Traditional Guacamole and a Salsa Quatro!

Cucumber, Jicama, multi color baby carrots

Black beans, queso chihuahua, salsa verde

fried pastry filled with broken rice, shrimp, chipotle, tomato, queso chihuahua, avocado crema for dipping

Caramelized niman ranch, avocado cilantro crema

Shrimp, tuna, mango, homemade sambal, fresh avocado, Mexican crema.

Avocado crema, sour orange-canela broth, totopos

Citrus marinated shrimp, coconut mezcal Leche de Tigre, plantain chips, finger lime, chive oil.

Fresh corn masa, ground chorizo, black bean puree, salsa verde, queso fresco.

Steamed sweet corn masa dumplings, chorizo corn sauce, poached egg, crispy garlic, cilantro, cojita cheese.

Blue corn masa, kale, goat cheese crema, salsa verde

Graffiti eggplant, jalapeno honey, whipped requeson. salsa macha, fennel celery salad.

Candy cane beets, cucumber, snow peas, tomatoes, spring mix, green goddess dressing, pepitas.

Tortilla crisped in birria oil, slow braised short rib, queso chihuahua, onion, cilantro, consomme for dipping

Al pastor spices, pineapple, pickled onions, salsa verde

Confit pork shoulder, pickled onions, salsa verde, cilantro

Chile adobo marinated lamb shoulder, braised in negro modelo, canela, avocado leaf, served with salsa borracha, serrano chilies

Beer battered mahi-mahi, poblano slaw, lime aioli, flour tortilla

Pineapple-arbol glaze, snap peas, pea shoots, lime aoli

Crispy gulf shrimp, guacamole, pico de gallo, chipotle crema, cotija

Skirt steak, pickled onions, habanero salsa

Grilled skirt steak, heirloom carrot escabeche, romesco, yuca tater tots, garlic aioli.

Slowly braised pork cheeks in red adobo with broken potatoes, & sweet peas, rolled in corn tortillas, garnished with avocado, queso fresco, cambray onions.

Panko-crusted glazed short rib, sun flower seed hummus, heirloom carrots salad, micro celery & chive oil.

Pan seared chicken breast, sauce of Guajillo & Costeno chilies, pumpkin & sesame seeds, Mexican baby potatoes.

Pan seared salmon, Veracruz sauce, capers, tomatoes, olives

Annatto scented rice, braised black beans

Chipotle ketchup, chili salt

Mexican chorizo, cherry gastrique, crispy leaves

Sweet butter poached corn, chipotle mayo, cojita, lime cilantro

Served with apple caramel, dark chocolate & raspberry curd for dipping

Tequila caramel, cotija cheese