Turmeric Couscous, Chickpea Greek Salad, Baba Ganoush & Zhoug

Bamboo Rice Cake, Whipped Tofu, Grilled Gai Lan, Marinated Mushrooms & Seaweed Salad

One of each of our House Bao Buns: - Mongolian BBQ Duck - Char Siu Pork Belly - Korean Fried Chicken *Vegan options served w/ Crispy Tofu

Kimchi, Pickled Fresno & Korean Chili Aioli *Vegan option served w/ Crispy Tofu

Koji Pickled Cucumber & Scallion *Vegan option served w/ Crispy Tofu

Charred Broccoli, Snow Pea, Water Chestnut *Vegan option served w/ Crispy Tofu

Waffle cut, Mile High Seasoning & Chipotle Ketchup

IMPOSSIBLE "Meat", Glass Noodles, Carrot, Water Chestnut, Chili Sambal & Garlic Vinegar Dipping Sauces

Honey Sambal, Ginger, Scallion & Sweet Soy

Smoked Bacon, Medjool Dates, Herbed Goat Cheese & Sambal Gastrique

Eggplant Bana Ganoush, Crispy Chickpea & Dill Vinaigrette

Taro Chips, Roasted Beets, Bhel Puri Mix, Cucumber Yogurt, Pomegranate, Tomato Nigella & Coriander Chutneys

Bulgogi Marinated Short Ribs, Koji Cucumbers, Sambal Chile Yogurt & Wasabi Peas

Whipped Tofu, Caramelized Onion, Mushroom Duxelle, Dill Pickle & Hot Honey Sweet Fries

Bacon Onion Jam, Aged Cheddar, Dill Pickle, Miso Dijonnaise, Hot Honey Sweet Fries

Jasmine & Wild Rice, Egg, Gai Lan, Spring Vegetable, Thai Basil & Nam Jam

Select any 3 skewers

Cilantro & Mint Zhoug

Black Garlic Marinade & Garlic Aioli

Miso, Gochujang, Sesame & Scallion Pistou.

Cilantro, Jalapeño & Kaffir Peanut Sauce

Black Garlic, Ginger, Scallion & Miso Brown Butter

Pickled Vegetables, Peanuts & Scallion Pistou

Pickled Papaya Salad, Crispy Rice Noodles, Peanuts, Fresh Herbs & Kaffir Peanut Sauce.

Chili, Garlic, Sesame & Sea Salt

5-Spice Short Rib, Pickled Vegetables, Cucumber, Chile Crunch & Fresno Aioli

Rice Noodles, Egg, Peanuts, Sprouts, Scallion Pistou, Fresh Lime & Gochujang

Chickpea Korma, Paneer Cheese, Asparagus, Coconut Mint Chutney & Curry Oil

Charred Radicchio, Orange, Strawberry, Hazelnut & Sumac Vinaigrette

White chocolate mousse, espresso ganache & chocolate pearls.

Gluten-free. Roasted plantains, crema de queso mousse, smoked almonds & cotija gf/ can be made vegan.

Lady fingers, chicory coffee mousse, pandan anglaise & cacao nibs.

Dahi cheesecake, spiced graham, citrus carrot coulis & toasted coconut.