Mussels with red curry and Thai basil. Gluten-free.

Vegetarian

with angry chili glaze. Gluten-free, Signature Dish.

with coconut green curry. Vegetarian.

with Sriracha sauce.

with Massaman peanut dipping sauce.

with cucumber relish. Vegetarian, Signature dish.

High flame grilled calamari with lemongrass chili glaze. Gluten-free.

crispy fried with sweet chili sauce and peanuts.

crispy shrimp with a sweet-spicy Sriracha glaze

Raw white fish marinated in lemon juice and coconut milk.

with tangy sauce

Chicken, coconut and galangal soup. Gluten free.

with head on shrimp and cilantro. Gluten free.

Grilled flat iron steak with spicy tangy mixed greens. Gluten-free, Signature Dish.

with cashew and roasted chili dressing. Gluten free.

with spicy chicken, herbs and lime. Gluten-free, Signature Dish.

with miso dressing and crispy won tons.

with peanuts, tofu and garlic chives. Vegetarian option, Gluten free, Signature dish.

with chicken and shrimp, peanuts, tofu and garlic chives. Gluten free, Signature dish.

with Chinese broccoli and garlic-soy sauce. Signature dish.

with red pepper, tomato, onion and basil. Signature dish.

Gluten free, Signature dish.

Gluten free, Signature Dish, Vegetarian option.

with egg, green onion, tomato and garlic-soy. Gluten free. Signature dish.

wok seared with garlic soy sauce. Gluten-free.

with three flavor sauce. Gluten-free, Signature dish.

with eggplant, green bean and prik-khing paste. Signature dish.

with Thai herb sauce.

with three pepper and scallion. Vegetarian, Gluten-free.

Marinated Southern-style, with herbs and sweet chili sauce. Gluten free.

with black mushroom, scallion and yellow soybean sauce.

Signature dish. Vegetarian option.

in tangy tamarind glaze. Signature dish.

with eggplant, green bean & prik-khing paste.

with three flavor sauce and wok stir fried Brussel Sprouts.

with Thai eggplant, bamboo and basil. Gluten-free.

with cherry tomatoes and pineapple.

with potato, sweet-sour cucumber. Gluten-free. Vegetarian option.

with slow cooked potato, carrots, peanut-tamarind curry. Gluten-free.

with cumin, kaffir lime, peanuts and panang curry. Gluten-free.

with cherry tomatoes and pineapple. Gluten free.

green beans, Chinese eggplant, Chinese broccoli, garlic and ginger.

stir fried Chinese eggplant with 3 flavor sauce.

stir fried beans with scallions, garlic, Thai chili and soy sauce.

wok stir fried with sweet chili sauce.

Brioche bread, cocoa fudge, and coffee ice cream.

Coconut sticky rice topped with assorted seasonal fresh fruits (Mango when in season).

Strawberry coulis, almond brittle, and vanilla ice cream

with vanilla ice cream and caramel topping.

served with vanilla rolls.

Thai traditional Fried Rice with egg and green onion.

Three fried Chicken Tenders with sweet Tamarind sauce and jasmine rice.

Wok Rice Noodle with garlic chives, egg, peanut and tofu.

Three chicken Satay and peanut sauce with jasmine rice.