Crispy Brussels sprouts, sautéed pancetta, rosemary croutons, balsamic sauce

Lightly fried calamari & lemon wheels, served with lemon aioli

Grandma Dotty’s mini meatballs, spicy tomato sauce, crispy polenta, parmesan - cream sauce

Crispy arborio rice balls, jumbo lump crab, breadcrumbs, red bell peppers, mozzarella, creamy marinara sauce

Warm rosemary focaccia,

Chopped artichoke hearts, creamy mascarpone & parmesan cheese, basil pesto, melted mozzarella, pistachio, toasted ciabatta

Heirloom tomatoes, Buffalo mozzarella, red beets, basil oil

Chopped romaine lettuce, crispy parmesan cheese, crushed crutons, Caesar vinaigrette.

Wild arugula, farro & quinoa with pesto, pistachio, sliced avocado, burrata cheese, basil infused olive oil.

Wild arugula, avocado, hearts of palm, capers, pine nuts, parmesan cheese, balsamic vinaigrette

Mixed greens, cherry tomatoes, cucumber, mixed Italian olives, Italian vinaigrette

Rotating fresh soup of the day. Call 310.375.0500 to find out what today's soup is.

Mixed greens, red quinoa, cherry tomatoes, cucumber, roasted almonds, fresh mozzarella, balsamic vinaigrette

Please limit add-on's to three items

Gemelli pasta, braised oxtail, rafano cream sauce, crimini mushrooms, wilted arugula, herbed breadcrumbs

Gnocchi, hand made sausage, kale, crimini mushrooms, white wine sauce, black truffle, truffle oil

Bucatini pasta, seared lobster tail & claw meat, asparagus, cherry tomatoes, lemon-cream sauce

Rigatoni pasta, free range grilled chicken, Di Stefano burrata, toasted pine nuts, basil - pesto sauce (Sauce contains pine nuts)

Ribbon pasta, grass fed ground beef, Berkshire ground pork, white wine, pureed tomatoes, parmesan - cream sauce

Spinach and ricotta stuffed pasta, lemon - cream sauce, parmesan cheese

Tagliatelle pasta, grilled Chicken, caramelized onions, red peppers, lime, spicy cilantro pesto

Spaghettini , garlic sautéed shrimp, pancetta, egg yolk, parmesan - cream sauce

Squid in pasta, halibut, calamari, shrimp, scallops, capers, green Italian olives, spicy tomato sauce

Handmade pasta sheets, ricotta and mozzarella cheese, braised lamb, artichoke hearts, layered bechamel sauce, Parmesan cream sauce, chili oil

Pan seared Branzino fillet, garlic - herb sauce, pastina, crispy spinach

Brunnete Downs grass fed short rib, mascarpone mashed potatoes, broccolini.

Parmesan crusted chicken, lemon - butter sauce, tomato checca, pastina, sauteed baby spinach

Sustainable grilled salmon, lemon- garlic sauce, farro and quinoa pesto, grilled asparagus

Layered eggplant, homemade tomato sauce, basil, mozzarella, tomato checca, pastina, sautéed baby spinach

Pistachio crusted halibut, lemon pesto, mascarpone mashed potatoes, sautéed kale

Wild sea Scallops , sweet corn risotto, pancetta, balsamic glaze

Grilled Spanish octopus, cannellini beans, fresh basil, sautéed spinach, cherry tomatoes, lemon, garlic sauce

Risotto, butter, parmesan

Pasta, parmesan sauce

Penne with your choice of Butter, Alfredo or Marinara Sauce

Grilled free range chicken, mashed potatoes, sautéed veggies

Homemade potato gnocchi, alfredo sauce

Free range chicken tenders, parmesan dipping sauce, served with fresh strawberries

Baked bread, smashed avocado, served with fresh strawberries

Baked focaccia crust, tomato sauce, mozzarella

Rustic bread, melted mozzarella and provolone served with fresh strawberries

Ricotta cheesecake, chocolate sauce, cannoli cookie crumble

Semi frozen salted caramel mousse, layered graham crackers, chocolate sauce

Dark chocolate flourless cake, roasted almonds, vanilla gelato

Warm brioche bread pudding, cinnamon & sugar, vanilla sauce, powdered sugar

Chef’s revolving four item combination lunch. Call to find out today's special

Mashed avocado, lemon squeeze, tomato checca, ciabatta, balsamic tossed greens

Six hour braised short ribs, local mozzarella, caramelized onions, roasted peppers, rafano cream sauce, toasted ciabatta

Grilled chicken, local mozzarella, caramelized onions, roasted peppers, arugula, lemon aioli, toasted ciabatta

Your choice of two petite dishes from the selection below:

Sliced prosciutto, Italian salami, provolone, pepperoncini, Italian dressing, toasted rustic bread

Burrata cheese, avocado, basil pesto spread, arugula, heirloom tomatoes, rustic bread

Penne pasta, grass fed ground beef, Berkshire ground pork, white wine, pureed tomatoes, baked with melted mozzarella cheese (PLEASE ALLOW 24 Hour Prep Time)

Please order 48 hours in advance. Served cold with baking instructions. Brioche bread pudding, cinnamon & sugar, mixed together and ready for you to bake at home. Vanilla sauce served on the side. Serve as dessert or as a breakfast item.

Please order with 48 hours advanced notice. Servers 6 - 10. Served cold with baking instructions. Whipped eggs, whole milk, mozzarella cheese, pancetta, peppers, onions, brioche bread, mixed together and ready for you to bake at home.

Mixed greens, cherry tomatoes, cucumber, mixed Italian olives, Italian vinaigrette

Penne pasta, grass fed ground beef, Berkshire ground pork, white wine, pureed tomatoes, baked with melted mozzarella cheese (PLEASE ALLOW 24 Hour Prep Time)

Penne pasta, slow braised beef short rib, arugula, crimini mushrooms, rafano cream sauce, herb breadcrumbs.

Orecchiette pasta, handmade fennel sausage, sautéed red peppers & onions, tomato cream sauce.

Penne pasta, grilled chicken, cherry tomatoes, basil-pesto sauce.

Orecchiette pasta, asparagus, cherry tomatoes, crimini mushrooms, parmesan cheese, butter – garlic sauce

Design your own. Choose between penne or orecchiette pasta with your choice of marinara, cream marinara, pesto, parmesan cream sauce or lemon cream sauce.

Free range chicken breast, lemon – caper sauce

Sustainable grilled salmon, lemon- garlic sauce

Pistachio crusted halibut, lemon pesto sauce.