Choice of egg noodle, small or big rice noodle served with Thai spices flavor broth, bean sprouts and top with green onion

Choice of egg noodle, small or big rice noodle served with clear broth, bean sprouts and top with green onion

Choice of egg noodle, small or big rice noodle served with vegetable broth, steam tofu, mushroom, bean sprouts and top with green onion

Ground pork and cabbage served with sweet and sour sauce.

Golden fried tofu served with crushed peanuts in sweet and sour sauce.

Steamed wrapped shredded shrimp served with sweetened black soy sauce.

Golden fried dumplings stuffed with mixed vegetables served with sweetened black soy sauce.

Rice paper wraps stuffed with tofu, cucumber, and egg topped with sweet and sour sauce.

Marinated chicken skewers in a coconut milk and curry powder served with peanut sauce and cucumber salad.

Stir fried soybean in spicy garlic soy sauce.

Golden fried battered shrimp or calamari and seasonal vegetables served with sweet and sour sauce.

Golden fried wonton pastry stuffed with crab and cream cheese served with crushed peanuts in sweet and sour sauce.

Golden fried marinated shrimp wrapped in rice paper served with sweet and sour sauce and peanut sauce.

Deep fried chicken wings with easy caramel sauce and crispy garlic

Stir fried minced chicken, shiitake mushrooms, water chestnuts, and topped with red bell peppers, green onions, cilantro and crispy noodles served with lettuce cups and sweet, tangy sour sauce.

cabbage and carrot served with sweet and sour sauce

Clear broth, vegetables.

Clear broth with assorted vegetables and ground chicken or ground shrimp wontons.

Clear broth with glass noodles and assorted vegetables.

Mild spicy. Hot and sour broth with mushrooms, lemongrass, lime juice, and green onions.

Mild spicy. Coconut milk with mushrooms, galanga root, lemongrass, lime juice and green onions.

Medium spicy. Salmon filet prepared in chu-chee curry paste with coconut milk and vegetables.

Medium spicy. Catfish filet deep fried and topped with red curry sauce and vegetables.

Steamed or deep fried sole fillet with your choice of house special sauce.

Medium spicy. Green beans, carrots, basil in panang curry paste with coconut milk.

Mild spicy. Potatoes in yellow curry paste with coconut milk.

Hot spicy. Bamboo shoots, carrots, green beans and basil in green curry paste with coconut milk.

Medium spicy. bamboo shoots, carrots, green beans and basil in red curry paste with coconut milk.

Mild spicy. Potatoes, onions, and peanuts in massaman curry with coconut milk.

Mild spicy. Pineapple and basil in red curry paste with coconut milk.

Hot spicy. Stir fried green beans with red curry paste.

Crispy duck, stir fried with garlic and green beans.

Crispy shrimp, stir fried with garlic and green beans.

Marinated beef strips deep fried served with sticky rice and tamarind chili sauce.

Battered fried chicken glazed with house special mango sauce.

Marinated chicken, fried tofu, steamed spinach, broccoli, carrots, zucchini, and green beans topped with peanut sauce.

Medium spicy. Skinless Asian eggplant topped with red curry sauce and coconut milk served with steamed vegetables.

Marinated chicken breast pan fried with black pepper and garlic.

Medium spicy. Seafood combination in red curry paste with coconut milk served on bed of steamed napa cabbage.

Hot spicy. Seafood combination stir fried with onions, carrots, broccoli, celery, bell pepper and basil in red curry paste.

Steamed brown rice

Steamed white rice

Thai glutinous rice

Asian peanut sauce available in pint or quart size.

Sweet & sour sauce, available in pint or quart options.

Red, green, yellow or panang.

Seasonal.