Served with fish, or goat meat,

Made with abacha, ugba, and fish.

Cooked goat head, mixed with palm oil sauce, and spices.

five to six chunks of goat cube meat.

Grounded melon seeds with spinach, and collard greens. Served with three types of meat.

An authentic African herb cooked to perfection, and served with three different kinds of meat.

Made with grated okra, and collard greens. Served with your choice of three meats.

Vegetable soup made from collard greens, and spinach with four different kinds of meat.

Served with four different kinds of meat, and with a side.

Thick broth (white soup) made with local herbs, and pepper soup spices, with a side of pounded yam.

A nut based soup with fufu, pounded yam, or rice.

Cassava leaf soup with fufu, pounded yam, or rice.

A delicious bean stew cooked to perfection, and served with plantains.

Rice, tomatoes and tomato paste, onions, salt, spices, and chili peppers, served with three different types of meats.

Green stew made with all types of greens. Served with three different types of meat, and white rice.

Made with coconut flavor, peas and carrots. Comes with two choices of meat, and plantains.

Ghana fufu. Made with yam flour made with hot water.

Made with yam flour, and hot water.

Made with ground cassava.

Goat meat comes separately not sold with the food.

Goat meat comes separately not sold with the food.