Vegetable jalfrezi melange, garlic, onion, and tomato masala.

Pickled baby potatoes and onion masala.

Stir-fried eggplant, onion, and ginger masala.

Tandoor smoked eggplant and garden herbs.

Chickpeas and tangy tomato gravy.

Cauliflower, baby potatoes, and hearty tomato sauce.

Spiced potato, green peas, and ginger.

Spiced potatoes and pureed spinach.

Cauliflower, green peas, and ginger.

Wok tossed okra, onion, and bell pepper.

Yellow lentils and cumin tempering.

Curried kidney beans and garden herbs.

Spinach, vegetables and garden herbs.

Spinach, tofu and garden herbs.

Spinach, chickpeas and garden herbs.

Tofu, bell pepper and onion gravy.

Cream spinach, cheese and garden herbs.

Slow cooked broccoli and saffron flavor cream. **Contains Cashew Nuts**

Cottage cheese and traditional tomato gravy.

Vegetable croquettes and creamy onion tomato gravy. **Contains Cashew Nuts**

Paneer cheese, green peas and tangy tomato gravy.

Black lentils and home churned butter.

Tofu traditional tomato gravy.

Spinach, mustard greens, ghee and green chillies.

Creamy grated cheese, onions and bell pepper.

Tangy yogurt preparation and onion fritters.

Vegetable, paneer cheese and coconut pepper sauce.

Cottage cheese, bell pepper and onion gravy.

Chicken tikka cooked, original and creamy tomato sauce.

Slow cooked chicken, saffron flavor and creamy gravy. **Contains Cashew Nuts**

Chicken, bell peppers and onion gravy.

Chicken and creamy spinach.

Chicken in a tangy and fiery sauce.

Chicken cooked, creamy mint chutney and mango flavor.

Chicken cooked with black pepper, coconut gray and curry leaves.

Kashmiri style lamb curry, yogurt and fresh coriander.

Curry with coconut, dry red chillies and curry leaves.

Lamb creamy spinach.

Lamb in a tangy, fiery sauce.

Lamb cooked, original creamy and makhani gravy.

Slow cooked lamb, saffron flavor and creamy gravy. **Contains Cashew Nuts**

Lamb meat, mince cooked. Patiala signature.

Spiced minced lamb, green peas and fresh mint leaves.

A home style bone-in goat curry.

Goat bone-in, in a tangy, fiery sauce.

Goat bone-in cooked, original creamy makhani gravy.

Goat meat, tempered, curry with coconut, dry red chillies and curry leaves.

Fish, coastal moiley gravy.

A homestyle fish curry.

Onion, tomato gravy and garden herbs.

Shrimp cooked and original creamy makhani gravy.

Shrimp in a tangy, fiery sauce.

Shrimp creamy spinach.

Shrimp, black pepper, coconut gravy, dry red chillies and curry leaves.

**Contains Cashew Nuts**

Spiced potato filling.

Crispy onion fritters.

Paneer cheese fritters.

Crispy okra, onions and lime chaat masala.

Tangy paneer, onion, bell pepper and scallion.

Tangy cauliflower, onion, bell pepper and scallion.

Tangy tofu, onion , bell pepper and scallion.

Florets of cauliflower marinated and fried.

Cubes of boneless chicken. A modern day classic in India.

Tangy chicken, onion and bell pepper.

Lamb mutton marinated with black pepper, ginger garlic paste and curry leaves.

Puffed rice, savory morsels, chutney and peanut. **Contains Peanuts**

Potato chickpea filling and tamarind water.

Spiced chickpeas, yogurt and chutney.

Crunchy savory, potato, chickpeas, yogurt and chutney.

Potato patties, chickpeas, yogurt and chutney.

Lentil coconut soup.

Marag soup made with cashew nut sauce, tender goat meat with bone. Patiala signature. **Contains Cashew Nuts**

Cauliflower, potato, beans, carrot, onion and tomato masala.

Pickled baby potatoes and onion masala.

Stir-steamed eggplant, onion and ginger masala.

Tandoor smoked eggplant and garden herbs.

Chickpeas and tangy tomato gravy.

