Yogurt mixed with salt/sweet and churned to get the creamy yogurt drink.

Yogurt mixed with mango pulp and churned to get the creamy drink.

Triangular pies stuffed with potatoes and peas, delicately tempered with spices and herbs.

Hot green peppers mixed with chickpea flour and fried.

Hot green peppers mixed with chickpea flour, fried and stuffed with onions in lime juice.

Hot green peppers with chickpeas flour, fried cut again and deep fried.

Lentil balls mixed with onions, chilli and cilantro and fried.

Fresh spinach and onion and chickpea flour fritters, served with chutney.

samosa chaat vegetable samosas topped with hot chickpea sauce, onions, garlic, and tamarind sauce.

Kid's noodles with vegetables and eggs.

Potatoes and onions cooked to perfection. Served with fried fluffy wheat bread.

Mixed veggies and onions cooked to perfection served with soft thin whole wheat bread seasoned with oil.

Chickpeas cooked in spicy masala served with fluffy wheat bread.

Large puffy bread served with chickpeas cooked in spicy masala.

Fried lentil donuts served in a bowl of sambhar.

Fried lentil donuts served with sambhar and chutneys.

Marinated cauliflower saut?ed with ginger, garlic, green onions and soy sauce.

Cauliflower seasoned with spices and cooked in yogurt, lemon sauce.

Bite-sized paneer cooked with bell peppers, ginger, garlic, and soy sauce.

Bite size chunks of chicken seasoned with spices and cooked in chilli sauce.

Chicken seasoned with spices and cooked in yogurt, lemon sauce.

Chicken seasoned with spices and cooked with sour cream and mint.

Diced chicken in mildly spiced soya garlic sauce cooked with fresh cilantro, chilies, ginger, and onion.

Yellow lentils sauteed with onions, tomatoes, cumin and garlic.

Potatoes, cauliflower, saut?ed with onions, sauce and mild Indian spices.

Potatoes cooked with ginger and garlic in fresh spinach.

Chenna cooked with ginger and garlic in fresh spinach.

Vegetables cooked with ginger and garlic in fresh spinach. Can be substituted with coconut milk.

Potato and fresh garden peas lightly seasoned with fresh herbs.

A combo of chickpeas, onions, and tomatoes in a rich sauce.

Yellow lentils cooked with ginger and garlic in fresh spinach.

Fresh eggplant cooked with tomatoes, onions and Indian spices.

Mixed veggies sauted then cooked with herbs and spices.

Homemade cheese (paneer) cooked in tomato sauce with a touch of cream.

Vegetables cooked in tomato sauce with a touch of cream.

Spinach and homemade cheese (paneer) cooked with tomatoes, onions, and Indian spices with creamy sauce

Homemade cheese cooked with bell pepper, tomatos, onions, and Indian spices.

Homemade cheese cubes and gresh garden peas lightly seasoned with fresh herbs.

Garden fresh vegetables cooked in a creamy gravy.

Nine fresh garden vegetables gently simmered in a spice laced cream sauce.

Marinated cabage, carrot, alu, and paneer saut?ed with onions and cawsnet gravy.

homemade cheese (paneer) cooked with cashew nut cream sauce

Two broiled egg's cooked in freshly ground spices with onions and tomato gravy.

Grilled chicken chunks cooked in tomato sauce with a touch of cream.

Grilled Chicken cooked in tomato sauce with touch of cream and butter

Tender cubes of chicken in a delicious cashew creamy gravy with a distinctice coriander and cumin flavor.

Pieces of chicken in a creamy gravy with egg and coriander.

Chunks of chicken seasoned with our special house ground masala with oinons, bell peppers and tomato.

Tender cubes of chicken in gravy with coriander and cumin flavor.

Tender cubes of chicken and potatoes in gravy with coriander and cumin flavor.

Finely chopped hibiscus sabdariffa, edible plant from south India cooked with chicken in sauce.

Chicken seasoned with our chefs special spcies with onions and tomatoes.

