2 organic eggs over easy on the side with Maggi and toasted hero.

2 organic fried eggs, house spreads, carrots, daikon, cucumber, cilantro, Maggi.

2 organic scrambled eggs with sharp cheddar cheese and house spreads.

Smoked bacon, two organic eggs and sharp Cheddar cheese.

Vietnamese crepe made up of rice flour and coconut milk. Filling consists of house cured pork belly, 2 organic eggs, sharp aged cheddar cheese, house spreads. GLUTEN FREE

Grilled shrimp, green papaya, fresh herbs and Vietnamese vinaigrette.

4 per order. Fried spring rolls made with ground pork, crab, carrots, egg, wood ear mushrooms and glass noodles.

2 per order. Carrots, corn, shiitake mushrooms and potatoes, all in a deep-fried roll.

Fresh rolled summer rolls. Rice paper, pickled vegetables with your choice of protein.

Rice crepe with bacon, shrimp and bean sprouts.

Vietnamese rice crepe with legumes and bean sprouts.

Fries served with San Jose Sauce.

Braised birds, cabbage, fresh herbs and Vietnamese vinaigrette.

Two styles of Vietnamese ham, house-made chicken liver and fancy mayo spread. Served with carrots, daikon, cilantro, cucumber, Maggi brand soy sauce, our special house spread, all in a toasted NY hero.

Shrimps marinated in house sauce and grilled to order. Served with carrots, daikon, cilantro, cucumber, Maggi brand soy sauce, our special house spread, all in a toasted NY hero.

A rotating catch of the day. Please inquire about the catch of the day. Served with carrots, daikon, cilantro, cucumber, Maggi brand soy sauce, our special house spread, all in a toasted NY hero.

Boneless filet of locally sourced smoked trout served chilled. Served with carrots, daikon, cilantro, cucumber, Maggi brand soy sauce, our special house spread, all in a toasted NY hero.

Grilled chicken marinated in our house special sauce. Served with carrots, daikon, cilantro, cucumber, Maggi brand soy sauce, our special house spread, all in a toasted NY hero.

Braised birds finished in ghee.

Can be made vegan. Tofu lightly seasoned in Vietnamese curry powder and then pan-seared to crisp. Served with carrots, daikon, cilantro, cucumber, Maggi brand soy sauce, our special house spread, all in a toasted NY hero.

Can be made vegan. Monk's Meat - 100% vegan, locally sourced. Served with carrots, daikon, cilantro, cucumber, Maggi brand soy sauce, our special house spread, all in a toasted NY hero.

Can be made vegan. Barry’s Tempeh - 100% vegan, locally sourced tempeh. Please inquire for the type of the day. Served with carrots, daikon, cilantro, cucumber, Maggi brand soy sauce, our special house spread, all in a toasted NY hero.

Chefs Choice.

Spam!

Fried organic Egg cooked over easy. Assorted Rice of the day with mung beans, 2 types of house pickle, side salad.

Organic tofu boiled and tossed with house made Chili oil. Assorted Rice of the day with mung beans, 2 types of house pickle, side salad.

Locally made BARRY'S TEMPEH. Assorted Rice of the day with mung beans, 2 types of house pickle, side salad.

Locally made MONKS MEATS Seitan. Assorted Rice of the day with mung beans, 2 types of house pickle, side salad. (NOT GLUTEN FREE)

Please feel free to inquire about catch of the day. Grilled or breaded and fried. Assorted Rice of the day with mung beans, 2 types of house pickle, side salad.

Six pieces of shrimp with shell and tail off. Marinated and grilled to order. Assorted Rice of the day with mung beans, 2 types of house pickle, side salad.

Boneless Chicken thigh marinated and grilled to order.

Braised birds finished in ghee.

Chefs Choice.

Vietnamese Ham and apple smoked Bacon. Assorted Rice of the day with mung beans, 2 types of house pickle, side salad.

Grilled Spam!

Assorted grains and vegetables.

Bún with one fried egg over easy. Served with thin rice noodles, lettuce, bean sprouts, mint, pickled carrots and daikon, mixed nuts and tomato fish sauce vinaigrette.

Gluten-free. Bún served with tofu lightly seasoned in Vietnamese curry powder and then pan-seared to crisp. Served with thin rice noodles, lettuce, bean sprouts, mint, pickled carrots and daikon, mixed nuts and tomato fish sauce vinaigrette.

Gluten-free. 100% vegan. Bún served with a rotating selection of locally sourced Barry's Tempeh. Served with thin rice noodles, lettuce, bean sprouts, mint, pickled carrots and daikon, mixed nuts and tomato fish sauce vinaigrette.

100% vegan. Bún served with a rotating selection of locally sourced seitan from Monk’s Meats. Served with thin rice noodles, lettuce, bean sprouts, mint, pickled carrots and daikon, mixed nuts and tomato fish sauce vinaigrette. Not gluten free.

Gluten-free. Bún served with grilled shrimp marinated in our house special sauce. Served with thin rice noodles, lettuce, bean sprouts, mint, pickled carrots and daikon, mixed nuts and tomato fish sauce vinaigrette.

Gluten-free. A rotating catch of the day. Served with thin rice noodles, lettuce, bean sprouts, mint, pickled carrots and daikon, mixed nuts and tomato fish sauce vinaigrette.

Gluten-free. Bún served with grilled chicken marinated in our house special sauce. Served with thin rice noodles, lettuce, bean sprouts, mint, pickled carrots and daikon, mixed nuts and tomato fish sauce vinaigrette.

Braised birds finished with ghee.

Bún served with house-made pork and crab spring rolls. Served with thin rice noodles, lettuce, bean sprouts, mint, pickled carrots and daikon, mixed nuts and tomato fish sauce vinaigrette.

Bún served with house-made vegetarian spring rolls. Served with thin rice noodles, lettuce, bean sprouts, mint, pickled carrots and daikon, mixed nuts and tomato fish sauce vinaigrette.

Chef's Choice.

Spam!

Assorted poultries of day.

Vegan Pho.

Iced jasmine tea, 20 oz.