Raw tuna, masago, scallions, and lettuce tossed in a Japanese kimchi dressing and wrapped in rice paper.

Real crabmeat mixed with cream cheese, diced carrots, and scallions wrapped in wonton skin.

Marinated spices.

Made with house barbecue sauce.

Choice of steamed or pan fried, made with ground pork and vegetables.

Comes with four tempura shrimp.

Fried tofu with Ponzu sauce topped with bonito flakes and scallions.

Thin slices of octopus, conch, imitation crab, and cucumber in a seasoned sweet rice vinegar.

Thin slices of seared raw tuna, scallions, and Ponzu.

Chopped raw tuna, scallions, and honey kimchi, with seaweed salad.

Tuna, crab, salmon, shrimp, and white fish.

Jalapeños, masago, scallions, honey wasabi mayo and yuzu.

Fried wonton skin, topped with crab, cucumber, avocado, masago, scallis, spicy mayo, and raw tuna.

Salmon, tuna, and white fish. No Sub

Marinated spices with honey garlic sauce.

Steamed with Himalayan pink salt.

Mixed veggies rolled in a thin riced based wrapper, then fried golden brown.

Made with pork and Veggies.

Minced chicken with water chestnuts, mushrooms, onions, corn, and bell pepper on top of crispy rice noodles.

Raw assorted fish w/ mango, avocado, cucumber, jalapeno, lettuce, masago, sesame seeds, spicy mayo on tostada.

Pork wontons and scallions in chicken broth. 2pc Wontons/Cup | 5pc Wontons/Bowl

Bean curd, bamboo shoots, wood ear, and button mushrooms.

Egg drop with pork wontons.

Japanese marinated seaweed salad.

Thin sliced cucumber tossed with mayo and Masago with crab.

Cucumber, tomatoes, honey wasabi dressing, and spring mix.

Raw tuna, cucumber, scallions and Masago honey kimchi sauce on a bed of fresh spring mix with spicy mayo.

Raw assorted fish mixed with honey kimchi, Masago, spring mix, avocado, and cucumber with spicy mayo dressing.

Shrimps, imitation crab, octopus, avocado, cucumber, tomato baby spring mix with honey wasabi dressing.

Whole fried lobster tail, spring mix, cucumber, carrots, with a spicy mayo dressing.

Spring mix, arugula, carrots, and dried cranberry with ginger dressing.

With tofu and seaweed.

Our version of Thai’s favorite spicy and sour soup with chicken or shrimp, mushrooms, tomatoes, bamboo shoots, onions and snow peas.

Iceberg Lettuce, Springs Mix, Carrots with Ginger Dressing

Wok tossed jasmine rice with egg and mixed veggies.

Light curry flavored rice with pineapple, shrimp, chicken and raisins.

Wok stir fried noodles and veggies.

Rice noddles, sweet spicy Thai chili sauce, bean sprouts, scallions, radish, eggs, and crushed peanuts.

Vegetable medley served in a brown garlic sauce.

Wok tossed fried tofu, carrots, bamboo slices, bok choi black mushrooms and baby corn in a brown sauce.

Chopped eggplant, red peppers, and green onions stir fried in a sweet soy ginger sauce.

Stir fried in a spicy Szechuan sauce.

Garlic seared.

Thin sliced cabbage, wood ear mushrooms, carrots, egg and green onions served with hoisin sauce and thin crepes.

Rice noddles, sweet spicy Thai chili sauce, bean sprouts, scallions, radish, eggs, and crushed peanuts.

Sesame soy seasoning, avocado, cucumber, sesame seeds, seaweed salad and scallions on sushi rice.

California, JB, spicy tuna, tuna and salmon roll. 4 pieces each.

Tuna, salmon, white fish, hamachi and spicy tuna roll.

Shrimp, conch, octopus, krab, tuna, salmon, white fish, shrimp, hamachi and tamago on sushi rice with seaweed salad.

20 pieces of sashimi, 12 pieces of sushi, tuna, salmon, hamachi, white fish, shrimp, red clam, JB roll, and seaweed salad.

Sashimi and sushi.

tuna, salmon, white fish, hamachi, conch, red clam, and shrimp.

