Grilled filet w/teriyaki sauce.

Sautéed yellowtail collar.

Sautéed, grilled mackerel.

Deep-fried.

Sautéed, grilled fillet.

Grilled fillet.

Green soybeans in the pod, boiled.

Fresh cucumber slices garnished with sesame seeds and a delicate edible flower, served on a bed of crisp lettuce.

W/sesame dressing.

A fresh mix of green seaweed garnished with a delicate edible flower and sesame seeds.

Charred shishito peppers accompanied by a fresh wedge of lemon.

Savory ball-shaped Japanese snack made from wheat flour-based batter filled with minced or diced octopus, topped with takoyaki sauce, mayonnaise, green laver, and bonito flakes.

W/tuna sashimi in season.

A fresh mix of diced tuna, crisp cucumber, and green onions, garnished with sesame seeds and a lemon wedge.

Tender whole squid seasoned with a hint of citrus, garnished with spices.

Crispy soft shell crab served with a tangy dipping sauce and a slice of lemon.

A traditional Japanese soup with tofu, seaweed, and finely chopped scallions in a delicate miso broth.

Steamed short-grain Japanese rice, slightly sticky with a delicate, chewy texture.

Ground pork potstickers (6 pcs).

2 chicken shish kebobs.

Broccoli & carrots w/dressing.

Assorted vegetables coated in a light batter and deep-fried to a crisp golden brown.

2 prawns & fresh vegetables.

Sliced chicken glazed with a sweet and savory teriyaki sauce, arranged neatly for a satisfying side dish.

Crispy breaded chicken cutlet, accompanied by a side of shredded cabbage and a lemon wedge.

Crispy breaded pork cutlet paired with a fresh shredded cabbage salad.

Grilled yellowtail collar with a side of tangy dipping sauce, garnished with a lemon wedge and fresh greens.

Sliced chicken glazed with teriyaki sauce, accompanied by a side of white rice and shredded lettuce.

Sliced beef glazed with a sweet and savory teriyaki sauce, accompanied by a side of white rice and shredded salad.

3 chicken shish kebabs.

Freshwater Eel on rice.

Deep-fried fresh vegetables.

Deep-fried prawns & vegetables.

Potstickers 6 pcs.

Yellowtail collar.

Breaded pork cutlet, deep-fried.

Boneless chicken, deep-fried.

Fresh red tuna slices, served with one choice from options: beef/chicken teriyaki, white tuna sashimi, sesame chicken, shrimp/vegetable tempura, or yakitori.

Thinly sliced fresh salmon, option to pair with one: beef teriyaki, chicken teriyaki, white tuna sashimi, sesame chicken, shrimp or vegetable tempura, yakitori.

Avocado, kanikama

Select any two: beef or chicken teriyaki, white tuna sashimi, sesame chicken, shrimp or vegetable tempura, yakitori.

Select any 3: beef or chicken teriyaki, white tuna sashimi, sesame chicken, shrimp or vegetable tempura, yakitori.

Six pieces of thinly sliced, fresh salmon, accompanied by shredded daikon radish and a shiso leaf.

Six pieces of fresh red tuna sashimi, delicately sliced and served with garnishes.

Six slices of fresh hamachi (yellowtail) sashimi, delicately cut and served with shredded daikon radish.

Six slices of albacore sashimi, served with shredded daikon radish and a shiso leaf.

An assortment of 12 pieces of fresh, thinly sliced raw fish, featuring a variety of seafood selections.

An assortment of 16 pieces of fresh, thinly sliced raw fish, accompanied by garnishes.

Sushi featuring rich, fatty salmon belly topped with a dollop of tangy green sauce.

Tuna.

Yellowtail.

Sliced albacore atop a small bed of sushi rice, hand-pressed to form a classic nigiri piece.

Freshwater Eel.

Succulent Hokkaido scallops, thinly sliced, offering a delicate texture and sweet oceanic taste.

Salmon roe (eggs).

Prawn.

Salmon roe

Flying fish roe (eggs).

Sushi topped with bright orange flying fish roe and crowned with creamy quail eggs.

Mackerel.

Egg.

Raw prawn.

Blue fin tuna belly

Sushi rice wrapped in a sweet, marinated tofu pouch, garnished with fresh green leaves.

Eight pieces of sushi roll filled with crisp cucumber, wrapped in seaweed.

Pickled diakon (sweet white radish).

