two buttermilk biscuits, whipped butter, blueberry jam, proceeds go to employee relief & development funds; $650,000 awarded to date

shredded chicken, black beans, jalapeños, shredded cheddar, cilantro, tortilla strips

panko-crusted fried green tomatoes*, basil, roasted red pepper coulis, stone-ground goat cheese grits

fried* brussels sprouts, red pepper & almond romesco, feta

fried house-made pickles*, buttermilk ranch

house-made melted pimento cheese dip and seasoned tortilla chips

three potato chip-encrusted chicken tenders* with a trio of dipping sauces: creamy honey dijon, medium-spiced bayou bbq, and spicy ‘bama firecracker

hearty louisiana-style pulled chicken & andouille sausage gumbo with an american pilsner, bell pepper, celery, onion, pickled okra, creole seasonings, white rice

brined for 18 hours and served with one farm fresh side, choose between Honey Dusted or Sweet & Spicy

brined for 18 hours and served with one farm fresh side, choose between Honey Dusted or Sweet & Spicy

brined for 18 hours and served with one farm fresh side, choose between Honey Dusted or Sweet & Spicy

spicy dusted chicken*, griddled mac-n-cheese waffles, buttermilk ranch, house-made pickles, chives

sweet & spicy chicken*, buttermilk waffles, cilantro

wild-caught white gulf shrimp, chorizo pork sausage, peperonata, creole sauce, scallions, stone-ground goat cheese grits

pork shoulder slow-cooked in duck fat, sriracha honey glaze, pickled red onion, cilantro. choice of two farm fresh sides.

grilwild-caught mahi-mahi, creole butter and choice of two farm fresh sides

scratch-made blend of beef & chorizo, choice of two farm fresh sides

honey-dusted fried chicken thighs*, milk gravy, basil, choice of two farm fresh sides

8oz bistro steak, potatoes loaded with cheddar, peperonata, & scallions, broccolini, cowboy butter

blackened gulf shrimp and white rice over sausage & beer gumbo

garlic & cumin quinoa, carrots, roasted peppers, radish, fennel, broccolini, red pepper romesco sauce, feta, almonds

arugula, mixed greens, cucumbers, radishes, feta, toasted almonds, lemon herb dressing

romaine, mixed greens, grape tomatoes, chopped apple cider bacon, hard-boiled egg, shredded cheddar, avocado, red onion, buttermilk ranch

romaine, texas toast croutons, parmesan, caesar dressing

spinach, fresh strawberries, goat cheese, spiced pecans, red onion, honey balsamic vinaigrette

wild-caught white gulf shrimp, lettuce, tomato, remoulade, hoagie bun

fried* or grilled chicken, apple cider bacon, dijonnaise, lettuce, tomato, potato bun

fried chicken*, sriracha honey, lettuce, house-made pickles, tomato, mayonnaise, potato bun

white gulf shrimp, smashed avocado, lettuce, tomato, lime crema, hoagie bun

two quarter pound beef patties**, creamy whiskey & onion gravy, white cheddar, house-made pickles, potato bun

Choose an entrée, two sides and biscuits with blueberry jam for two.

Choose an entrée, two sides and biscuits with blueberry jam for four.

Add 1 egg

With dark chocolate sauce drizzle

our famous 20 year old recipe with the creamiest banana pudding you have ever had!

our famous 20 year old recipe with the creamiest banana pudding you have ever had!

whipped butter, powdered sugar

with parmesan

white cheddar cheese, served with one side

Ketchup, potato bun, served with one side

sliced chicken breast served with one side

three potato chip-crusted chicken tenders* served with one side

A signature blend roasted by Summit Coffee Co.

fresh-pressed ginger, cane sugar, & lime

fresh ginger,turmeric, black pepper, lime and honey

Tart lemonade with hint of lavender

peach nectar, pineapple juice, soda

Served in 1 oz. container

Served in 1 oz. container

Served in 1 oz. container

Served in 1 oz. container

Served in 1 oz. container

Served in 1 oz. container

Served in 1 oz. container