Chef's choice of sashimi and sushi.

8 pieces of sashimi, 9 pieces of sushi, tuna, salmon, hamachi, white fish, shrimp, red clam, JB roll, and seaweed salad.

Sweet Egg

Imitation Krab

Red snapper

Cooked shrimp.

Salmon

Octopus

Tuna

Smoked eel

Red clam.

Salmon Roe

Fish eggs

Yellow tail.

Squid

White Tuna

Imitation crab, avocado, cucumber, inside out with sesame seeds.

Steamed shrimp, mayo lettuce, cucumber inside out with sesame seeds.

Shrimp tempura, avocado, tomato, spicy mayo, inside out with sesame seeds.

Shrimp tempura, asparagus, cucumber, mayo, inside out with sesame seeds.

Cucumber, scallions, inside out with sesame seeds and eel sauce.

Salmon, cream cheese, and avocado.

Seaweed over rice.

Seaweed over rice.

With cucumber and sesame seeds.

With scallions.

With Masago and scallions.

Avocado, carrot, asparagus, yellow pickle and cucumber.

Cooked salmon, cucumber, cream cheese, inside out with sesame seeds.

Imitation crab, avocado, spicy mayo, inside out with Masago.

Imitation crab, no rice, avocado, Masago, wrapped in thin sliced cucumber with Ponzu sauce.

Salmon, no rice, avocado, Masago, wrapped in thin sliced cucumber with Ponzu sauce.

Rice, Seaweed and Avocado

Cucumber, Seaweed, and rice

Spicy tuna, cucumber, tempura flakes with spicy mayo, hamachi, and jalapeños.

Hamachi, avocado, asparagus, sesame seeds topped with spicy tuna, masago, mango and eel sauce.

Assorted fish and avocado on California roll.

Spicy krab, temp flakes, avocado topped with scallop, jalapeño, masago, and spicy mayo.

Smoked unagi on top of a California roll.

Eel, shrimp tempura, avocado, cucumber, cream cheese and topped with tempura flakes.

Krab, shrimp, eel, cream cheese, avocado, Masago, honey mayo and eel sauce with rice.

Avocado on top of shrimp tempura roll with spicy mayo & sesame seeds.

Spicy krab, shrimp tempura, cream cheese, avocado, mango, spicy mayo, tamago, and tempura flakes.

Tuna, salmon, white fish, imitation crab, cream cheese, avocado, cucumber, inside out with Tobiko, Masago and sesame seeds.

Fried soft shell crab, cucumber, asparagus, Japanese mayo, inside out with Masago and sesame seeds.

Cooked shrimp, imitation crab, pineapple, cream cheese, avocado, coconut, inside out with sesame seeds.

Tuna, salmon, white fish, scallions, avocado, asparagus, inside out Masago.

Salmon skin, eel, imitation crab, cream cheese, cucumber, avocado, inside out with Masago, sesame seeds and eel sauce.

JB roll topped with spicy imitation crab, with Masago and sesame seeds.

California roll topped with broiled scallops, imitation crab, Masago, mayo, sesame seeds and scallions.

Broiled minced conch and imitation crab with spicy Masago mayo on a California roll.

Lobster tempura, carrots, lettuce, cucumber with avocado baked Krab on side.

Lobster tempura, cucumber, avocado, scallions, spicy mayo, inside out with sesame seeds, Masago and Tobiko served with a side salad.

Spicy Crab, Cream Cheese, Avocado inside out, Seared Salmon, Salmon Roe, Scallions, & Spicy Mayo.

Cucumber, Mango, Spicy Tuna inside out w/ Avocado & Salmon Roe

Battered and fried chicken tender with pineapple chunks, green pepper and carrots glazed in a sweet and sour sauce.

Light battered and wok tossed with dried chili pepper in a sweet and spicy soy ginger sauce.

Lightly breaded, stir fried with sweet brown sauce.

Soy ginger sauce wok tossed with red pepper, mushrooms, cabbage, water chestnuts, peanuts and chili peppers.

Tender chicken stir fried with baby corn, mushrooms, broccoli, snow peas, red peppers, water chestnuts and carrots.