Dried Japanese mushroom.

Eight pieces of sushi roll filled with creamy avocado, wrapped in seaweed, and sprinkled with sesame seeds.

Cucumber Daikon Carrot

Cucumber, gourd, Japanese mushroom, egg & takuam (5 pcs).

Octopus.

Eight-piece maki roll filled with fresh red tuna, wrapped in sushi rice and seaweed.

Yellowtail & scallion.

Mackerel.

Avocado, kanikama

salmon and avocado

Eel & avocado.

Sushi rice and spicy tuna wrapped in seaweed, accompanied by crisp cucumber and tender avocado.

Fried shrimp avocado w/tobiko.

Shrimp & avocado cucumber

Soft shell crab w/avocado (5 pcs).

Assorted sliced fish w/avocado, crab cake-kanikama & cucumber.

Sushi roll filled with tempura shrimp and cucumber, topped with thinly sliced avocado and drizzled with sweet eel sauce.

Eight-piece sushi roll topped with delicate slices of fresh salmon and thinly sliced lemon, presented over seasoned rice.

Sushi rice and fillings wrapped in seaweed, topped with avocado slices, garnished with sesame seeds, and a drizzle of savory sauce.

Imitation Crab, salmon, avocado, cheddar cheese

Avocado spicy imitation crab salad topped with albacore and jalapeno

Deep fried hamachi roll topped with hamachi

Spicy salmon and salmon skin topped with salmon

Eel avocado roll with imitation crab meat topped with tuna avocado and tobiko

Eel avocado roll topped with imitation crab meat and salmon

Spicy tuna roll topped with imitation crab meat salmon and tobiko

Crispy sushi roll filled with crab meat, avocado, and cucumber, drizzled with tangy sauce and sprinkled with sesame seeds and green onions.

Crispy maki filled with spicy tuna, drizzled with creamy sauce, and topped with green onions and roe.

Deep fried mixed fish roll with special sauce

Deep fried spicy salmon cream cheese avocado

Deep fried spicy tuna and cream cheese

A rice bowl topped with an assortment of fresh sashimi including tuna, salmon, and shrimp, complemented by slices of ripe mango.

Sliced raw salmon over a bed of sushi rice, accompanied by pickled vegetables and seaweed salad.

Sliced white tuna over sushi rice, accompanied by seaweed salad, pickled vegetables, and a lemon wedge.

Sliced red tuna over sushi rice, accompanied by seaweed salad, pickled vegetables, and a lemon wedge.

Sliced yellowtail over sushi rice, accompanied by seaweed salad, pickled radish, shiitake mushrooms, and a lime wedge.

5 pcs of nigiri sushi, tuna, shrimp, smoked salmon, halibut, yellowtail & soup (fish may change by chef).

sashimi (4 pcs) , nigiri (6 pcs), california roll (8 pcs).

Nigiri sushi chef's choice (8 pcs)

Sashimi (12 Pcs) Nigiri Sushi (8 Pcs) California Roll (8 Pcs) Spicy Tuna Roll (8 pcs)

Red tuna.

Eel.

Avocado, kanikama & cucumber.

Eel, tuna & yellowtail.

Cucumber & gobo-burdock.

2 prawns & vegetable tempura on buckwheat noodle soup.

Sliced chicken & vegetable in noodle soup.

Sliced beef & vegetable in noodle soup.

2 prawns & vegetable tempura on noodle soup.

Sliced chicken & vegetable in noodle soup.

Sliced beef & vegetable in noodle soup.

Succulent teriyaki-glazed chicken atop a bed of ramen noodles, accompanied by fresh broccoli, carrots, and green onions in a savory broth.

Ramen noodles in broth with vegetables, topped with battered shrimp tempura.

9 pcs hamachi nigiri, 10 pcs maguro nigiri, 11 pcs sake nigiri, 12 pcs unagi nigiri, 1 dragon roll, 1 caterpillar roll, 2 spider rolls, 2 rock & roll, 2 spicy tuna rolls, 2 gold gate rolls, 2 49ER roll. Serving for 8-10.

A clear, refreshing mineral water sourced from Japan's natural springs.

A refreshing drink made from pressed ripe apples, offering a natural sweetness and fruity aroma.

coke, diet coke, sprite

A refreshing Japanese soda infused with the citrusy tang of yuzu fruit.

A fizzy blend of sweet Choya plum wine and soda, offering a refreshing Japanese twist.