crispy thick cut fries tossed with fresh garlic, topped with our roasted garlic aioli & a sprinkle of grated parmesan cheese

served with our 1000 island dressing

thick slices of onion are dipped in buttermilk, hand-breaded, & fried crispy, served with our avocado buttermilk ranch dressing

served with our avocado buttermilk ranch, celery, carrots, cucumber, radish, sugar snap peas, cherry tomatoes, pickles and pepperoncini's.

fresh boneless fillets are hand-breaded & fried, served with your choice of dipping sauce

Crispy tator tots topped with jack & cheddar cheese sauce, crispy bacon, chopped tomatoes, scallions & our avocado buttermilk ranch

fried crispy & tossed in sweet chili buffalo sauce then topped with scallions

zucchini sticks are seasoned, breaded & fried, then sprinkled with parmesan & served with your choice of dipping sauce

sun-dried tomatoes, swiss, jack & parmesan cheeses, served with warm pita bread

a flour tortilla loaded with braised pot roast, bbq sauce, jack & tillamook cheddar cheese, caramelized onion jam, and avocado. topped with diced tomatoes. Served with sour cream and fire roasted salsa.

hand-cut dredged and fried, served with honey mustard dressing

our panko chicken tenders tossed in spicy buffalo sauce, topped with blue cheese crumbles served with celery & carrot sticks & our housemade bleu cheese & avocado buttermilk ranch

made by hand with lump blue crab meat, served over tartar sauce & topped with our fresh mango salsa

a cup of any of our soups with a small caesar, chinese chicken or pulled chicken cobb salad

a small crock of baked onion soup or a cup or bowl of the soup du jour & caesar, chinese chicken or pulled chicken cobb

a crisp wedge of iceberg lettuce, creamy bleu cheese dressing, bleu cheese crumbles, chopped tomato, shredded carrots, red onion & scallions

pulled chicken, scallions, chopped romaine, sweet red pepper, toasted wontons & rice sticks, tossed in a sesame oil & rice vinegar dressing

pulled chicken, smoked bacon, avocado, green onions, grape tomatoes, crumbled bleu cheese & chopped lettuce with choice of dressing

chopped ham, grated tillamook cheddar, crispy bacon bits, hard-boiled egg, tomato, summer corn, chickpeas, red onion, shredded carrots, chopped romaine, iceberg, and pepperoncini with choice3 of dressing

crunchy boneless tenders served over chilled greens tossed with honey mustard dressing, half an avocado, grape tomatoes, hard cooked egg, sliced cucumber & radish sprouts

pulled BBQ chicken, avocado, black beans, chopped tomato, shredded carrots, shaved radish, crispy tortilla strips, romaine & our cilantro buttermilk ranch

Add chicken or blackened salmon for an additional charge.

topped with a thick layer of melted mozzarella & swiss served with parmesan garlic toast

topped with grated Monterey jack, fresh cilantro & crispy tortilla strips

Monday: Corn Chowder Tuesday: Split Pea with Smoked Ham Wednesday: Portuguese Sausage & Bean Thursday: Broccoli Cheese Friday: New England Clam Chowder Saturday: Cream of Chicken Sunday: Turkey Vegetable

Half pound burger, lettuce, tomato, red onion, pickle and with 1000 Island dressing. We proudly serve 100% all natural and hormone free American beef. Made from freshly ground chuck and brisket.

two half pound burger patties & tillamook cheddar X 2 along with lettuce, tomato, red onion, pickle & 1000 island dressing, try it with our caramelized onion jam

half pound burger with tillamook cheddar & caramelized onion jam on grilled corn rye

half pound burger on a toasted brioche bun with tangy BBQ sauce, thick cut bacon, tillamook cheddar, red onion, lettuce, tomato & pickles

half pound burger with melted bleu cheese & roasted garlic on a toasted brioche bun

half pound burger with melted swiss cheese on a parmesan crusted brioche bun with caramelized onion jam, A-1 steak sauce and our french onion soup jus

half pound quinoa & black bean housemade patty coated in crispy fried panko, topped with melted jack cheese on a toasted whole wheat bun with sprouts, tomato, red onion, pickle & avocado buttermilk ranch (vegan upon request)

half pound turkey patty topped with melted swiss, half an avocado, sprouts, red onion & our avocado buttermilk ranch dressing on a toasted brioche bun

half pound burger with melted swiss, thick cut bacon, avocado, tomato, red onion, lettuce & pickles on grilled sourdough with side of 1000 island dressing

half of a tuna, turkey salad or sliced turkey sandwich with fresh fruit

the ultimate grilled cheese sandwich with tillamook cheddar, mozzarella, swiss & caramelized onion jam melted between two slices of parmesan crusted marble rye bread with french onion soup jus

on raisin bread with sliced tomato & iceberg lettuce

crispy boneless tenders tossed in spicy buffalo sauce with a little bleu cheese dressing & coleslaw on a brioche bun