Boneless chicken cooked in spinach and mild sauce.

Boneless chicken seasoned with chetinadu spices and tempered with onions and tomatoes with touch of coconut milk

Boneless chicken cooked with methi (fenugreek leaves) and mild sauce.

Mildly spiced chicken with bones cooked in hot sacue and spices in south Indian andhra style.

Chicken Pan fried in mild brown sauce and spices.

Tender pieces of goat with bones cooked in freshly ground spices with onions, served with tomato gravy.

Tender pieces of goat with bones in Cashew creamy gravy with coriander and cumin flavor.

Tender pieces of lamb (boneless) cooked in freshly ground spices with onions, served with tomato gravy.

Tender pieces of lamb (boneless) in delicious cashew creamy gravy with coriander and cumin flavor.

Boneless lamb cooked in spinach and mild sauce.

Tender cubes of lamb and alu in gravy with coriander and cumin flavor.

Tender piece of lamb cooked in tomato sauce with touch of cream.

Tender piece of lamb fried in mild brown sauce and spices.

Tender piece of goat with bones fried in mild brown sauce and spices.

Tender pieces of goat with bones cooked in freshly ground spices with potatoes, onions, served with tomato gravy.

Tender pieces of goat with bones cooked in freshly ground spices with onions, served with tomato gravy with touch of spinach

Grilled chicken chunks cooked in tomato sauce with a touch of cream and spinach

Talapia Fish cooked in tomato sauce with a touch of cream.

shrimp pan fried in mild brown ginger,garlic sauce and spices.

Talapia Fish cooked in traditional sauce made with tomatoes, onions and ginger garlic paste.

Shrimp cooked in ground spices with onions and tomato gravy.

Shrimp cooked in tomato sauce with a touch of cream.

Shrimp cooked in spinach and mild sauce.

A combo of rice cooked in steam with veggies blended with spices. Served with gravy and raita.

A combination of rice cooked in steam with spices, paneer, gobi manchurian, veg manchurian cooked in Yogurt, Lemon sauce

A combo of rice cooked in steam with boiled eggs blended with spices. Served with gravy and raita.

A combo of rice cooked in steam with chicken blended with spices. Served with gravy and raita.

A combo of rice cooked in steam with goat meat with bones blended with spices. Served with gravy and raita.

A combo of rice cooked in steam with spices, boneless chicken cooked in yogurt, lemon sauce.

Fresh lamb cooked with onion, peas, seasonal herbs and spices.

Fresh shrimp cooked with onion, peas, seasonal herbs and spices.

Rice sauteed with ginger, garlic and fine chopped vegetables/egg/chicken/shrimp.

Hakka noodles sauteed with ginger, garlic and fine chopped vegetables/egg/chicken/shrimp.

chicken BREAST marinated in spices and yogurt and grilled - grilled and roasted in clay oven.

chicken marinated in spcies and yogurt. Grilled and roasted in clay oven.(2 LEG, 1 THIGH, 1 BREAST)

Full chicken marinated in spcies and yogurt. Grilled and roasted in clay oven. (4 LEG, 2 THIGH, 2 BREAST)

Combo of tandoori chicken, shrimp, and chicken tikka kebab. (2 LEG, 1 THIGH, 2 BREAST, SHRIMP)

Coconut and peanut/mint/tamarind/ginger.

Yogurt with onions, chilli and carrots.

Boiled Indian basmati rice.

Soft thin bread.

Two pieces of fried fluffy bread.

Leavened bread baked in a clay oven.

Leavened bread topped with.

Naan sprinkled with fresh onion and light spices.

Soft thin whole wheat bread.

(Naan Deep Fried )Fried large puffy bread.

Leavened bread stuffed with coconut and baked in a clay oven.

Leavened bread stuffed with potatoes and peas and baked in a clay oven.

Lentils cooked with onions. Tomatos, and mixed with spices.

A combo of fruits and fresh mango custard.