Two whole legs, marinated in a blend of tandoori spices and slow-cooked in a tandoor.

Boneless chicken breast pieces, marinated in a blend of tandoori spices, cooked in a clay oven.

Minced beef, mixed with a blend of onions and herbs. Roasted on skewers.

Beef or chicken kabab, topped with lettuce and onions. All wrapped up in our fresh tandoori naan.

Chopped up pieces of chicken tikka, topped with lettuce and onions. All wrapped up in our fresh tandoori naan.

Beef curry, slow cooked in a blend of aromatic spices. Garnished with ginger, cilantro, and jalapeños.

Special blend of grains, lentils, and shredded beef. Garnished with cilantro, ginger, and fried onions. Lemon.

Mildly spiced goat, cooked in a blend of yogurt curry.

Beef or lamb feet, slow cooked in a stew of spices. Garnished with cilantro, ginger, and jalapeños.

Chicken stir fried in a blend of tomatoes and onions. Garnished with cilantro, ginger, and jalapeños.

Chicken tikka pieces cooked in a blend of mild spices and a creamy gravy. Garnished with onions and jalapeños.

Basmati rice cooked with a blend of chicken and mild spices.

Basmati rice steamed to perfection.

Five triangular shaped pastries, filled with chicken.

Five triangular shaped pastries, filled with potato.

Three large triangular pastries, filled with seasoned vegetables.

A blend of delicately spiced lentils, cooked in onions and herbs.

Stir fried okra, cooked with onions and various spices.

Potatoes and creamed spinach cooked in mild spices.