A must try! Chickpea purée, tahini, lemon, and olive oil.

Roasted eggplant, garlic, yogurt, mint.

5 pieces of deep-fried ground chickpeas.

Potatoes, onions, peas, or lentils.

5 pieces of grape leaves stuffed with rice, onion, and leeks (dolmeh).

Yogurt, chopped cucumber, and mint (maust-o-kheyar).

Yogurt, diced shallots (mast-o-moosir).

Parsley, cucumber, onion, tomato, lemon juice, and olive oil (salad Shirazi).

Fresh seasonal herbs with feta cheese, red onions, and crispy Persian cucumber (sabzi).

Served with tomato basil sauce.

Toasted French bread rubbed with giovanni's italian sauce topped with crumbled feta cheese, tomatoes, and olive oil.

Mozzarella cheese and tomato on french bread

Barley, veggie broth, onions.

A thick delicious Italian soup made with vegetables.

Persian hearty noodle thick soup.

Lettuce, tomatoes, and cucumbers with choice of dressing.

Heart of romaine, croutons, shaved Parmesan cheese croutons with Caesar dressing.

House salad served with 8 oz. salmon with lemon vinaigrette.

One juicy lamb shank with lima beans and dill weed rice.

A hearty stew with beef, onions, and yellow split peas in a tomato sauce, topped with a choice of fried eggplants or fries (gheymeh bademjan).

A variety of green herbs sautéed and stewed with kidney beans, dried lime, and tender chunks of beef (ghormeh sabzi).

A sweet and sour purée of walnuts and pomegranate sauce served with baked chicken breast (cesarian stew).

2 skewers of seasoned ground beef ( beef koobideh )

1 skewer of chicken thighs, marinated and charbroiled with a spicy twist.

1 skewer of chicken kabob or spicy chicken kabob 1 skewer of ground sirloin.

Sliced marinated filet mignon and seasoned ground sirloin ( beef soltani ).

Sliced marinated filet mignon ( beef barg ).

Charbroiled marinated cornish hen.

Sliced flat marinated breast tenders ( chicken barg ).

Marinated chunks of filet, skewered and charbroiled, served with bell peppers, onions, and tomato.

Charbroiled and skewered boneless spring lamb tenderloin, marinated in our special sauce ( bare ).

Charbroiled marinated rack of spring lamb.

Chunks of marinated salmon charbroiled on a skewer.

1 skewer of shrimp and 1 skewer of salmon marinated and charbroiled to perfection.

Fettuccine pasta served with grilled chicken in a rich cream sauce.

Served with tomato basil sauce.

Served with tomato basil sauce.

Served with mushrooms, Marsala wine sauce, and angel hair pasta.

Stuffed lobster ravioli served in brandy cream sauce.

1 skewer of seasoned ground beef with basmati rice.

1 skewer of charbroiled marinated chicken breast tenders with basmati rice.

Red or white.

Served with tomato basil sauce.

Fettuccine pasta served with grilled chicken in a rich cream sauce.