Wok tossed with mushrooms, bell pepper, broccoli and cabbage.

Sliced chicken breast stir fried with snow peas, carrots and mushrooms.

Broccoli and sliced carrots tossed in soy ginger garlic sauce.

Battered and fried chicken tender then glazed with honey garlic sauce sprinkled with sesame seeds.

Classic Chinese dish of chicken with mixed vegetables in a white ginger sauce.

Thin sliced cabbage, wood ear mushrooms, carrots, egg and green onions served with hoisin sauce and thin crepes.

Light battered and wok tossed with dried chili pepper in a sweet and spicy soy ginger sauce with orange peels

Chicken with Vegetable medley served in a brown garlic sauce.

Diced chicken with tomato, basil, mushroom and onions.

Chicken with Scallions & Onions

Chicken in a Spicy sweet soy garlic sauce with broccoli, mushrooms, & carrots.

Spicy soy ginger sauce wok tossed with red pepper, mushrooms, cabbage, water chestnuts, peanuts, and chili peppers.

White wine sauce cooked with mushrooms, napa, egg, peas, and carrots.

Wok seared shrimp in sweet soy garlic sauce with broccoli, mushrooms, and carrots.

Shrimp, quick fried and tossed with cilantro, onions, scallions, and diced bell pepper.

Broccoli and sliced carrots tossed in soy ginger garlic sauce.

Bell peppers, mushrooms, baby corn, wok tossed with white garlic sauce.

Shrimp, scallops and krab stir fried with ginger, baby corn, snow peas, bell pepper, shiitake mushroom, scallions, and white garlic sauce.

Fried fish fillet glazed with sweet Asian tomato sauce with bell peppers, onions, mushrooms, peas, and carrots.

Mushrooms, red pepper, baby corn, celery & onion. Mixed with our flavorsome XO seafood sauce

Wok tossed with vegetables in light brown garlic sauce.

Shrimp with Vegetable medley served in a brown garlic sauce.

Lightly battered wok fried on a bed of steamed broccoli and pineapple chunks topped with honey wasabi mayo and pine nuts.

Three jumbo soft shelled crab, lightly fried, with our sweet Thai basil chili sauce, onions, cherry tomatoes, mushrooms, red pepper, baby corn, snow peas and bamboo shoots.

Authentic Chinese favorite sautéed with onions, red pepper, mushrooms, celery, and baby corn with a sweet soy BBQ sauce.

Tender beef sliced with scallions and onions.

Wok fried julienne beef very crispy stir fried with chili peppers and dried orange peel.

Tender beef, stir fried with baby corn, mushrooms, broccoli, snow peas, red peppers, water chestnuts and carrots.

Shredded beef sautéed with fresh bell peppers and onions.

Broccoli and sliced carrots tossed in soy ginger garlic sauce.

Wok seared thin strips of tender pork with water chestnuts, corn and diced bell peppers.

Thin sliced cabbage, wood ear mushrooms, carrots, egg, and green onions served with hoisin sauce and thin crepes.

Shrimp, scallops, krab and cherry tomato, snow peas, bamboo shoots, red pepper, and baby corn sautéed with red curry.

Red coconut curry, basil, mushroom, tomatoes, onion, baby corn and water chestnuts.

Flavorful yellow coconut curry with potato, green pepper, tomato and onions.

Our spiciest curry dish with red pepper, Asian eggplant and basil leaves.

Red Curry with tomato, pineapple chunks, lychee and basil sautéed with Thai curry sauce.

2 Scoops of your flavor of choice.

20oz Soda.

Most of our sauces we have are made in house. Enjoy!

There are some sauces we have to make to order. HOT! Pint Size Servings.

Most of our sauces we have are made in house. Enjoy!

Moist Dark Chocolate cake.

New Zealand

California

California

Sonoma Coast

New Zealand

New Zealand

Italy

Washington State

Bubbly

California

California

Monterey

California

California

California

Argentina

Australia

Raw Salmon, Hamachi, Cucumber, Tomatoes, Avocado, Carrots, Spring Mix w/ Yuzu Dressing.