melted tillamook cheddar over white tuna salad, sliced avocado, vine ripe tomato & radish sprouts on a whole wheat bun

roasted garlic hummus, sliced tomato, red onion, fresh spinach, half an avocado, radish sprouts & balsamic vinaigrette on 9 grain wheat bread

caramelized onion jam, horseradish mayo & au jus on sweet french baguette

caramelized onion jam, horseradish mayo & au jus with jack cheese on parmesan grilled sourdough

thick cut bacon, crisp lettuce, sliced tomato, mayo & half an avocado on 9 grain wheat

smoked ham & melted swiss with pickles & sweet hot beaver mustard on a toasted brioche bun

basted with barbecue sauce and served on a whole wheat bun with shredded iceberg lettuce, caramelized onion jam, sliced tomato, sliced red onion, pickles and our mamou sauce

smoked ham, swiss cheese, roast turkey, cole slaw & 1000 island dressing served on hand sliced corn rye

grilled chicken, thick cut bacon, lettuce, tomato, & mayo as a triple deck sandwich on 9 grain wheat

dusted with cajun spices, grilled & served on a toasted brioche bun with lettuce, tomato & our mamou sauce on the side

garlic butter toasted brioche bun, lump blue crab cake covered in melted jack and cheddar cheese, sliced tomato, cucumber, red onion, scallion aioli, and a lemon wedge

choice chuck roast braised in red wine, beef stock & vegetables served with red skinned mashed potatoes & sautéed spinach

lots of chicken, red & green bell peppers, broccoli & onion stir-fried in honey & soy sauce served on wild or coconut rice (make it vegan with tofu or crispy cauliflower)

pan-roasted & finished with a squeeze of lemon, served with red skinned mashed potatoes & garlic sautéed spinach

fresh ocean farmed salmon basted with sweet red chili sauce, rice vinegar & lime juice, served with red skinned mashed potatoes & sautéed spinach

made by hand with lump blue crab meat & served with seasoned fries over coleslaw & topped with tartar sauce & fresh scallions

wild gulf shrimp cooked New Orleans style in scallion butter over mashed potatoes and with garlic toast

rigatoni tossed with grilled blackened chicken breast, scallions, sweet red pepper & parmesan cream

angel hair pasta tossed with smoked bacon, diced onion, sweet peas, & sun-dried tomato pesto in a parmesan cream sauce, topped with a soft-poached cage-free egg

angel hair pasta, sautéed with white wine, tomato sauce, garlic, chili flakes & finished with parsley & parmesan cheese

smoked bacon & tillamook cheddar topped with half an avocado

smoked ham, bacon, sausage, mushrooms, tomato, tillamook cheddar

with jack cheese, topped with wild arugula

spinach, scallions, zucchini, & jack cheese, topped with warm chipotle sauce

3 eggs scrambled with ortega chilis, crispy bacon, scallions, & jack & tillamook cheddar, topped with half a fresh avocado, served with sour cream, fire roasted salsa, & warm corn tortillas (no muffin here).

poached eggs, grilled shaved ham, english muffin, hollandaise

poached eggs, house crabcakes, english, muffin & orange cilantro hollandaise

scrambled eggs, thick-cut bacon, caramelized onions, english muffin, and hollandaise.

scrambled eggs, pulled pork, tillamook cheddar, green onions, diced jalapeños, tomato, cilantro, & warm chipotle sauce served with breakfast potatoes & black beans

3 fried eggs atop crispy corn tortillas, black beans, caramelized onion jam, cilantro & potatoes covered with jack & tillamook cheddar, chipotle sauce, avocado & fire roasted salsa

poached eggs & our slow braised pot roast on toasted parmesan garlic french bread topped with demi-glace & orange cilantro hollandaise

poached eggs, smoked salmon, grilled tomato, sautéed spinach, english muffin & hollandaise

scrambled eggs, tillamook cheddar, caramelized onion jam, grilled tomato, arugula, thick cut bacon, & sriracha mayo on a toasted brioche bun (no toast or muffin here).

3 buttermilk pancakes with 2 eggs any style & smoked ham, bacon or sausage

2 french toast with 2 eggs any style & smoked ham, bacon or sausage.

with fresh strawberries

fresh seasonal fruit, greek yogurt or cottage cheese, house granola, chia, flax & clover honey

smoked salmon served with avocado, red onion, pickled onion, sliced tomato, arugula, capers, hard egg, whipped cream cheese & your choice of toasted bagel

two scrambled eggs & bacon or sausage, includes your choice of side

chocolate chip or mickey mouse pancakes & bacon or sausage, includes your choice of side

Silver dollar buttermilk pancakes with rainbow sprinkles & bacon or sausage, includes your choice of side

grilled tillamook cheddar cheese sandwich, includes your choice of side

includes your choice of side

includes your choice of side

includes your choice of side

includes your choice of side

Vegan.

creamed spinach with Parmesan

with bacon

Vegan.