomatoes, and ambrosia sauce. Served with French fries.

Juicy Angus beef, sweet plantain, bacon, fried eggs, geo cheese. Served on a brioche bun. Served with French fries.

Poached shrimp and spicy cocktail sauce.

Shrimp, mussels, clams, calamari, and Spanish octopus.

Marinated seafood salad.

Sauteed mixed vegetables and white wine butter sauce.

Roasted peppers, arugula, and garlic.

Lobster tail and jumbo shrimp baked in spicy tomato sauce over linguine.

Mozzarella covered in crunchy breadcrumbs with marinara sauce.

Lightly breaded chicken strips with honey mustard sauce and French fries.

Grilled flour tortillas with Jack, Cheddar, and mozzarella cheese.