Cauliflower, baby potatoes and hearty tomato sauce.

Spiced potatoes and pureed spinach.

Spiced potato, green peas and ginger.

Cauliflower, green peas and ginger.

Wok tossed okra, onion and bell pepper.

Yellow lentils and cumin tempering.

Curried kidney beans and garden herbs.

Spinach, vegetables and garden herbs.

Spinach, tofu and garden herbs.

Spinach, chickpeas and garden herbs.

Tofu, bell pepper and onion gravy.

Cream spinach, cheese and garden herbs.

Slow cooked broccoli and saffron flavor cream. **Contains Cashew Nuts**

Cottage cheese and traditional tomato gravy.

Vegetable croquettes and creamy onion tomato gravy. **Contains Cashew Nuts**

Paneer cheese, green peas and tangy tomato gravy.

Black lentils and home churned butter.

Tofu traditional tomato gravy.

Spinach, mustard greens, ghee and green chillies.

Creamy grated cheese, onions and bell pepper.

Tangy yogurt preparation and onion fritters.

Vegetable, paneer cheese and coconut pepper sauce.

Cottage cheese, bell pepper and onion gravy.

Eggs cooked, black pepper and coconut gray.

Slow cooked vegetable paneer, saffron flavor and creamy gravy. **Contains Cashew Nuts**

Cottage cheese tikkas, onions, bell pepper and traditional tomato gravy.

Chicken tikka cooked, original and creamy tomato sauce.

Slow cooked chicken, saffron flavor and creamy gravy. **Contains Cashew Nuts**

Chicken, bell peppers and onion gravy.

Chicken and creamy spinach.

Chicken in a tangy and fiery sauce.

Chicken cooked, creamy mint chutney and mango flavor.

Chicken cooked with black pepper, coconut gray and curry leaves.

A home-style boneless chicken curry.

Boneless chicken cooked in original creamy tomato and onion sauce.

Fish, coastal moiley gravy.

A homestyle fish curry.

Fish, black pepper, coconut gravy, dry red chillies and curry leaves.

Onion, tomato gravy and garden herbs.

Shrimp cooked and original creamy makhani gravy.

Shrimp in a tangy, fiery sauce.

Shrimp creamy spinach.

Shrimp, black pepper, coconut gravy, dry red chillies and curry leaves.

**Contains Cashew Nuts**

Kashmiri style lamb curry, yogurt and fresh coriander.

Curry with coconut, dry red chillies and curry leaves.

Lamb creamy spinach.

Lamb in a tangy, fiery sauce.

Lamb cooked, original creamy and makhani gravy.

Slow cooked lamb, saffron flavor and creamy gravy. **Contains Cashew Nuts**

Lamb meat, mince cooked. Patiala signature.

Spiced minced lamb, green peas and fresh mint leaves.

Lamb, bell peppers and onion gravy.

A home style bone-in goat curry.

Goat bone-in, in a tangy, fiery sauce.

Goat bone-in cooked, original creamy makhani gravy.

Goat meat, tempered, curry with coconut, dry red chillies and curry leaves.

Lemon flavored basmati rice, curry leaves and mustard seeds.

Aromatic long grain rice.

White flour bread cooked in tandoor.

Light bread seasoned with grated cheddar cheese broccoli.

Whole wheat bread.

Chicken or lamb stuffing.

Five spice minced chicken skewer, grilled.

Five spice minced lamb skewer, grilled.

The original tandoor grilled chicken. Patiala signature.

Cardamom cream cheese marinade, grilled.

Black pepper and pomegranate marinade, grilled.

Skewered chicken thigh, red marinade, grilled.

Mustard carom flavored fish, grilled.

Pomegranate and yogurt marinated fish, grilled.

Curry leaves tempered and grilled prawns.

Ricotta, peppers, herb and cottage cheese grilled.

Stuffing cottage cheese and spinach, grilled.

Cucumber.

Crisp fried gram flour.

Crispy lentil wafer roasted.

Rice pudding.

Sugar syrup, milk khoya, fried balls.

Milk patties, cardamom flavor.

Carrot pudding.