Jade leaf is an organic matcha with a smooth, sweet, slightly floral taste that compliments the creaminess of dairy. Made with Jade Leaf Matcha and your choice of milk.

Espresso, Dark Chocolate, Graham Cracker, Local Honey.

Espresso, Caramel Syrup, Salted Caramel Sauce.

Espresso, Renude Chagaccino Powder.

Espresso, House Vanilla Syrup.

Espresso, House Vanilla Syrup, Toasted Coconut Powder Milk Infused with Philippine Coconut & Vanilla Bean. Made with dairy milk only.

Espresso, Jackfruit Syrup, House Made Banana Milk. Traditional latte. Made with dairy milk only.

Cold Brew Infused with Philippine Coconut & Vanilla Bean.

Cold Brew, House Vanilla Syrup, House Made Banana Milk. Dairy Milk Only.

Flash Chilled Coffee, Condensed Milk & Whole Milk. Dairy Milk Only.

Double Shot.

Traditional style macchiato with espresso and milk. 3 oz.

Traditional style cortado with espresso and milk. 4.5 oz.

Traditional style cappuccino with espresso and milk. 6 oz.

Traditional style flat white with espresso and milk. 8 oz.

Choice of size.

Choice of size.

Choice of size.

Ube Powder, House Vanilla Syrup, Milk.

White Chocolate, Milk, Whip.

Torah i dairy free chocolate | milk

See current selection below.

Roast Level: Dark Flavor Notes: Chocolate, Nutty Process: Pulped Natural Arabica Variety: Mundo Novo, Catuaí, and Bourbon Oberon coffee could be described as the Queen of Brazilian coffees. Only the best and finest coffees from Brazil’s Cerrado region find their way into Oberon. Cerrado is located in a dry and flat region in southwestern Minas Gerais. Because it is mainly dry and flat, producers can worry less about the elements and focus more of their time and energy on producing great coffee. The cherries are picked at the best stage of their maturation, which allows the bean to absorb as much sweetness as possible. The Oberon is the perfect blend of the three main characteristics found in coffee (acidity, body, and sweetness). This makes for a well-balanced coffee that has pleasant, citric acidity, a smooth and full body, nice sweetness, and a dark chocolate flavor. Net Wt. 14 oz (396.9g)

Roast Level: Dark Flavor Notes: Smooth and nutty, medium-dark The Decaf SWP is grown in the Americas and decaffeinated using the Swiss Water Process (SWP). The SWP method is done in small batches and is 100% chemical free. The green beans are pre-soaked in water and introduced to Green Coffee Extract (GCE), a solution concentrated with coffee solubles that extract the caffeine without extracting the coffee's particular flavor. Net Wt. 14 oz (396.9g)

Roast Level: Medium Flavor Notes: Dark Chocolate, Stone Fruit, Caramelized Sugar Origins: Philippines; Latin America Deep inside the mysterious Atok mountain region of Benguet, Philippines lies the Sitio Belis Coffee Estate. While unknowingly camping on a grave site during a direct-trade trip to the farm, Sam was attacked by what he claims was a bear. But was it? Do bears even exist in these mountains? No one will ever know. With an elevation of 1400 – 1700 masl, Sitio Belis is blessed with natural springs that flow year round. The vanilla and dark fruit notes of their beans are complemented by the chocolate caramel flavors traditionally found in Latin American coffees, creating this well-balanced and delicious blend - beautifully designed and roasted specifically with espresso in mind. Mostra is partnered with Kalsada Coffee and is committed to their success. Proceeds from each bag will go toward their efforts to continue building trust and partnerships with local communities, investing in machinery and equipment, and paying farmers beyond standard fair trade. Together, we hope to support and encourage future generations of Filipino coffee growers and spread the word about Philippine specialty coffee. Net Wt. 14 oz (396.9g)

Try new coffees and let our expert baristas be your guide! Simply choose your roast level and enjoy.

Twice-baked butter croissant filled with frangipane and madagascar vanilla bean simple syrup and topped with sliced almonds.

Classic butter croissant!

Our classic croissant, but filled with valhrona 48% chocolate.

Allergens: wheat, eggs, dairy, soy

Our version of this classic treat is moist, chewy, loaded with chocolate chips, and finished with flaked sea salt. Contains Milk, Egg.