Ackee and seasonings mixed with rice. Available in small, medium, or large.

Sorrel juice with size options: small, large, or 1/2 gallon.

Freshly squeezed carrot juice. Available in small, large, or half-gallon sizes.

Carrot and beets juice, blended fresh. Available sizes: small, large, or 1/2 gallon.

Cucumber juice, available in small, large, or ½ gallon options.

Caribbean fruit punch blend, options: small, large, or 1/2 gallon.

Ing: Wheatgrass, Spirulina, Mongo, Pineapple, Banana, Green apple, Spanish, kale, Coconut water, Honey.

Soursop juice, available in small or 1/2 gallon sizes.

Leg, breast, wings, thigh

Serve every day

Serve only on Fridays

Served Tuesday, Wednesday, Thursday and Saturday

Saturdays Only.

Served with choice of rice and peas, white rice

Served with choice of rice and peas, white rice, steam vegetables, or raw salad.

Served with choice of rice and peas, white rice, steam vegetables, or raw salad.

Served with choice of rice and peas, white rice,

Served with choice of rice and peas, white rice, steam vegetables, or raw salad.

Recommended. served with choice of boiled yam, banana, irish potatoes, cornmeal, or whole wheat doil dumpling, or fried dumpling.

Recommended. served with choice of rice and peas, white rice, banana, yams, steam vegetables, or raw salad.

Recommended. served with choice of rice and peas, white rice, banana, yams, steam vegetables, or raw salad.

Brown stew cow foot combined with butter beans. Option for steamed or raw vegetables. Available in medium or large sizes.